The John Boos ST4R5-24108GBK Work Table is a professional-grade kitchen surface designed for high-volume foodservice environments. Featuring a 14-gauge 300 series stainless steel top measuring 108 inches in width and 24 inches in depth, this work table provides durability and corrosion resistance necessary for commercial use. Its 5-inch backsplash prevents spillage runoff, while integrated sound deadening tape within the box channel understructure reduces operational noise. Equipped with galvanized legs, adjustable bullet feet, and side & rear adjustable bracing, it ensures stability and ease of installation. The Stallion Safety Edge front enhances user safety by minimizing sharp edges, making it suitable for busy kitchens, food prep stations, and catering operations that demand robust, sanitary surfaces with precise dimensional specifications.
John Boos ST4R5-24108GBK Features
The John Boos ST4R5-24108GBK work table offers a 14/300 stainless steel top with a 5" backsplash designed for durability and ease of cleaning in commercial kitchens. Its sound-proofed box channel understructure ensures noise reduction during intensive prep activities. The 90° turndown sides facilitate seamless integration into kitchen layouts, while galvanized legs with adjustable bullet feet enable leveling on uneven flooring. The Stallion Safety Edge front provides enhanced safety, reducing injury risks in high-traffic foodservice operations. This versatile work table supports consistent workflow efficiency, accommodating various food prep tasks in medium-volume establishments.
- Functionality: Durable 14/300 stainless steel surface with backsplash for spill containment
- Material Traits: Galvanized legs and sound deadening understructure resist corrosion and operational noise
- Ease of Use: Adjustable bullet feet for rapid leveling and stability on uneven floors
- Use Cases: Essential for food prep stations with high sanitation standards
- Workflow Benefits: Seamless integration with kitchen layout due to turndown sides and safety edge
Ideal for commercial foodservice environments requiring a durable, easy-to-clean prep surface with added safety features.
John Boos ST4R5-24108GBK Technical Specs
The John Boos ST4R5-24108GBK work table is constructed with a 14 gauge stainless steel top from the 300 Series, measuring 108 inches wide, 24 inches deep, and standing 40.75 inches high. Its open box channel understructure, featuring sound deadening tape, provides structural support while minimizing noise during frequent use. The unit includes galvanized legs with adjustable bullet feet for precise leveling, and side & rear crossbraces for stability. This model operates without electrical requirements, relying solely on robust steel construction and user-friendly adjustability. Its surface is rated for standard kitchen temperatures, ensuring safe, sanitary operations. The unit's weight is 129 pounds, facilitating sturdy performance while maintaining manageable handling for installation. Designed for high-demand food prep tasks, it offers a seamless, corrosion-resistant surface suitable for busy commercial kitchens.
- Dimensions: 108" W x 24" D x 40.75" H for ample workspace
- Material: 14 gauge, food-grade stainless steel with NSF and CSA-Sanitation approval
- Construction: Galvanized open understructure with sound deadening tape
- Installation: Adjustable bullet feet, side & rear crossbracing for stability
- Capacity: Supports high-volume food prep with corrosion-resistant surface
- Electrical Requirements: Not applicable, reliant on reinforced steel construction
- Temperature Tolerance: Suitable for standard kitchen operating temperatures
- Cleaning & Maintenance: Stainless steel surface, routine wipe-down, compatible cleaning agents
- Assembly: Requires assembly with included tools, minimal setup needed
- Usage Compatibility: Supports multiple prep tasks, compatible with standard kitchen equipment
What is a commercial work table
A commercial work table is a heavy-duty stainless steel surface designed for food prep and handling in professional kitchens. The John Boos ST4R5-24108GBK model features a durable 14 gauge stainless steel top with a 5-inch backsplash for spill containment, making it ideal for high-frequency food production environments. Installed in food prep stations, catering lines, or bakery settings, it supports efficient workflow with a sturdy, corrosion-resistant surface suited for demanding culinary tasks and frequent cleaning. Its robust construction ensures longevity and safety during intense kitchen operations, particularly in busy restaurant or institutional foodservice settings.
Top commercial work table for high-volume foodservice environments
Designed for medium-volume food preparation, the John Boos ST4R5-24108GBK work table offers a robust stainless steel top with safety features, suitable for busy kitchens. Built with industrial-grade materials, it ensures long-term durability and sanitation in fast-paced commercial cooking spaces, making it an essential piece of equipment for high-demand culinary operations.
- Operation Type — moderate throughput food prep stations
- Kitchen Type — compact commercial spaces requiring space-efficient solutions
- Foodservice Category — restaurant kitchens, catering lines, cafeteria prep areas
- Workload Qualifier — high durability for intensive use
- Use Case — supporting efficient, sanitary food handling and preparation
Why Choose John Boos ST4R5-24108GBK?
Why choose the John Boos ST4R5-24108GBK work table over comparable models? Its reinforced 14-gauge stainless steel top ensures superior durability and resistance to corrosion, while the built-in sound deadening understructure minimizes operational noise. The use of galvanized legs with adjustable feet provides stability on uneven flooring, and the safety-enhanced Stallion Safety Edge improves kitchen safety. Its precise dimensions accommodate widespread kitchen layouts, optimizing workflow without sacrificing robustness or sanitation, making it a top choice for busy foodservice operations that value longevity and safety.
- Compact footprint suitable for space-conscious kitchens
- Self-contained structure with seamless stainless steel surface
- Enhanced safety features with Stallion Safety Edge
- Corrosion-resistant construction ideal for frequent cleaning
- Designed for consistent performance in busy commercial kitchens
