The John Boos ST4R5-30144SSK Work Table is a professional-grade stainless steel top workstation designed for high-performance commercial kitchens. Measuring 144 inches wide by 30 inches deep, this model features a 14-gauge stainless steel surface from the 300 Series, providing exceptional durability and resistance to corrosion. The 5-inch backsplash enhances sanitation and prevents spills, making it ideal for food prep areas requiring strict hygiene standards. Equipped with a Stallion Safety Edge front, 90° turndown on sides, and an open box channel understructure with sound deadening tape, this work table ensures stability and ease of cleaning for busy foodservice environments. Its stainless steel legs and adjustable undershelf support versatile configuration and workflow optimization in professional settings.
John Boos ST4R5-30144SSK Features
The ST4R5-30144SSK stainless steel work table offers precision-constructed surfaces designed for demanding food preparation spaces. With a robust 14-gauge top and a 5" backsplash, it supports heavy-duty workloads while maintaining sanitation. The Stallion Safety Edge front enhances safety during use, and the turndown sides facilitate seamless integration into workstations. Its stainless steel legs and adjustable undershelf provide stability and adjustability for ergonomic workflows, suitable for high-traffic commercial kitchens and prep areas. The box channel understructure with sound deadening tape minimizes noise and vibration during operations.
- Functionality: Heavy-duty stainless steel top resists bending under intense use.
- Durability: Made from 14 gauge 300 series stainless steel for corrosion resistance.
- Ease of Maintenance: Smooth surfaces enable quick cleaning and sanitizing routines.
- Workplace Fit: 144"W x 30"D footprint fits standard commercial kitchen layouts.
- Workflow Integration: Backsplash and turndown sides streamline prep station configurations.
Ideal for high-volume food prep and service settings requiring durable, sanitary work surfaces.
John Boos ST4R5-30144SSK Technical Specs
The John Boos ST4R5-30144SSK work table features a 144-inch width with a 30-inch depth, constructed with a 14-gauge stainless steel top from the 300 series, ensuring high durability and resistance to corrosion. The unit operates without electrical requirements, relying on its sturdy stainless steel base with an open understructure and adjustable undershelf for stability. The 5" backsplash provides enhanced sanitation and spill containment. The overall height is 40.75 inches, supporting ergonomic standing work. Weighing 226 lbs, this model is built for commercial environments where durability and sanitation are critical. Its construction supports temperature ranges suitable for food prep, with finishes optimized for ease of cleaning, and features noise-dampening tape to reduce operational sound. The unit is NSF and CSA-Sanitation approved, confirming compliance with industry standards.
- Dimensions: 144" W x 30" D x 40.75" H, weighing 226 lbs
- Material: 14 gauge 300 Series stainless steel top, stainless steel base
- Power Requirements: None; manual operation
- Features: 5" backsplash, Stallion Safety Edge, turndown sides
- Construction: Box channel understructure with sound deadening tape, adjustable undershelf
- Electrical Compatibility: No electrical connection required
- Installation Needs: Requires level surface with proper clearance for maintenance
- Material Safety: Easily sanitized stainless steel surface
- Temperature Tolerance: Suitable for standard food prep temperatures
- Cleaning Routine: Wipe down with approved stainless steel cleaner
What is a commercial work table with stainless steel top?
A commercial work table with a stainless steel top is a durable, high-capacity surface designed for food preparation environments. These tables feature robust stainless steel surfaces, such as the John Boos ST4R5-30144SSK, with dimensions typically ranging from 133" to 144" wide. They support heavy workloads, resist corrosion, and are built to meet sanitation standards, making them suitable for installation in restaurant kitchens, bakeries, and catering facilities where efficient, hygienic workspace management is essential. The steel construction ensures longevity and ease of cleaning, with features like backsplashes and adjustable undershelves for optimized workflow and storage.
Top stainless steel work tables for medium-volume foodservice settings
Designed for medium-volume food preparation, the John Boos ST4R5-30144SSK work table delivers industrial-grade durability and seamless workflow. This stainless steel top model by John Boos, with a 144-inch width, supports high standard sanitation and long-term performance in busy commercial kitchens. It offers precise construction, safety-enhancing features, and ergonomic design, making it ideal for restaurant and catering operations with moderate throughput requirements.
- Operation Type — ideal for moderate, high-demand kitchen environments
- Kitchen Type — suitable for restaurant prep stations and bakery lines
- Foodservice Category — tailored for busy commercial kitchens and catering
- Workload Qualifier — supports moderate throughput with durable construction
- Use Case — optimized for meal prep, plating, and kitchen organization
Why Choose John Boos ST4R5-30144SSK?
John Boos ST4R5-30144SSK stands out among commercial work tables with its high-quality 14-gauge stainless steel top, sturdy construction, and thoughtful design features like the Stallion Safety Edge. Its 5-inch backsplash and sound-dampening understructure improve sanitation and operational comfort, reducing noise and vibration. Built for longevity, this table enhances efficiency while supporting rigorous cleaning protocols, making it a superior choice for demanding foodservice environments.
- Compact 144" width optimizes workspace in tight kitchens
- Enhanced safety features like Stallion Safety Edge
- Corrosion-resistant 14-gauge stainless steel top
- Designed for easy cleaning and sanitation routines
- Open understructure with adjustable shelving for versatility