The John Boos ST4R5-24132GSW Work Table is a professional-grade stainless steel work surface designed for commercial kitchens requiring durability, hygiene, and precision. Measuring 132 inches in width and 24 inches in depth, it features a 14/300 series stainless steel top with a 5-inch backsplash, ideal for food preparation environments demanding robust sanitation standards. The unit’s welded construction, Galvanized legs, and welded undershelf enhance stability, while the Stallion Safety Edge front reduces injury risk during operation. Equipped with 90° side turndown and a square/flat edge, this work table supports efficient workflow integration for high-volume culinary settings and foodservice operations focused on safety and cleanliness.
Top John Boos ST4R5-24132GSW Features
The John Boos ST4R5-24132GSW work table offers a durable, open undershelf with galvanization, designed for optimal storage and stability. Its 14/300 stainless steel top with a 5-inch backsplash prevents spills and simplifies cleaning. The Stallion Safety Edge enhances user safety, while 90° turndown sides facilitate seamless integration into commercial food preparation lines. Precise dimensions ensure compatibility with standard kitchen layouts, supporting high-demand workflows.
- Heavy-duty stainless steel top withstands constant use
- Galvanized legs and undershelf resist corrosion in busy kitchens
- Welded construction simplifies maintenance and ensures longevity
- Full-length backsplash prevents splashes from contaminating workspace
- Adjustable bullet feet accommodate uneven flooring
Designed for large-scale food prep, suitable for installation in commercial kitchens and prep stations
John Boos ST4R5-24132GSW Technical Specs
The John Boos ST4R5-24132GSW work table features a 132-inch width with a 24-inch depth, constructed from high-quality 14/300 stainless steel rated for demanding foodservice environments. Its open galvanized base with welded undershelf provides reliable support and ample storage capacity. The tabletop’s 5-inch backsplash helps contain spills during prep, while the unit’s overall height is 40.75 inches. It weighs 180 lbs, ensuring a stable platform for frequent use. The unit operates without electrical requirements, and its NSF and CSA-Sanitation approvals guarantee adherence to sanitation standards suitable for busy commercial kitchens. Installation necessitates minimal clearance for stability and ease of cleaning, with optional leveling feet to adapt to uneven flooring.
- Width: 132 inches for extended workspace
- Material: 14/300 stainless steel for durability and sanitation
- Height: 40.75 inches for comfortable standing workflow
- Construction: Welded with galvanized base and welded undershelf
- Backsplash: 5 inches high to contain spills
- Weight: 180 lbs for stability during intense use
- Installation Needs: Clearance for level adjustment and cleaning access
What is a commercial work table
A commercial work table is a durable, stainless steel surface designed for food preparation within professional kitchens and foodservice environments. It provides a stable platform for prep, assembly, and packaging tasks, often featuring features like backsplashes, welded construction, and reinforced edges to meet sanitation and safety standards. The John Boos ST4R5-24132GSW Work Table, measuring 132 inches wide with a 14/300 series stainless steel top and 5-inch backsplash, is tailored for high-volume food prep in restaurants, cafeterias, and catering kitchens, supporting efficient workflows and maintaining hygiene standards in demanding culinary operations.
Top Commercial Work Tables for Foodservice Operations
Manufactured by John Boos, the ST4R5-24132GSW offers a robust and dependable stainless steel work surface ideal for medium-volume kitchens. Its open undershelf and 5-inch backsplash enhance operational efficiency, making it suitable for busy restaurant prep stations and institutional foodservice settings. Designed for enduring performance and sanitation, this work table ensures consistent productivity in moderate-volume culinary environments.
- Moderate throughput workflows in busy restaurant kitchens
- Designed for medium-volume catering and institutional use
- Ideal for prep and assembly lines with high sanitation standards
- Supports efficient workflow with ample surface and storage
- Built for durability in demanding foodservice applications
Why Choose John Boos ST4R5-24132GSW?
Designed with professional-grade stainless steel and a welded construction, the John Boos ST4R5-24132GSW work table combines robustness with practicality. Its open undershelf and 5-inch backsplash optimize storage and spill containment, while the Stallion Safety Edge front enhances safety during intense food prep. This unit’s precise dimensions and corrosion-resistant galvanized base ensure lasting performance in demanding commercial kitchens, making it a superior choice over standard work tables that lack full weld integrity or safety features.
- Full welded construction for enhanced longevity
- Open undershelf with galvanized support for storage efficiency
- Safety-focused Stallion Safety Edge front reduces injury risk
- Integrated backsplash prevents spillover contamination
- Designed for demanding commercial kitchen environments
