The John Boos ST4R5-30132SSK Work Table is a commercial stainless steel foodservice work surface designed for durability and efficiency in professional kitchens. Measuring 132 inches in width and 30 inches in depth, it features a 14-gauge, 300 series stainless steel top with a 5-inch backsplash to contain spills and facilitate cleaning. Its open understructure with stainless steel legs includes an adjustable undershelf for customizable storage, making it suitable for high-volume food prep environments requiring robust and sanitation-compliant work surfaces. This model is optimized for heavy-duty use in restaurant, deli, and institutional foodservice operations, delivering a hygienic, corrosion-resistant work area with premium construction quality.
John Boos ST4R5-30132SSK Features
The John Boos ST4R5-30132SSK stainless steel work table offers a high-strength, corrosion-resistant surface tailored for demanding commercial kitchens. Its 14/300 gauge stainless steel top supports heavy loads and frequent cleaning, with a 90° turndown on sides facilitating ease of maintenance. The Stallion Safety Edge front enhances safety, while the box channel understructure with sound deadening tape reduces vibration noise during operation. Designed for stability, adjustable bullet feet enable leveling on uneven floors, making it highly adaptable for various kitchen layouts. This work table is ideal for high-volume food prep stations requiring sanitation compliance and durable construction.
- Functionality: 132"W wide work surface supports extensive prep tasks with durability
- Materials: 14-gauge stainless steel ensures corrosion resistance and longevity
- Ease-of-Use: Adjustable feet simplify leveling and installation
- Workflow Integration: 5" backsplash contains spills and simplifies cleaning routines
- Durability: Box channel understructure with sound deadening tape minimizes operational noise
Ideal for large-scale food preparation and sanitation-focused kitchens needing a robust, versatile workspace.
John Boos ST4R5-30132SSK Technical Specs
The John Boos ST4R5-30132SSK work table is engineered with a 14-gauge, 300 series stainless steel top supported by a box channel understructure with sound deadening tape, ensuring structural stability and reduced noise during intensive food prep. The 132-inch width and 30-inch depth provide ample workspace, while the 5-inch backsplash helps contain spills and facilitates sanitary cleaning. Its adjustable bullet feet allow precise leveling on uneven floors. The unit operates without electrical requirements, relying solely on its sturdy stainless steel construction. With a weight of approximately 209 lbs, it is suitable for permanent installation in restaurant kitchens, cafeterias, and institutional facilities. The stainless steel is high-grade, food-safe, and designed for easy cleaning, with a beveled bottom edge for safety. Assembly involves securing adjustable feet, and maintenance includes routine cleaning with stainless steel-approved solutions.
- Dimensions: 132" W x 30" D x 40.75" H for substantial work area
- Construction: 14-gauge stainless steel top with stainless steel base structure
- Weight: 209 lbs for stable installation
- Material Finish: Polished stainless steel surface for easy cleaning
- Features: 5" backsplash, Stallion Safety Edge front, and adjustable bullet feet
- Operation Requirements: No electrical hookup needed, adaptable for various kitchen setups
What is a commercial Work Table Stainless Steel Top?
A commercial work table with a stainless steel top is a heavy-duty, food-grade surface designed for professional food preparation environments. It features durable, corrosion-resistant steel surfaces, often with backsplash edges to contain liquids. Typically installed in restaurants, cafeterias, or industrial kitchens, these tables support high-volume tasks by providing a sturdy, sanitary workspace. The John Boos ST4R5-30132SSK exemplifies this by offering a robust 132-inch surface, sound-absorbing understructure, and safety-enhanced edges, making it ideal for mid-volume restaurant kitchens and institutional foodservice settings focused on efficiency and sanitation standards.
Top Stainless Steel Work Tables for High-Volume Foodservice Settings
Designed for moderate work demands, the John Boos ST4R5-30132SSK serves as a reliable, restaurant-ready stainless steel work surface with a durable 14-gauge top, perfect for large-scale food prep environments. Built for stability and sanitation, it supports high-volume operations in commercial kitchens, cafeterias, and institutional foodservice applications. John Boos model ST4R5-30132SSK offers high-quality construction tailored for efficient workflows and long-term durability in demanding settings.
- Medium-volume kitchen workstations for demanding food prep environments
- Designed for compact commercial spaces with a 132" width profile
- Ideal for restaurant kitchens and institutional foodservice applications
- Supports moderate throughput with durable stainless steel surface
- Suitable for use in high-traffic commercial kitchen operations
Why Choose John Boos ST4R5-30132SSK?
John Boos ST4R5-30132SSK distinguishes itself through its high-grade stainless steel construction, extensive prep surface, and integrated safety features. Its 14-gauge steel top, combined with the Stallion Safety Edge, offers superior durability and operator protection. The adjustable undershelf and sound deadening features optimize workflow and operational efficiency compared to standard models, ensuring sanitation, stability, and longevity in busy commercial kitchens.
- Enhanced durability: Heavy-duty stainless steel withstands rigorous use
- Safety features: Stallion Safety Edge front improves operator protection
- Efficient workspace: 132-inch wide surface with 5" backsplash maximizes prep area
- Robust construction: Box channel understructure reduces noise and vibration
- Versatile installation: Adjustable bullet feet enable level setup on uneven floors