John Boos ST4R5-24120SSK 120 Inch 14 Gauge Work Table with Backsplash Stainless Steel

The John Boos ST4R5-24120SSK Work Table is a commercial-grade stainless steel work surface designed for professional kitchens. Measuring 120 inches in width by 24 inches in depth, it features a 14-gauge 300 series stainless steel top with a 5-inch backsplash, providing durability and seamless sanitation. The unit includes a box channel understructure with sound deadening tape and stainless steel legs with adjustable undershelf and bullet feet, facilitating stability and easy height adjustments. Its Stallion Safety Edge front and 90° turndown on sides optimize workflow efficiency, safeguarding staff and prepared ingredients during demanding kitchen operations.

John Boos ST4R5-24120SSK Features

The ST4R5-24120SSK work table offers a robust stainless steel platform with a beveled bottom/return edge and integrated backsplash, making it ideal for high-traffic food preparation areas. The durable 14-gauge surface withstands heavy use while maintaining sanitation standards. The box channel understructure with sound deadening tape reduces noise during operation, and adjustable bullet feet ensure precise leveling for stability on uneven floors. Designed for restaurant and commercial kitchens, the table supports efficient workflow and cleanup with its corrosion-resistant stainless steel finish and easy-to-maintain construction.

• Functionality: Seamless 14-gauge stainless steel surface supports heavy-duty prep tasks
• Durability: Constructed with corrosion-resistant stainless steel for long-term use
• Ease-of-use: Adjustable undershelf and bullet feet simplify leveling and maintenance
• Workflow fit: 120"W x 24"D with backsplash suits extensive workspace needs
• Design benefit: Integrated safety edge front minimizes injuries during operation

Ideal for medium-volume food preparation in commercial kitchens requiring durable, easy-to-clean work surfaces

John Boos ST4R5-24120SSK Technical Specs

The John Boos ST4R5-24120SSK work table features a 14-gauge, 300 series stainless steel top with a 5-inch backsplash, providing resistance to corrosion and high temperatures within an operating range suitable for most food prep environments. Its overall dimensions are 120 inches wide, 24 inches deep, and 40.75 inches high, weighing approximately 166 pounds. The open box channel understructure with sound deadening tape ensures quiet operation, while stainless steel legs with adjustable undershelf and bullet feet promote stability and customization. The unit’s NSF and CSA-Sanitation compliance support sanitation and safety standards essential for commercial foodservice settings. Power requirements are not applicable, as the unit is purely structural and manual in use.

• Dimensions: 120"W x 24"D x 40.75"H, 166 lbs weight
• Construction: 14-gauge stainless steel top with sound deadening structural underchannel
• Finish & Material: 300 series stainless steel exterior and top with beveled edge
• Certification: NSF and CSA-Sanitation compliance for restaurant use
• Features: Adjustable bullet feet, open undershelf, 5" backsplash height
• Cleaning & Maintenance: Easily disassembled for routine cleaning, corrosion resistant surface
• Usage considerations: Designed for heavy-duty food prep operations and surface sanitation

Electrical Requirements: Not applicable

Construction & Finish: 14 Gauge stainless steel with sound deadening tape

Temperature Resistance: Suitable for typical food prep environments

Shipping Details: Ships within 2-4 weeks, freight class 125, no white glove service

Assembly: Fully assembled, requires no tools for setup

What is a commercial work table?

A commercial work table is a durable, industrial-grade prep surface designed for high-demand foodservice environments. Typically constructed from corrosion-resistant stainless steel, it provides a hygienic and sturdy platform for meal preparation and equipment support. The John Boos ST4R5-24120SSK is a 120-inch wide stainless steel work table with a 14-gauge top, featuring a backsplash and adjustable undershelf, ideal for medium-volume kitchens, bakeries, and catering operations requiring reliable, sanitary surfaces for intense daily use.

Top stainless steel work tables for foodservice operations

Constructed with high-quality stainless steel, John Boos ST4R5-24120SSK work tables support efficient food preparation in medium-volume kitchens, offering robust durability and sanitation. Designed for commercial restaurant and institutional applications, these tables enhance workflow and ease of maintenance, making them suitable for busy culinary environments requiring dependable, hygienic work surfaces.

• Medium-volume food prep — supports consistent kitchen throughput
• Commercial kitchen equipment — built for heavy-duty daily use
• Stainless steel construction — resistant to corrosion and high temperatures
• Open understructure — facilitates easy cleaning and equipment access
• Adjustable height — ensures precise leveling on uneven floors

Why Choose John Boos ST4R5-24120SSK

Designed with durability and functionality in mind, the John Boos ST4R5-24120SSK work table offers a seamless stainless steel surface with a robust understructure, supporting efficient workflows in busy kitchens. Its corrosion-resistant, NSF-listed construction and thoughtful features distinguish it from standard models, providing reliable performance under demanding conditions.

• Compact footprint: 120"W x 24"D ideal for space-constrained kitchens
• Enhanced safety: Stallion Safety Edge front minimizes injury risk
• Built for durability: 14-gauge stainless steel withstands heavy use
• Noise reduction: Sound deadening tape reduces operational noise
• Easy maintenance: Fully disassemblable for cleaning and sanitation