John Boos ST4R5-2472SBW 72 Inch 14 Gauge Work Table with 5 Inch Backsplash

The John Boos ST4R5-2472SBW Work Table, built with a 14/300 stainless steel top measuring 72 inches wide by 24 inches deep, is engineered for demanding commercial foodservice environments. Its durable stainless steel surface features a 5-inch backsplash and Stallion Safety Edge front, optimizing sanitation and safety standards. The table’s box channel understructure is equipped with sound deadening tape, ensuring stability and noise reduction during intense workflow periods. Designed for versatile kitchen operations, this fixed work table provides a reliable, corrosion-resistant platform suitable for high-traffic establishments requiring consistent hygiene and durability in food prep stations.

John Boos ST4R5-2472SBW Features

The work table offers a 14-gauge stainless steel top reinforced with a 5-inch backsplash, providing resistance to impact and corrosion. Its open box channel understructure with welded side and rear bracing facilitates easy cleaning and maintenance, while the Stallion Safety Edge enhances worker safety. The addition of sound deadening tape reduces operational noise, making it ideal for busy commercial kitchens. With adjustable bullet feet, it ensures stable leveling on uneven flooring, supporting efficient workflow across various foodservice settings.

• Superior durability: 14-gauge stainless steel resisting impact and corrosion
• Enhanced safety: Stallion Safety Edge front prevents injuries during use
• Ease of maintenance: Welded bracing and sound deadening tape simplify cleaning
• Versatile use case: Suitable for food prep and assembly in high-volume kitchens
• Optimized workflow: Adjustable bullet feet support level positioning on uneven surfaces

Ideal for high-traffic commercial kitchens requiring robust, NSF-approved work surfaces.

John Boos ST4R5-2472SBW Technical Specs

The John Boos ST4R5-2472SBW work table features a 72-inch width by 24-inch depth stainless steel top with a 14-gauge construction, ensuring durability under heavy use. Its 5-inch backsplash provides effective spill containment, supported by an open box channel understructure with welded side and rear bracing for structural stability. The table is equipped with stainless steel legs and adjustable bullet feet, enabling secure installation on uneven floors. Operating within typical commercial kitchen environments, it does not require electrical connections, focusing solely on providing a sturdy, easy-to-clean surface. The weight of the unit is 89 lbs, with a shipping class of 125 for freight handling. Compatible with NSF and CSA-Sanitation standards, it supports sanitation and safety requirements, with a maximum operating temperature range suitable for food prep environments. The table’s simple design facilitates straightforward cleaning, maintenance, and disassembly if needed, with no electrical or plumbing interfaces required.

• Dimensions: 72" W x 24" D x 40.75" H
• Material: 14-gauge stainless steel top, stainless steel base
• Weight: 89 lbs
• Construction: Beveled bottom edge, box channel understructure
• Standards: NSF, CSA-Sanitation compliant
• Other features: 5" backsplash, sound deadening tape, adjustable bullet feet

• Electrical requirements: None, designed for manual food prep use
• Installation: Requires clearance for easy cleaning, leveling with adjustable feet
• Maintenance: Periodic cleaning with stainless steel-safe products
• Space efficiency: Fits seamlessly into various kitchen layouts
• Operational safety: Rounded edges and anti-slip feet enhance safety in busy environments

What is a commercial work table?

A commercial work table is a sturdy, sanitary surface designed for food preparation in high-volume kitchen environments. Constructed from durable stainless steel, it is typically used in restaurants, cafeterias, and food processing facilities. The John Boos ST4R5-2472SBW work table features a 72-inch stainless steel top with a backsplash, making it suitable for heavy-duty food prep and assembly tasks in busy commercial kitchens, supporting efficiency and sanitation standards for mid-volume restaurant operations.

Top stainless steel work tables for high-volume foodservice environments

Built with durable stainless steel, John Boos ST4R5-2472SBW work tables are ideal for commercial kitchens requiring stable, hygienic work surfaces. Designed for food prep, assembly, and warehousing, these restaurant-ready units feature a 14-gauge top, backsplash, and sound deadening understructure, ensuring longevity and ease of maintenance. Perfect for high-throughput operations, they support efficient workflow in institutional and commercial foodservice settings.

• Moderate workload — suitable for bustling restaurants and cafeterias
• Commercial kitchen equipment — designed for frequent use and cleaning
• Food prep stations — ideal for meal assembly and ingredient organization
• Robust stainless steel construction — withstands impact and corrosion
• Compact footprint — fits seamlessly into various kitchen layouts