The John Boos ST4R5-30120GSK Work Table is a commercial-grade stainless steel workspace designed for demanding foodservice environments. Measuring 120 inches wide by 30 inches deep, it features a durable 14/300 stainless steel top with a 5-inch backsplash to contain spills and enable easy cleaning. The model incorporates a Stallion Safety Edge front for enhanced safety, along with 90° turndown sides for seamless integration into custom kitchen layouts. Its box channel understructure with sound deadening tape ensures stability and quieter operation. Galvanized legs and an adjustable undershelf facilitate ergonomic setup and efficient storage, making this work table ideal for high-volume kitchens requiring sturdy, sanitation-compliant surfaces for food prep and assembly processes.
John Boos ST4R5-30120GSK Features
The John Boos ST4R5-30120GSK work table offers a robust stainless steel top with detailed construction tailored for high- sanitization standards and longevity in commercial kitchens. Its 14-gauge gauge steel ensures durability under heavy use, while the box channel understructure with sound deadening tape minimizes noise during operation. Adjustable galvanized legs and an undershelf optimize workspace flexibility, supporting heavy loads and efficient storage. The 5" backsplash prevents backsplash spills from contaminating prep areas, and the Stallion Safety Edge reduces injury risk for staff working along the front edge. This work table supports demanding food prep workflows, offering precision, safety, and ease of maintenance for diverse culinary applications.
- Function and performance: 14-gauge stainless steel top withstands high-volume use
- Durability traits: Galvanized understructure and stainless steel surface resist corrosion and damage
- Ease-of-use: Adjustable undershelf and bullet feet enable ergonomic customization
- Real-world fit: Compatible with modular kitchen layouts for seamless workflow integration
- Workflow benefit: 5" backsplash contains spills, simplifying cleaning and sanitation
Ideal for intensive food prep, assembly, or catering kitchens needing durable, sanitary work surfaces with customizable features.
John Boos ST4R5-30120GSK Technical Specs
The John Boos ST4R5-30120GSK work table features a 14/300 stainless steel top with a 5" backsplash, supported by a galvanized open understructure with sound deadening tape. It measures 120 inches in width, 30 inches in depth, and stands 40.75 inches tall. Its weight is 193 lbs, emphasizing stability and sturdy construction. The unit operates without electrical requirements, relying on durable materials suitable for demanding environments. This work table complies with sanitation standards, featuring a beveled bottom/return edge for easier cleaning and a corrosion-resistant finish. The unit’s design supports frequent sanitization and is suitable for culinary prep, assembly, and service roles in commercial kitchens. Minimum shipping weighs approximately 200 lbs per freight class 125, with individual packaging facilitating safe handling and transport. The overall square gauge construction ensures long-term durability in high-turnover foodservice operations.
- Width: 120 inches, fits large-scale prep areas
- Depth: 30 inches for ample workspace
- Top gauge: 14 gauge stainless steel for durability
- Assembly required: Yes, with adjustable bullet feet included
- Construction: Galvanized base with sound deadening tape enhances stability and quiet operation
- Electrical requirements: None; solely mechanical build
- Finish: Food-safe stainless steel with beveled edges
- Temperature resistance: Suitable for standard kitchen operating temperatures
- Dimensions: 120" W x 30" D x 40.75" H
- Weight: 193 lbs for structural integrity
What is a commercial work table
A commercial work table is a heavy-duty, stainless steel surface designed for food prep, assembly, and service in professional kitchens. Typically constructed with corrosion-resistant materials and reinforced understructures, these tables support high-volume workloads and facilitate efficient workflow. The John Boos ST4R5-30120GSK Work Table is an example, featuring a durable 14-gauge stainless steel top, a 5-inch backsplash, and soundproofing elements, making it well-suited for demanding culinary environments such as restaurants, catering operations, and institutional kitchens. Its stability, sanitation compliance, and ergonomic features support continuous operation and ease of cleaning, contributing to streamlined food preparation processes in high-traffic commercial settings.
Top stainless steel work tables for foodservice in commercial kitchens
Constructed for rigorous food prep environments, the John Boos ST4R5-30120GSK work table offers a sturdy 120-inch stainless steel surface with a splash-resistant backsplash. Ideal for high-volume kitchens requiring durable, easy-to-clean surfaces, it supports efficient workflow with adjustable undershelf and noise reduction. Manufactured by John Boos, this model provides a restaurant-ready solution tailored for restaurant, catering, and institutional foodservice settings, supporting both heavy-duty use and sanitation standards without compromising performance or safety.
- Medium-volume kitchen applications for reliable food prep
- Compact footprint suitable for restaurant or catering setups
- Commercial kitchen equipment optimized for daily sanitization
- Supports moderate workloads with sturdy, corrosion-resistant construction
- Designed for installation in busy cafeteria or prep stations
Why Choose John Boos ST4R5-30120GSK?
Why Choose John Boos ST4R5-30120GSK? This work table combines exceptional durability with thoughtful ergonomic design, setting it apart from standard models. Its 14-gauge stainless steel top, galvanized understructure with soundproofing, and safety-oriented features like the Stallion Safety Edge make it ideal for high-demand commercial kitchens. The seamless integration of a sturdy, corrosion-resistant surface and adjustable undershelf maximizes operational efficiency, sanitation, and long-term performance—factors critical for professional foodservice operations.
- Enhanced safety with Stallion Safety Edge front design
- Superior corrosion resistance from 14-gauge stainless steel
- Sound deadening tape reduces operational noise
- Galvanized base with adjustable undershelf for stability
- Designed to withstand high-volume, daily use in commercial kitchens
