John Boos ST4R5-30120GBK 120 Inch 14 Gauge Stainless Steel Work Table with 5 Inch Backsplash

The John Boos ST4R5-30120GBK Work Table exemplifies commercial-grade stainless steel work surfaces designed for intensive foodservice environments. With a 120-inch width and 30-inch depth, it features a 14/300 stainless steel top equipped with a 5-inch backsplash, optimizing sanitation and spill containment. The Stallion Safety Edge front enhances safety, while the 90° turndown on sides facilitates cleaning and equipment fitting. Its box channel understructure, combined with sound deadening tape, provides durability and noise reduction, making it suitable for professional kitchens requiring reliable, hygienic prep spaces. This model is engineered for high-volume food preparation, combining robust materials with precise dimensional specifications to meet demanding operational standards.

John Boos ST4R5-30120GBK Features

Designed for commercial kitchens, the John Boos ST4R5-30120GBK work table features a durable 14-gauge stainless steel top with a 5" backsplash, ensuring high resistance to corrosion and ease of cleaning. The open galvanised base with crossrails supports heavy workloads while maintaining stability. Its beveled bottom/return edge simplifies maintenance, and adjustable bullet feet allow for fine leveling on uneven floors. Ideal for food prep stations in busy restaurant or catering settings, this work table combines rugged construction with functional design to support a seamless workflow.

• Functionality: Provides a extensive workspace with built-in backsplash for containment
• Durability traits: 14 gauge 300 series stainless steel top resists corrosion and staining
• Ease-of-use: Side turndown facilitates cleaning and material handling
• Real-world fit: Perfect for high-demand prep lines in commercial kitchens
• Workflow benefit: Supports efficient food assembly with sturdy galvanized understructure

Designed for mid-volume foodservice operations requiring robust, hygienic prep surfaces

John Boos ST4R5-30120GBK Technical Specs

The John Boos ST4R5-30120GBK work table operates with standard 120V electrical compatibility, with a power draw that supports indoor kitchen installations. It is a non-refrigerated, open structure with a 14 gauge stainless steel surface finished in the 300 series for corrosion resistance. Weighing 159 lbs, its construction features galvanized steel for durability, with adjustable bullet feet facilitating stability on uneven floors. The 5" backsplash enhances spill containment, and the beveled edges promote safety and ease of cleaning. Its dimensions—120" wide, 30" deep, and 40.75" high—are optimized for expansive prep areas, with a load capacity suitable for medium to heavy food processing tasks.

• Electrical Requirements: 120V, standard household current
• Construction Material: 14 gauge stainless steel top with galvanized understructure
• Dimensions: 120" W x 30" D x 40.75" H
• Weight: 159 lbs for the work table, excluding packaging
• Temperature Resistance: Suitable for typical commercial kitchen environments
• Cleaning & Maintenance: Surface cleanable with standard stainless steel cleaners; disassembly not required for routine maintenance

• Electrical Compatibility: Fits typical 120V outlets for optional accessories
• Floor Clearance: Adjustable bullet feet for leveling on uneven surfaces
• Drainage/Drain setup: Not applicable; tabletop designed for easy cleaning
• Installation Requirement: Requires slight clearance for maintenance and cleaning
• Usage Environment: Suitable for indoor use within restaurant, catering, and institutional settings

What is a commercial work table ?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional kitchens and foodservice facilities. The John Boos ST4R5-30120GBK model features a robust 14 gauge stainless steel top with a 5-inch backsplash, optimized for hygienic food handling and spill containment. Used in high-volume kitchens such as restaurants and catering operations, it provides durable, easy-to-clean workspace aligned with strict sanitation standards, facilitating efficient prep workflows and supporting operational safety and hygiene.

Top stainless steel work tables for high-volume foodservice environments

Built with a 14 gauge stainless steel surface, the John Boos ST4R5-30120GBK offers a restaurant-ready, durable prep station ideal for high-demand kitchens. Its robust construction and integrated backsplash support sanitation and workflow efficiency in busy commercial food settings. Designed for medium workloads, it sustains operational needs while maintaining ease of maintenance and safety, making it a reliable choice for professional culinary environments.

• Operational — suitable for high-volume restaurant prep stations
• Compact footprint — fits seamlessly into tight commercial kitchens
• Durable materials — 14 gauge 300 series stainless steel top
• Support high workload — galvanized open understructure for strength
• Designed for safety — Stallion Safety Edge front enhances protection

Why Choose John Boos ST4R5-30120GBK

Compared to typical work tables, the John Boos ST4R5-30120GBK offers superior corrosion resistance, robust construction, and a large prep surface tailored for demanding commercial kitchens. Its galvanized base and sound deadening features ensure longevity and quiet operation. The beveled edges and safety features optimize workflow and sanitation, providing a consistently reliable platform for high-volume food production.

• Robust construction: 14 gauge stainless steel with galvanized base supports heavy use
• Dry and quiet operation: Sound deadening tape reduces noise during busy prep cycles
• Large surface area: 120" width maximizes workspace in commercial kitchens
• Enhanced safety: Stallion Safety Edge front reduces potential injuries
• Hygienic integrity: 5" backsplash contains spills and simplifies cleaning routines