John Boos ST4R5-2430SSK 30 Inch 14 Gauge Stainless Steel Work Table with Backsplash

The John Boos ST4R5-2430SSK Work Table is a high-performance stainless steel top work station designed for demanding foodservice environments. Measuring 30 inches wide by 24 inches deep, this commercial-grade work table features a 14-gauge 300 series stainless steel top with a 5-inch backsplash for enhanced sanitation and spill containment. Its sturdy box channel understructure, equipped with sound deadening tape, provides durability and stability, ideal for medium-volume kitchen workflows requiring a reliable prep surface. The Stallion Safety Edge front offers operator safety, while the 90° turndown sides facilitate seamless integration into various kitchen layouts without interrupting cleanability or workflow efficiency.

John Boos ST4R5-2430SSK Features

The ST4R5-2430SSK work table is tailored for commercial kitchens prioritizing durability and ease of maintenance. Its stainless steel construction withstands heavy use, while the adjustable stainless steel legs and undershelf maximize workspace versatility. Designed for prep areas and back-of-house applications, it supports efficient workflow with a spacious surface, thoughtful backsplash design, and sound absorption features for a quieter working environment.

• Stainless steel top with 14 gauge gauge for durability
• Beveled bottom/return edge for safety and easy cleaning
• Box channel understructure with sound deadening tape reduces noise
• 90° turndown sides for seamless kitchen integration
• Adjustable stainless steel legs and undershelf for customizable height

Ideal for commercial kitchens requiring a sturdy, easy-to-maintain prep station.

John Boos ST4R5-2430SSK Technical Specs

The John Boos ST4R5-2430SSK work table features a 14-gauge stainless steel top in the 300 Series, providing resilience against corrosion and scratches. It has a width of 30 inches, depth of 24 inches, and height of 40.75 inches, supported by stainless steel legs with adjustable bullet feet for leveling. The open base with an undershelf offers additional storage and workspace organization. Its construction ensures compatibility with typical commercial kitchen cleaning protocols, and its maximum operating temperature aligns with standard kitchen work environments. The 5-inch backsplash aids in containment of spills, ensuring a sanitary workspace. Overall weight is 54 lbs, making it manageable for installation and repositioning.

• Electrical Requirements: Not applicable, manual setup
• Construction & Finish: 14-gauge stainless steel, NSF and CSA-Sanitation compliant
• Dimensions: 30" W x 24" D x 40.75" H
• Weight: 54 lbs for the entire unit
• Top Gauge: 14 gauge stainless steel

• Electrical Compatibility: Not needed, designed for manual use
• Cleaning & Maintenance: Disassemble for routine cleaning, stainless steel surfaces tolerate standard cleaning agents
• Installation Needs: Leveling with adjustable bullet feet, clearance for cleaning underneath
• Workload Support: Moderate throughput prep tasks in busy kitchens
• Usage Environment: Suitable for food prep, back-of-house applications, and multi-user kitchens

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel workstation designed for food prep and processing environments. It provides a durable, corrosion-resistant surface that supports high-volume kitchen activities. The John Boos ST4R5-2430SSK work table, with its 14/300 stainless steel top and safety features, is installed in commercial kitchens, food processing facilities, and institutional foodservice setups, making it ideal for medium-volume food prep and station organization.

Top stainless steel work tables for moderate-volume commercial kitchens

Built with precision and robustness, John Boos ST4R5-2430SSK stainless steel work tables deliver reliable performance and sanitation, perfect for foodservice operations with moderate workload. Designed for durable use in food prep, they support efficient workflow and easy maintenance. John Boos, with model number ST4R5-2430SSK, offers a solution optimized for busy commercial environments requiring a sturdy, user-friendly prep station.

• Medium-duty prep stations suitable for diverse foodservice workflows
• Compact footprint ideal for small to medium kitchen layouts
• Robust stainless steel construction for longevity and sanitation
• Designed for moderate throughput food prep tasks
• Optimized for back-of-house kitchen efficiency and hygiene

Why Choose John Boos ST4R5-2430SSK?

Why choose the John Boos ST4R5-2430SSK work table over other commercial stainless steel surfaces? Its reinforced 14-gauge top, combined with a robust box channel understructure and precise safety features, ensures long-term durability and safety in demanding food environments. The unit’s thoughtful design facilitates sanitation, ease of maintenance, and integration into various kitchen layouts, supporting efficient, hygienic food prep operations.

• Self-contained design with a 5-inch backsplash for spill management
• Stainless steel construction meets commercial sanitation standards
• Adjustable undershelf enhances workspace organization
• Compact footprint suited for small to medium kitchens
• Features Stallion Safety Edge front for operator protection