The John Boos ST4R5-2448SSW Work Table is a professional-grade stainless steel work surface designed for high-demand commercial kitchens. Featuring a 14/300 series stainless steel top measuring 48 inches in width and 24 inches in depth, it offers enhanced durability and resistance to wear. The 5-inch backsplash prevents spillage runoff, making it ideal for food prep stations, catering, and gastronomy environments needing a sturdy, sanitary work platform. This model supports efficient workflow with a welded construction, sound deadening understructure, and a Stallion Safety Edge front for safety and hygiene compliance.
John Boos ST4R5-2448SSW Features
The John Boos ST4R5-2448SSW work table provides a robust stainless steel workspace with a beveled bottom edge for easy cleaning, a 14-gauge top for strength, and a 5-inch backsplash for spill containment. Its open understructure with sound deadening tape minimizes noise during operation, while stainless steel legs with welded undershelf enhance stability. Designed for continuous use, it supports medium-volume kitchen workflows, making it suitable for food prep stations, bakery work areas, or kitchen assembly lines. Its high-quality construction ensures longevity during daily commercial use.
- Functionality: Provides a durable stainless steel workspace with protective backsplash
- Material durability: Constructed with 14 gauge stainless steel for resistance to corrosion and impact
- Ease of maintenance: Welded construction simplifies cleaning and reduces crevices where debris can accumulate
- Fit for use: Designed for prep stations and work zones requiring high sanitation standards
- Workflow advantage: Supports efficient food prep with a high-quality, corrosion-resistant surface
Ideal for professional kitchens, catering operations, and commercial foodservice environments requiring durable surfaces combined with easy maintenance.
John Boos ST4R5-2448SSW Technical Specs
The John Boos ST4R5-2448SSW work table operates with a 14-gauge stainless steel top in the 300 Series, offering exceptional durability and corrosion resistance. Its dimensions are 48 inches wide, 24 inches deep, and 40.75 inches in height, providing ample workspace for multiple food prep tasks. Featuring a 5-inch backsplash for spill containment, the table integrates a box channel understructure with sound deadening tape, reducing noise during operation. The welded stainless steel legs support an undershelf, optimizing storage and stability. Weighing approximately 75 pounds, this model is designed for long-term commercial use, requiring no electrical connections for operation. The table complies with sanitation standards, ensuring compatibility with high-temperature cleaning routines, and its construction withstands operating temperatures up to typical kitchen environments. Installation involves straightforward leveling with adjustable bullet feet, facilitating precise placement in various kitchen layouts.
- Electrical requirements: Not applicable; fully manual installation
- Construction & finish: 14 gauge 300 series stainless steel with beveled bottom edges
- Dimensions: 48"W x 24"D x 40.75"H
- Weight: Approximately 75 lbs (unit weight)
- Temperature resistance: Suitable for standard kitchen operating temperatures, max 200°F
- Cleaning & maintenance: Flat welded surface with sound deadening tape for quiet operation, easy to wipe down
- Usage compatibility: Designed for food prep stations and work zones needing corrosion resistance
- Installation & clearance: Requires leveling with adjustable bullet feet, minimal clearance needed for airflow and cleaning
- Storage features: Welded undershelf for added storage capacity
- Material safety: Food-safe stainless steel, compliant with sanitation standards
What is a commercial Work Table?
A commercial work table is a durable, high-capacity surface designed specifically for foodservice environments, constructed from corrosion-resistant materials like stainless steel. It is installed in kitchens, prep areas, and food assembly stations to facilitate efficient workflow, support heavy use, and meet sanitation standards. The John Boos ST4R5-2448SSW Work Table is an example, offering a 48-inch wide stainless steel top, 5-inch backsplash, and welded construction ideal for mid-volume operations such as catering, bakery prep, and restaurant kitchens.
Top stainless steel work tables for foodservice environments
Built with high-quality stainless steel, John Boos ST4R5-2448SSW work tables provide reliable durability and efficient performance, suitable for medium-volume kitchen workflows. Designed for food prep, assembly, and processing tasks, this model supports hygienic operation in restaurant and catering settings. Model number ST4R5-2448SSW, offered by John Boos, ensures long-lasting service in commercial food establishments.
- Operation type — ideal for prep and assembly stations
- Kitchen type — suitable for small to medium commercial kitchens
- Foodservice category — applies to restaurants and catering operations
- Workload qualifier — supports moderate throughput with heavy-duty use
- Use case — optimized for continuous food prep and equipment support
Why Choose John Boos ST4R5-2448SSW?
John Boos ST4R5-2448SSW distinguishes itself with a welded, high-grade stainless steel top, a sound-absorbing understructure, and a built-in backsplash, offering superior durability and sanitation. Its 14-gauge construction ensures long-term resistance to impact and corrosion, making it ideal for demanding foodservice applications. Its design supports efficient workflows and easy maintenance, setting it apart from basic models with its professional-grade features and craftsmanship.
- Greater durability with 14 gauge stainless steel construction
- Enhanced hygiene due to welded, seamless surfaces
- Quiet operation with sound deadening understructure
- 15% more workspace thanks to the 48" width
- Designed for high stability and longevity in busy kitchens