John Boos ST4R1.5-3672SBW 72 Inch 14 Gauge Stainless Steel Work Table with Safety Edge

The John Boos ST4R1.5-3672SBW Work Table is a commercial-grade stainless steel workspace designed for high-demand foodservice environments. Measuring 72 inches in width and 36 inches in depth, it features a 14/300 stainless steel top with a 1-1/2-inch rear up-turn, providing durability and seamless sanitation. The integrated Stallion Safety Edge front enhances safety during repetitive tasks, while the 90° turndown on sides facilitates ease of cleaning and workflow integration. Constructed with a box channel understructure and sound deadening tape, this work table ensures stability and minimizes noise, making it suitable for progressive food prep applications in busy kitchens or catering setups.

Top John Boos ST4R1.5-3672SBW Features

The John Boos ST4R1.5-3672SBW work table offers a robust stainless steel design with a 14 gauge top, ideal for demanding food preparation tasks. Equipped with sound deadening understructure and welded bracing, it ensures long-term durability in high-use settings. Its removable rear up-turn simplifies sanitization, while adjustable bullet feet enable precise leveling on uneven floors. The front safety edge and side turndown optimize workflow safety and cleanliness. Suitable for line prep, bakery, and cafeteria environments, this table combines corrosion resistance with ease of maintenance for enhanced operational efficiency.

• Functionality: Heavy-duty stainless steel work surface withstands rigorous use
• Durability: 14 gauge, corrosion-resistant stainless steel construction
• Ease of Maintenance: Welded design with sound deadening enhances cleaning simplicity
• Workload Optimization: Large surface area supports multiple food prep stations
• Workflow Integration: Rear up-turn facilitates ingredients and utensil management

Ideal for mid-volume food prep in commercial kitchens requiring durable surfaces and efficient workflow integration

John Boos ST4R1.5-3672SBW Technical Specs

The John Boos ST4R1.5-3672SBW Work Table features a high-quality 300 series stainless steel top with a 14-gauge thickness, ensuring strength and corrosion resistance suitable for intensive food prep environments. Its dimensions measure 72 inches in width, 36 inches in depth, and 37.25 inches in height, with a weight of 106 pounds. The stainless steel legs and box channel understructure, reinforced with welded bracing, provide stability, while adjustable bullet feet allow for leveling on uneven floors. Operating within an operating temperature range suitable for food contact surfaces, the table is NSF and CSA-Sanitation approved, supporting safe and sanitary operations. The splash height is 1-1/2 inches, with a beveled bottom edge for streamlined cleaning. The model requires no electrical connection and ships without accessories, with a typical turnaround of 2-4 weeks.

• Dimensions: 72" W x 36" D x 37.25" H with 106 lbs weight
• Construction Material: 14 gauge stainless steel top, welded stainless steel base
• Finish & Safety Features: Beveled bottom/return edge, Stallion Safety Edge front
• Operational Resistance: Max safe temperature compatible with standard food prep requirements
• Compliance & Sanitation: NSF and CSA-Sanitation approved

What is a commercial work table?

A commercial work table is a durable stainless steel surface designed for food preparation and assembly in professional kitchen environments. Typically constructed with high-grade materials such as 14-gauge stainless steel, these tables support demanding workloads and are often equipped with features like safety edges, up-turns, and reinforced understructures. The John Boos ST4R1.5-3672SBW work table is installed in commercial kitchens, bakeries, and cafeterias, providing a sanitary workspace optimized for efficiency and durability in medium-volume foodservice operations.

Top stainless steel work tables for medium-volume foodservice environments

Built with high-quality stainless steel, the John Boos ST4R1.5-3672SBW work table is designed for versatile food prep tasks in busy commercial kitchens. Its 14-gauge top, welded frame, and safety features make it ideal for supporting continuous operation in line stations, bakeries, or prep areas, ensuring sanitation and stability for demanding workloads. With a focus on reliability and ease of maintenance, this table suits kitchens with moderate throughput requirements. John Boos model ST4R1.5-3672SBW provides a robust, commercial kitchen-ready solution tailored for efficiency and safety.

• Operation Type: Medium-volume kitchen prep stations
• Kitchen Space: Suitable for compact, efficient commercial layouts
• Foodservice Category: Bakery, cafeteria, restaurant line prep
• Workload: Moderate throughput with durable stainless steel construction
• Use Case: Food assembly, ingredient staging in professional kitchens

Why Choose John Boos ST4R1.5-3672SBW Work Table?

Compared to standard commercial work tables, the John Boos ST4R1.5-3672SBW offers a superior combination of stainless steel quality, safety features, and structural integrity. Its stainless steel top, welded frame, and safety edges enhance sanitation and safety, while its overall design provides reliable stability in high-use environments. This model improves operational efficiency by supporting continuous food prep and ease of cleaning, making it a preferred choice among professional kitchen operators seeking durability and functionality.

• Compact footprint: 72-inch width optimizes workspace efficiency
• Self-contained structure: No additional supports needed for stability
• Enhanced sanitation: Welded construction reduces crevices for bacteria
• Safety features: Stallion Safety Edge promotes safer food handling
• Commercial kitchen ready: Built for demanding food prep environments