The John Boos ST4R5-30132GSW Work Table is a commercial-grade stainless steel work surface designed for professional kitchens requiring durability, hygiene, and large-scale prep capacity. Crafted with a 14/300 series stainless steel top measuring 132 inches in width and 30 inches in depth, it offers exceptional resistance to corrosion and ease of cleaning. The unit features a 5-inch backsplash for splash containment, galvanized welded undershelf for storage, and a Stallion Safety Edge front to prevent accidental cuts. Its 90° turndown sides facilitate seamless integration into busy food service environments, making it suitable for high-traffic restaurant kitchens, catering operations, or institutional food prep areas. With precise dimensions and robust construction, this work table ensures long-lasting performance under demanding workloads.
Top John Boos ST4R5-30132GSW Features
The John Boos ST4R5-30132GSW work table offers a rugged stainless steel surface with a 5-inch backsplash and welded undershelf, optimized for intensive food prep. Its galvanized steel base and Stallion Safety Edge front enhance durability and worker safety. Designed for professional kitchen operations, it supports efficient workflow and easy cleanup, making it ideal for foodservice environments that demand reliable, hygienic surfaces with straightforward maintenance.
- Robust stainless steel top: 14/300 gauge for lasting durability and corrosion resistance
- Integrated backsplash: 5-inch high splash guard prevents spillage runoff
- Welded undrshelf: Heavy-duty galvanized construction for secure storage
- Safety-focused design: Stallion Safety Edge front minimizes injury risk
- Versatile side turndown: 90° contour for easy integration into workflow zones
Ideal for large-scale food prep applications in commercial kitchens requiring a durable work surface.
John Boos ST4R5-30132GSW Technical Specs
The John Boos ST4R5-30132GSW work table features a 14/300 series stainless steel top with dimensions of 132 inches in width, 30 inches in depth, and 40.75 inches in height. Its galvanneal legs and welded undershelf provide structural integrity for demanding environments. The unit weighs approximately 209 pounds, with a moderate freight class of 125, and is equipped for efficient cleaning and sanitation due to its all-welded construction and stainless steel finish. Operating within standard kitchen temperature ranges, it withstands typical food processing conditions. The work table is designed with a beveled bottom edge for easy cleaning and minimal debris buildup, ensuring compliance with sanitation protocols and facilitating routine maintenance.
- Dimensions: 132" W x 30" D x 40.75" H for ample workspace
- Material: 14/300 stainless steel top with galvanized steel base
- Weight: 209 pounds for sturdy installation and stable support
- Construction: Fully welded for sanitation and overall durability
- Cleaning features: Seamless welded joints and beveled bottom for easy sanitization
- Electrical compatibility: Not applicable
- Temperature range: Suitable for standard food processing environments
- Operational setup: Open base with welded undershelf for onsite storage
Clearance: 40.75" height for ergonomic working height
Finish: Corrosion-resistant stainless steel
Certification: CSA-Sanitation compliant
Shipping: Typically ships within 2-4 weeks; freight class 125
Installation: Requires minimal assembly, stable leveling with adjustable feet
What is a commercial work table
A commercial work table is a heavy-duty, professional-grade preparation surface typically installed in foodservice facilities like restaurants, catering kitchens, or institutional cafeterias. It features durable materials such as stainless steel, providing resistance to corrosion and ease of cleaning. The John Boos ST4R5-30132GSW work table, with its 132-inch stainless steel top and integrated backsplash, exemplifies high-capacity food prep surfaces designed for demanding workflows. These tables are suited for tasks involving extensive ingredient handling, assembly, and storage, often supporting multiple chefs and continuous operation in high-volume settings.
Top stainless steel work table for high-volume foodservice environments
Constructed from premium 14/300 stainless steel with a 132-inch wide surface, the John Boos ST4R5-30132GSW work table provides durability, hygiene, and large workspace capacity suitable for restaurant, cafeteria, or catering operations requiring moderate throughput. Its welded undershelf and safety features enhance operational efficiency and sanitation, making it a reliable addition for commercial kitchens needing a robust, food-safe prep solution.
- Operation Type — ideal for high-capacity restaurant kitchens
- Commercial Kitchen Space — suited for large-scale food production
- Foodservice Category — optimal for prep and assembly stations
- Workload Qualifier — supports moderate to high work volumes
- Use Case — essential for bulk ingredient prep and station organization
Why Choose John Boos ST4R5-30132GSW?
The John Boos ST4R5-30132GSW work table stands out with its high-quality stainless steel construction, large surface area, and integrated splash protection, offering superior durability and sanitation compared to standard models. Its weld integrity and safety features enhance operational safety and longevity, making it a dependable choice for demanding commercial kitchens that prioritize hygiene and efficiency.
- Extended surface length: 132 inches for expansive prep space
- Heavy-duty stainless steel: 14/300 gauge for lasting corrosion resistance
- Welded construction: Ensures sterilization and structural strength
- Enhanced safety features: Stallion Safety Edge reduces injury risk during prep
- Ample storage capacity: Welded undershelf for organized equipment placement
