The John Boos ST4R5-30108SSW Work Table is a commercial-grade stainless steel work surface designed for high-performance foodservice environments. Measuring 108 inches in width and 30 inches in depth, it features a 14/300 series stainless steel top with a 5-inch backsplash to contain spills and facilitate sanitation. The unit is equipped with a Stallion Safety Edge front for user protection, 90° turndown sides for seamless integration, and a box channel understructure with sound deadening tape, ensuring durability and quiet operation in busy kitchens. Constructed with stainless steel legs and welded undershelf, it offers robust stability and ample storage capacity, with adjustable bullet feet for leveling on uneven surfaces. This work table is suitable for various commercial settings requiring a resilient, easy-to-maintain prep surface with professional-grade features.
Top John Boos ST4R5-30108SSW Features
The John Boos ST4R5-30108SSW Work Table combines a corrosion-resistant stainless steel top with a robust understructure designed for demanding kitchen workflows. It features a 14/300 series stainless steel surface for lasting durability and a 5-inch backsplash for spill containment. The front Stallion Safety Edge enhances operator safety, while the 90° side turndown offers versatile configuration options. Sound-deadening tape within the box channel understructure minimizes noise during operation. Adjustable bullet feet allow precise leveling, accommodating uneven flooring for stable setup in high-use environments. Ideal for prep stations, line setups, and bakery applications, this work table maintains hygiene standards and supports efficient work flow in professional kitchens.
- Functionality: Professional-grade stainless steel top with spill barrier
- Durability: 14/300 stainless steel surface resists corrosion and impact
- Ease of Maintenance: Welded construction simplifies cleaning and sanitation
- Work Capacity: Supports heavy kitchen loads with reinforced understructure
- Workflow Optimization: Universal configuration with turndown sides improves accessibility
Ideal for high-use food prep and line stations requiring durable, NSF-compliant surfaces.
John Boos ST4R5-30108SSW Technical Specs
The John Boos ST4R5-30108SSW Work Table features a 108-inch width and 30-inch depth with a 5-inch backsplash, built from 14/300 series stainless steel. Its construction includes a box channel understructure with sound deadening tape, stainless steel legs, and a welded undershelf for maximum stability. The unit weighs 176 lbs and adheres to NSF and CSA-Sanitation standards, making it suitable for rigorous commercial environments. Operating at typical kitchen temperatures, it requires no electrical connection but benefits from proper clearance for airflow and cleaning access. The top gauge is unspecified, but the corrosion-resistant stainless steel surface ensures long-term performance. The height of the table is 40.75 inches, providing ergonomic working conditions in professional foodservice settings. Maintenance involves regular cleaning with compatible solutions, with no disassembly required for daily sanitation. It is recommended for installation on level flooring, with minimum clearance for cleaning and airflow, and compatible with standard kitchen fixtures.
- Dimensions: 108"W x 30"D x 40.75"H for ergonomic work height
- Construction: 14/300 stainless steel top on welded aluminum frame
- Weight: 176 lbs for transport and installation planning
- Support Features: Sound deadening tape and adjustable bullet feet
- Compliance: NSF and CSA-Sanitation standards for safe food handling
- Installation Needs: Level surface, sufficient clearance for maintenance and airflow
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional kitchens. It provides a durable, easy-to-clean platform with features like backsplashes and reinforced structures, facilitating efficient workflows in foodservice establishments. The John Boos ST4R5-30108SSW Work Table is intended for high-volume prep stations, line setups, and cooking areas, supporting hygienic practices and operational efficiency.
Top stainless steel work tables for high-volume foodservice environments
Built with high-quality stainless steel, the John Boos ST4R5-30108SSW is designed for durability, safety, and long-term performance in professional kitchens. Ideal for prep and line use, it offers a robust construction and versatile configuration for moderate workloads. Manufacturers like John Boos ensure reliable, restaurant-ready commercial kitchen equipment for demanding foodservice operations.
- Operational — suited for busy prep kitchens
- Compact design — fits tight commercial spaces efficiently
- Food preparation — ideal for line and station setups
- Moderate workload — supports daily high-volume tasks
- Multipurpose use — enhances workflow in versatile kitchen environments
Why Choose John Boos ST4R5-30108SSW
Why Choose John Boos ST4R5-30108SSW Work Table? This model offers a combination of meticulous stainless steel construction, reinforced structural design, and versatile features like turndown sides and a safety front edge, surpassing many competitors. Its welded deep structure and sound-deadening components optimize durability and quiet operation, making it ideal for fast-paced commercial kitchens focused on sanitation and efficiency.
- Self-contained design with seamless welded construction for hygiene
- 14/300 series stainless steel top resists corrosion and impact
- Wide configuration suitable for preparation and service stations
- Enhanced safety features for operator protection
- Stable, adjustable leveling for uneven floors