The John Boos ST4R5-30120SSW Work Table is a heavy-duty, commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 120 inches in width and 30 inches in depth, it features a 14/300 series stainless steel top with a 5-inch backsplash, ensuring durability and sanitation. Its welded construction with a box channel understructure and sound deadening tape provides stability and reduces noise during operation. The Stallion Safety Edge front enhances safety and ease of cleaning, making this table ideal for high-traffic commercial kitchens, cafeterias, and preparation stations requiring robust surfaces and reliable performance.
John Boos ST4R5-30120SSW Features
The John Boos ST4R5-30120SSW Work Table supports intensive food prep workflows with a 14/300 stainless steel surface, offering corrosion resistance and longevity. Its open stainless steel base with an undershelf provides ample storage and enhances workflow efficiency. The 5" backsplash minimizes splash hazards and contains spillage, while the sound-deadening tape understructure reduces operational noise. Equipped with adjustable bullet feet, it allows for precise height adjustments, ensuring stability on uneven floors. The welded, full-stand construction facilitates easy cleaning and maintenance, making it suitable for busy commercial kitchens handling high-volume food prep tasks.
- Function or performance: Designed for high-volume food prep and sanitation.
- Durability traits: 14/300 stainless steel top resists corrosion and damage.
- Ease of use or maintenance: Welded construction simplifies cleaning and ensures longevity.
- Real-world use case: Fits seamlessly into line prep and cooking areas with minimal setup.
- Workflow benefit or integration: Features a backsplash and sound deadening for efficiency and quiet operation.
Ideal for busy commercial kitchens requiring durable, easy-to-maintain work surfaces with integrated safety features.
John Boos ST4R5-30120SSW Technical Specs
The John Boos ST4R5-30120SSW is a commercial work table constructed from high-grade stainless steel, featuring a 300 Series top with a 5" backsplash for enhanced sanitation. Its dimensions include a width of 120 inches, a depth of 30 inches, and a height of 40.75 inches, with a weight of 193 pounds, ensuring robust stability. The base comprises a stainless steel open frame with an undershelf, while the top gauge remains unspecified. The unit operates on standard commercial kitchen power setups without electrical requirements. The entire assembly is designed for easy maintenance, with full welding for a sanitary finish, and resists food spills and cleaning chemicals. It is NSF and CSA-Sanitation approved, suitable for various food preparation tasks in high-demand environments.
- Electrical Requirements: No electrical connections needed; suitable for standard power outlets.
- Construction & Finish: 14/300 stainless steel top with polished, rounded edges.
- Dimensions: 120" W x 30" D x 40.75" H; weighs 193 lbs.
- Temperature Resistance: Designed for safe operation in typical kitchen temperatures.
- Food Safety & Sanitation: Material compatible with cleaning chemicals, NSF, and CSA-Sanitation approved.
- Installation & Maintenance: Requires level clearance; easy to clean with welded surfaces and sound deadening tape.
- Capacity: Supports high-volume prep with ample surface area.
- Material Compatibility: Suitable for use with typical kitchen cleaning chemicals.
- Mounting & Compatibility: Bench-mounted with adjustable bullet feet for stability.
- Workload Design: Engineered for moderate to heavy throughput food prep tasks.
- Cleaning Routine: Full welded construction allows efficient cleaning and sanitation.
What is a commercial work table?
A commercial work table is a durable, hygienic surface designed for food preparation in professional kitchens. Built from high-grade stainless steel, it features specifications such as a 14/300 series top, a 5-inch backsplash, and welded construction for sanitation and longevity. The John Boos ST4R5-30120SSW work table, with its 120-inch width and 30-inch depth, is ideal for high-traffic kitchen lines, prep stations, and catering environments where durable, easy-maintenance surfaces are essential for efficient workflow and sanitation compliance.
Top stainless steel work table for high-volume foodservice settings
This commercial stainless steel work table is built to meet the demands of professional kitchens with robust construction, a 14/300 series top, and a 5" backsplash. Designed for medium workloads, it supports efficient food prep and cleanup in restaurants, cafeterias, and institutional kitchens. John Boos ST4R5-30120SSW ensures durability, sanitation, and seamless integration into busy foodservice operations.
- Operation Type — e.g., high-demand prep line stations
- Kitchen Type — e.g., restaurant kitchens and cafeterias
- Foodservice Category — e.g., commercial kitchen equipment
- Workload Qualifier — moderate to high throughput environments
- Use Case — food prep and assembly stations
Why Choose John Boos ST4R5-30120SSW?
Compared to similar models, the John Boos ST4R5-30120SSW work table stands out with its full-welded sanitary design, a robust 14/300 stainless steel top, and comprehensive safety features like the Stallion Safety Edge. Its seamless construction simplifies cleaning and enhances durability, supporting sanitation and operational efficiency in demanding commercial kitchens. The 120-inch width provides ample work surface, making it a reliable foundation for food prep tasks requiring consistent performance and longevity.
- Self-contained, welded design for superior sanitation and easy cleaning
- Designed with sound-deadening features to reduce operational noise
- Precisely fits high-volume food prep workflows in commercial kitchens
- Built from corrosion-resistant 14/300 stainless steel for durability
- Features adjustable bullet feet for stable, level installation