The John Boos ST4R5-2496GSW Work Table is a professional-grade stainless steel countertop designed for demanding foodservice environments. Measuring 96 inches in width and 24 inches deep, this table features a 14/300 gauge stainless steel top with a 5-inch backsplash, providing superior durability for heavy use. Its welded construction and Stallion Safety Edge front ensure safety and longevity, making it ideal for commercial kitchens, prep stations, and bakery environments seeking a high-performance, corrosion-resistant work surface. The inclusion of galvanized legs and an undershelf delivers stability and ample storage for utensils and ingredients, optimizing workflow efficiency with precise, industrial-grade specifications.
Top John Boos ST4R5-2496GSW Features
This John Boos work table offers a robust 96"W x 24"D stainless steel top suited for high-volume food prep, with a 14/300 gauge alloy ensuring structural integrity and resistance to corrosion. The welded setup enhances durability in busy commercial kitchens, while the 5" backsplash prevents spills onto walls or floors. The Stallion Safety Edge front minimizes injury risk with a rounded bevel, and the 90° turndown sides facilitate seamless integration with adjacent units or equipment. Galvanized legs with welded undershelf provide stability and efficient storage. The adjustable bullet feet enable precise leveling on uneven floors, supporting sanitary and operational standards essential for food industry professionals.
- Functionality: 96-inch wide stainless steel workspace for large-scale prep tasks
- Durability: Heavy-duty 14/300 gauge steel surface resists impact and corrosion
- Ease of Maintenance: Welded construction simplifies cleaning and sanitation
- Workflow Optimization: 90° sides and backsplash streamline foodservice operations
- Stability & Setup: Galvanized legs with welded undershelf and adjustable feet ensure secure placement
Recommended for high-capacity food prep areas requiring a durable, easy-to-clean surface with integrated storage.
John Boos ST4R5-2496GSW Technical Specs
This work table features a 96" width by 24" depth stainless steel top, with a height of 40.75". Constructed with a galvanized base and welded undershelf, it weighs 139 lbs, ensuring stability under continuous use. The 5" backsplash enhances hygiene by containing spills; the square/flat edge profile facilitates safe handling. The NSF and CSA-Sanitation certifications confirm compliance with sanitation standards, supporting high hygiene standards in commercial kitchens. Its overall dimensions and stainless steel finish make it suitable for installation in busy food preparation setups, such as restaurants and institutional kitchens, where durability and safety are paramount. The product is available for shipping within 2-4 weeks.
- Dimensions: 96"W x 24"D x 40.75"H, essential for efficient workspace planning
- Weight: 139 lbs, supporting stable mounting and easy leveling
- Material: 14/300 stainless steel top with welded construction for sanitation
- Finish & Construction: Square/flat edge with galvanized base and welded undershelf
- Certifications: NSF and CSA-Sanitation for food safety and hygiene compliance
- Installation: Adjustable bullet feet for secure leveling on uneven surfaces
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed for foodservice environments, providing a durable, hygienic workspace for meal prep, assembly, and sanitation tasks. This type of table, like the John Boos ST4R5-2496GSW model, is built with a 14/300 gauge stainless steel top, welded construction, and safety features suitable for high-volume kitchens. Typically installed in restaurant prep lines, bakery stations, or catering operations, it supports efficient workflow with integrated stability and sanitation standards, making it essential for professional food production facilities.
Top Stainless Steel Work Tables for Foodservice Settings
Built for durable high-volume kitchen applications, the John Boos ST4R5-2496GSW work table provides a robust, sanitized surface suited for food prep and assembly operations in busy restaurant or institutional environments. Manufactured by John Boos, this model offers reliable performance with a 96"W x 24"D stainless steel top, welded construction, and safety features, making it an ideal choice for commercial kitchens seeking quality and efficiency.
- Operation Type — suitable for large-scale food prep in busy kitchens
- Kitchen Type — ideal for commercial catering and institutional settings
- Foodservice Category — best for prep stations and bakery environments
- Workload Qualifier — designed for moderate throughput with heavy-duty use
- Use Case — enhances workflow in high-volume food production areas
Why Choose John Boos ST4R5-2496GSW?
Why Choose John Boos ST4R5-2496GSW? This work table's welded stainless steel construction ensures long-term durability under heavy daily use, with a Safety Edge front minimizing injury risks. Its 96" width and galvanized base provide both stability and ample workspace, setting it apart from standard models. The combination of a hygienic backsplash, adjustable feet, and welds designed for sanitation improves operational efficiency and maintenance, making it a reliable, restaurant-ready work surface that supports high-volume foodservice tasks efficiently.
- Self-contained design simplifies installation in tight kitchens
- Heavy-duty 14/300 gauge steel for maximum impact resistance
- Welded construction enhances sanitation and longevity
- Galvanized base with welded undershelf maximizes stability
- Safety features promote a secure working environment
