John Boos ST4R5-2496GSK 96 Inch 14 Gauge with 5 Inch Backsplash Work Table Stainless Steel

The John Boos ST4R5-2496GSK Work Table is a professional-grade stainless steel workspace designed for commercial kitchens requiring durability, hygiene, and efficiency. Measuring 96 inches wide by 24 inches deep, it features a 14/300 stainless steel top with a 5-inch backsplash, optimized for food preparation and sanitation. Its Galvanized base with an open undershelf and stallion safety edge front ensures robust support, while the 90° turndown sides facilitate seamless integration into high-traffic foodservice environments. This model supports demanding workflows with precise dimensions and construction suited for busy food processing, catering, and restaurant operations.

John Boos ST4R5-2496GSK Features

The John Boos ST4R5-2496GSK work table combines a corrosion-resistant 14-gauge stainless steel top with a galvanized understructure, providing longevity and stability in high-use kitchens. Its 90° side turndown design simplifies cleaning and ensures hygiene, while the 5" backsplash protects walls from spills. Built with NSF and CSA-Sanitation standards, it is engineered for professional food preparation settings, supporting both manual tasks and assembly line workflows. The Stallion Safety Edge front enhances safety in high-traffic environments, and the box channel understructure minimizes noise during operation.

• Functionality: 96"W wide stainless steel surface for extensive prep spaces
• Durability: 14-gauge stainless steel top resists corrosion and impacts
• Ease of maintenance: 90° turndown on sides simplifies cleaning and sanitation
• Workplace fit: Large surface area designed for kitchen prep stations and line work
• Workflow integration: Flat top with backsplash and safety edge enhances operational efficiency

Ideal for foodservice environments requiring durable, large workspace solutions.

John Boos ST4R5-2496GSK Technical Specs

The John Boos ST4R5-2496GSK work table is engineered for reliable performance within commercial kitchen settings. It features a 14-gauge stainless steel top from the 300 series, measuring 96 inches in width and 24 inches in depth, mounted on a galvanized open understructure with an adjustable undershelf. Its dimensions include a height of 40.75 inches and a weight of 139 lbs. The unit complies with CSA-Sanitation standards and includes a 5-inch backsplash for splash containment. The table’s construction supports standard cleaning routines and frequent handling, with relief from noise thanks to sound-deadening tape integrated into its box channel understructure.

• Dimensions: 96" width x 24" depth x 40.75" height
• Material: 14-gauge stainless steel top, galvanized base
• Weight: 139 lbs, suitable for secure installation
• Electrical Requirements: Not applicable (manual unit)
• Construction & Finish: Stainless steel surface with NSF and CSA-Sanitation compliance
• Temperature Resistance: Operates within standard kitchen temperature ranges
• Cleaning & Maintenance: Flat surface with turndown sides, easy to wipe down and sanitize
• Storage Features: Includes adjustable undershelf for storage versatility
• Usage Compatibility: Designed to withstand daily food prep activities in high-volume kitchens

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional kitchens. It provides a durable, easy-to-clean platform, often featuring splash guards and safety edges for sanitation and worker safety. The John Boos ST4R5-2496GSK work table, with its 96-inch stainless steel top and 5-inch backsplash, is typically used in restaurant lines, catering prep stations, or food processing areas where large, resilient surfaces support high-volume tasks and seamless workflow integration.

Top stainless steel work tables for high-volume foodservice environments

Constructed for durability and long-term performance, the John Boos ST4R5-2496GSK work table supports demanding kitchen operations. Its 96-inch wide stainless steel top and NSF-certified build make it ideal for large prep areas in busy commercial kitchens, ensuring efficiency and hygiene during high-volume food production. This model offers consistent quality for professional foodservice standards.

• Operation Type — suited for large restaurant prep stations
• Kitchen Space — ideal for compact and open commercial environments
• Foodservice Category — designed for food processing and catering
• Workload Qualifier — supports moderate throughput and continuous use
• Use Case — enhances workflow efficiency in high-demand kitchens

Why Choose John Boos ST4R5-2496GSK?

The John Boos ST4R5-2496GSK work table distinguishes itself with a stainless steel top combined with a galvanized understructure, offering superior durability for demanding foodservice operations. Its 14-gauge surface ensures impact resistance, while the facility for easy cleaning and safety-centered features improve sanitation and safety standards. Its design supports high-volume, manual prep tasks with a focus on operational efficiency and longevity.

• Superior construction materials extend product lifespan compared to competitors
• Designed specifically for high-traffic kitchen environments
• Features a spacious work surface ideal for varied food prep
• Built-in sound deadening improves workspace comfort during operation
• Corner safety edge enhances worker safety in busy kitchens