The John Boos ST4R5-2430GBW Work Table with stainless steel top is a commercial-grade workspace designed for precision and durability in foodservice environments. Featuring a 14-gauge stainless steel surface with a 5" backsplash, this model provides a sanitary, corrosion-resistant surface ideal for preparation and assembly tasks. Engineered with galvanized legs, side & rear welded bracing, and a Stallion Safety Edge front, it ensures stability and safety during intensive kitchen operations. Its compact 30"W x 24"D dimensions make it suitable for medium-volume operations requiring reliable, easy-to-clean work surfaces with robust construction and precise dimensions for efficiency in high-demand foodservice settings.
John Boos ST4R5-2430GBW Features
The John Boos ST4R5-2430GBW work table offers a durable 14/300 stainless steel top with a 5" backsplash, optimized for high-volume food prep and assembly stations. Its galvanized legs and welded side & rear bracing provide structural integrity, while the Stallion Safety Edge front minimizes injury risk. The 90° turndown on sides facilitates seamless workflow integration in commercial kitchens, enabling quick cleaning and maintenance. Designed for moderate workload environments, it supports efficient food preparation in restaurants, caterers, and institutional kitchens with its corrosion-resistant, hygienic surface and stable construction.
- Functionality: 30"W x 24"D work surface with backsplash for hazardous zone containment
- Durability Traits: 14-gauge rust-resistant stainless steel top with galvanized frame
- Ease of Maintenance: Welded construction and smooth stainless steel surface for quick cleaning
- Use Case Compatibility: Suitable for food prep, assembly, and storage in busy kitchens
- Workflow Benefits: 90° side turndown streamlines prep line arrangements
Ideal for mid-volume foodservice operations requiring sanitary, sturdy work surfaces with efficient workflow integration.
John Boos ST4R5-2430GBW Technical Specs
The John Boos ST4R5-2430GBW work table features a robust 14-gauge stainless steel top, supporting high hygiene standards and corrosion resistance. It measures 30" wide with a depth of 24" and a height of approximately 40.75", designed for versatile placement in commercial kitchens. Its galvanized steel base provides excellent stability and durability, with an open construction including side & rear crossrails for practicality. This model operates without electrical components but is engineered for continuous, reliable use in food prep environments. Weighing 49 lbs, it’s engineered for ease of handling and installation. The unit has passed CSA-Sanitation standards, ensuring compliance with sanitation protocols. The 5" backsplash protects walls and equipment from spills during intensive food preparation, and the beveled bottom/return edge simplifies cleaning and prevents contamination. The product is typically shipped within 2-4 weeks without additional certifications, making it a reliable choice for professional kitchens.
- Dimensions: 30" wide x 24" depth x 40.75" height
- Construction & Finish: 14-gauge stainless steel top with galvanized steel base
- Weight: 49 lbs for easy handling and installation
- Warranty & Certification: CSA-Sanitation compliant, NSF verified
- Maintenance & Cleaning: Seamless welded surfaces for quick sanitation routine
- Integration Requirements: No electrical hookup, needs standard storage and prep space clearance
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food preparation, assembly, and storage in professional kitchens. Typically constructed with stainless steel or other durable materials, it provides a hygienic, corrosion-resistant work surface with features like backsplashes, reinforced frames, and adjustable feet. The John Boos ST4R5-2430GBW is a model optimized for moderate throughput environments, installed in restaurant prep stations or catering kitchens, and ideal for tasks requiring quick sanitation and sturdy workflow support.
Top stainless steel work tables for foodservice environments
The John Boos ST4R5-2430GBW offers high build quality, robust stainless steel construction, and a rear backsplash, making it ideal for commercial kitchens requiring reliable prep surfaces in moderate-volume settings. It’s designed for durable performance in fast-paced restaurant and catering operations with efficient workflow integration.
- Operation type — ideal for moderate-volume restaurant prep
- Kitchen type — suited for compact commercial foodservice spaces
- Foodservice category — perfect for catering and institutional kitchens
- Workload qualifier — supports steady, reliable food prep tasks
- Use case — facilitates efficient assembly and sanitation turnovers
Why Choose John Boos ST4R5-2430GBW?
Compared to similar stainless steel work tables, the John Boos ST4R5-2430GBW stands out with its welded construction, stainless steel backsplash, and Stallion Safety Edge front, enhancing safety and sanitation. Its galvanneal frame ensures longevity and resistance to corrosion, while the open base design allows for versatile storage and easy cleaning. Designed for installation flexibility in busy kitchen environments, this work table balances durability with functional features that streamline food prep efficiency and staff safety.
- Compact 30"W x 24"D footprint maximizes workspace in tight kitchens
- Features a 5" backsplash for spill containment and wall protection
- Welded seams simplify sanitation and reduce bacteria harboring
- Galvanized steel frame enhances exceptional durability and rust resistance
- Stainless steel front with Stallion Safety Edge improves safety and hygiene