John Boos ST4R5-2448SBW 48 Inch 14 Gauge Work Table with 5 Inch Backsplash

The John Boos ST4R5-2448SBW Work Table is a commercial-grade stainless steel surface designed for demanding foodservice environments. Measuring 48 inches in width and 24 inches in depth, this work table features a 14/300 series stainless steel top with a 5-inch backsplash to contain spills and enhance sanitation. Its open base with side and rear crossbracing ensures stability, while the Stallion Safety Edge front provides added safety during operation. The unit's construction includes sound deadening tape under the box channel understructure, stainless steel legs, and adjustable bullet feet for precise leveling. Engineered for durability and ease of maintenance, this work table provides a reliable foundation for prep stations, cook lines, and service areas in high-volume commercial kitchens.

John Boos ST4R5-2448SBW Features

The John Boos ST4R5-2448SBW Work Table offers a robust 14-gauge stainless steel top with a 5" backsplash, ideal for high-use food prep. Equipped with a Stallion Safety Edge front and 90° turndown on sides, it enhances workflow safety and efficiency. Its open, box-channel understructure minimizes vibration and allows for easy cleaning, while stainless steel legs and adjustable bullet feet provide stability on uneven floors. Designed for moderate throughput environments, it seamlessly integrates into commercial kitchens requiring durable, food-safe surfaces with quick maintenance access.

• Functionality: Offers a 48"W x 24"D food preparation surface with backsplash
• Durability: Constructed from 14-gauge, NSF-approved stainless steel for longevity
• Ease of Maintenance: Welded construction with sound deadening tape for quiet operation
• Application Fit: Suitable for prep stations, bakeries, and central kitchens
• Workflow Benefit: Facilitates efficient cleanup and safe handling of ingredients

Ideal for installing in busy commercial kitchens, food prep areas, or catering stations needing reliable stainless steel work surfaces.

John Boos ST4R5-2448SBW Technical Specs

The John Boos ST4R5-2448SBW Work Table features a 48" wide by 24" deep stainless steel top from the 300 series, with a 14-gauge thickness providing superior strength and corrosion resistance. It operates with a standard construction suitable for high-volume use, and the 40.75" height offers an ergonomic working surface. The unit weighs approximately 66 lbs and includes stainless steel legs with adjustable bullet feet, enabling precise leveling. The work table is designed with a box channel understructure, sound deadening tape, and welded bracing for added stability. Although it does not require power, its design emphasizes sanitation, ease of cleaning, and robust performance for commercial kitchen applications.

• Dimensions: 48"W x 24"D x 40.75"H
• Material: 14 gauge stainless steel top, NSF and CSA-sanitization approved
• Construction: Open base with welded side and rear bracing
• Weight: 66 lbs (product), shipping weight varies
• Finish: Stainless steel surface with beveled bottom/return edge
• Operating Range: Suitable for environments up to standard kitchen temperatures

• Electrical Requirements: N/A
• Construction & Finish: 300 series stainless steel, durable and easy to clean
• Cleaning & Maintenance: Wipe with stainless steel cleaner, welded seams prevent dirt accumulation
• Installation Needs: Leveling with adjustable bullet feet, minimal clearance required
• Usage Compatibility: Suitable for prep, assembly, or service areas within commercial kitchens

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and service in professional environments. Typically made from NSF-rated materials, these tables provide durable, corrosion-resistant surfaces suitable for high-volume operations. The John Boos ST4R5-2448SBW Work Table, with its 48-inch width and 24-inch depth, features a welded construction and a backsplash, making it ideal for busy prep areas, bakery stations, and restaurant kitchens where sanitation and reliability are critical.

Top stainless steel work table for moderate-volume foodservice settings

The John Boos ST4R5-2448SBW is a robust commercial stainless steel work table built for moderate-volume kitchens requiring dependable prep surfaces. With its 48-inch width and 24-inch depth, designed for high sanitation and durability, it is perfect for busy foodservice operations, including prep stations and bakery setups. Manufactured by John Boos, this model offers a full welded construction and a safety edge, supporting efficient workflow and easy cleaning within demanding kitchen environments.

• Moderate-volume food preparation environments—ensures reliable sanitation and durability
• Commercial kitchen equipment—built for continuous high throughput
• Detailed construction—14-gauge stainless steel top with welded joints
• Designed for stability—adjustable bullet feet for uneven surfaces
• Optimizes workflow—backsplash and turndown sides facilitate cleaning and containment

Why Choose John Boos ST4R5-2448SBW?

Why Choose John Boos ST4R5-2448SBW? This model stands out with its durable 14-gauge stainless steel top, welded construction, and safety-focused features like the Stallion Safety Edge. Its open understructure with sound deadening tape reduces vibration and noise, improving operator comfort. The design prioritizes sanitation, stability, and ease of maintenance, making it superior to many competitor models in demanding commercial kitchens, ensuring long-term performance and operational efficiency.

• Compact footprint: Fits well into small to medium food prep areas
• Enhanced safety features: Stallion Safety Edge front for operator protection
• Superior durability: 14-gauge NSF-approved stainless steel construction
• Modular design: Open base with side & rear crossbracing for stability
• Low maintenance: Fully welded surface simplifies cleaning and sanitation