John Boos ST4R5-24108GSK 108 Inch 14 Gauge Stainless Steel Work Table with Backsplash

The John Boos ST4R5-24108GSK Work Table is a commercial-grade stainless steel workstation designed for demanding foodservice environments. Measuring 108 inches in width and 24 inches deep, it features a durable 14/300 stainless steel top with a 5-inch backsplash to contain spills and facilitate hygiene. The table incorporates a Stallion Safety Edge front for enhanced safety and ease of cleaning, along with 90° turndown sides for streamlined workflow integration. Its structural frame consists of a box channel understructure with sound deadening tape, galvanized legs, and an adjustable undershelf, all contributing to stability and long-term durability in high-traffic kitchens. This work table is engineered for intensive use in restaurant kitchens, catering facilities, and food production areas, providing a robust foundation for food prep and assembly stations.

John Boos ST4R5-24108GSK Features

The John Boos ST4R5-24108GSK work table offers a 108"W x 24"D stainless steel surface ideal for large-scale food prep. Its 14-gauge top withstands heavy use, while the 5" backsplash prevents splashes and facilitates sanitation. Equipped with a Stallion Safety Edge front, it minimizes edge hazards, and the 90° side turndowns allow seamless integration with adjacent units. The galvanized understructure with sound deadening tape enhances stability and reduces noise, making it suitable for busy commercial kitchens. An adjustable undershelf and bullet feet facilitate ergonomic positioning and leveling for optimal workflow, supporting high-volume foodservice operations.

• Heavy-duty 14-gauge stainless steel top for durability under rigorous use
• Galvanized box channel understructure provides reinforced stability
• Sound deadening tape reduces operational noise in high-traffic kitchens
• Field-adjustable undershelf for customizable storage and organization
• 5" backsplash contains spills, streamlining cleaning procedures

Designed for large-scale prep and assembly in commercial kitchens requiring robust, NSF-compliant work surfaces

John Boos ST4R5-24108GSK Technical Specs

The John Boos ST4R5-24108GSK work table features a robust build with a 14-gauge stainless steel top from the 300 Series, known for corrosion resistance and ease of maintenance. Constructed with a galvanized open understructure and adjustable bullet feet, it offers a height of 40.75 inches, ensuring ergonomic access for standing operators. The total weight is approximately 153 lbs, making it stable yet manageable for installation. Its NSF and CSA-Sanitation certifications assure compliance with food safety standards. The 5-inch backsplash and beveled bottom/return table edge facilitate sanitation, while the full-length Stallion Safety Edge enhances user safety. The unit operates without electrical requirements, making it suitable for a variety of kitchen configurations. Installation includes leveling with adjustable feet, and cleaning involves routine wiping with compatible cleaners—detailed maintenance instructions are available via provided PDF guides.

• Dimensions: 108"W x 24"D x 40.75"H for optimal workspace
• Construction: 14-gauge, NSF-approved stainless steel for longevity and cleanliness
• Weight: 153 pounds, ensuring stability in high-use settings
• Certification: NSF and CSA-Sanitation for food industry compliance
• Material Finish: Smooth stainless steel surface for easy cleaning and sanitation
• Installation needs: Leveling clearance for adjustable bullet feet; routine sanitization with approved cleaning agents

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation and assembly in foodservice environments. It provides a durable, corrosion-resistant platform with features like backsplash and safety edges to ensure sanitation and operational safety. The John Boos ST4R5-24108GSK work table, with its 108-inch width and 24-inch depth, is installed in professional kitchens for tasks such as prep, plating, and equipment placement, making it ideal for mid-volume restaurant and catering operations. Its robust build ensures long-lasting performance under high traffic and continuous use.

Top Stainless Steel Work Tables for Large-Scale Foodservice Operations

Large commercial kitchens utilize 108-inch stainless steel work tables like the John Boos ST4R5-24108GSK for their strength, safety features, and reliable performance. Built with high-grade materials, these tables optimize workflow and sanitation in busy food prep areas, supporting efficient restaurant operations and catering service volume. Ideal for institutional kitchens or high-throughput environments, these units combine durability with functional design for demanding food preparation tasks.

• Operation type — optimized for mid-volume restaurant prep stations
• Kitchen setting — suitable for large commercial foodservice facilities
• Foodservice category — resilient work surfaces for catering and preparation
• Workload qualifier — designed to handle moderate throughput workflows
• Use case — supporting efficient meal assembly and ingredient prep

Why Choose John Boos ST4R5-24108GSK

The John Boos ST4R5-24108GSK stands out among commercial work tables with its high-grade stainless steel surface, reinforced galvanized construction, and safety-focused features. Its design emphasizes durability, sanitation, and user safety, making it a dependable choice for demanding foodservice environments. Its well-engineered features promote operational efficiency and long-term cost savings in high-volume kitchens.

• Self-contained design simplifies installation and maintenance
• Robust 14-gauge stainless steel top provides resistance to impacts and corrosion
• Galvanized open understructure offers excellent stability and longevity
• 5" backsplash with safety edge minimizes spills and enhances safety
• Optimal dimensions and adjustable feet facilitate ergonomic setup and leveling