John Boos ST4R1.5-3672SBK 72 Inch 14 Gauge Stainless Steel Work Table with Rear Up-turn

The John Boos ST4R1.5-3672SBK Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 72 inches in width by 36 inches in depth, it features a 14/300 gauge stainless steel top with a 1-1/2-inch high rear up-turn for optimal containment. The table’s robust construction includes a box channel understructure with sound deadening tape, stainless steel legs, and side & rear adjustable bracing, ensuring durability under moderate workloads. Equipped with Stallion Safety Edge on the front and 90° turndown on sides, this work table provides safety and ease of cleaning, suitable for busy kitchens requiring sanitation and functional efficiency.

John Boos ST4R1.5-3672SBK Features

The ST4R1.5-3672SBK work table is engineered for precise commercial kitchen applications, providing a durable stainless steel work surface with added containment features. Its sturdy construction supports moderate throughput operations, offering easy maintenance with accessible soundproofing and a protective safety edge. Well-suited for prep stations and food assembly lines, it integrates seamlessly into kitchen workflows demanding reliable sanitation and robust build quality.

• Functionality: 72"W x 36"D stainless steel work surface for prep and assembly
• Durability: 14 gauge, 300 series stainless steel top withstands heavy use
• Ease of Maintenance: Sound deadening tape simplifies cleaning routines
• Workflow Integration: Rear up-turn keeps spills contained during prep
• Adjustable Support: Side & rear bracing with adjustable bullet feet for stability

Ideal for mid-volume food prep areas requiring a sturdy, sanitation-compliant surface for daily operations

John Boos ST4R1.5-3672SBK Technical Specs

The John Boos ST4R1.5-3672SBK work table features a spacecraft-grade 14-gauge stainless steel top, with dimensions of 72 inches wide by 36 inches deep, and a height of 37.25 inches. It operates with a box channel understructure reinforced by side and rear crossbracing, adjustable for uneven flooring. The table is constructed with stainless steel legs and includes a 1-1/2-inch rear up-turn, ensuring spill containment. It is powered by standard sanitation practices compatible with foodservice environments, with a robust 85 freight class for shipping. The unit's weight is approximately 106 lbs, designed for straightforward disassembly and maintenance. It is NSF and CSA-Sanitation approved, suitable for installation in commercial kitchens with moderate throughput. This model does not require electrical or plumbing connections and is built to operate within typical kitchen temperature ranges, ensuring long-term performance.

• Dimensions: 72"W x 36"D x 37.25"H, 106 lbs
• Material: 14 gauge 300 series stainless steel top with stainless steel base
• Electrical Requirements: None
• Refrigeration & Cooling: Not applicable
• Construction Finish: Stainless steel with beveled bottom/return edge
• Compliance & Safety: NSF, CSA-Sanitation approved
• Additional Features: Rear up-turn with 1-1/2\" splash height for spill containment

• Electrical Compatibility: No electrical connection required for operation
• Installation Needs: Requires clearance for stability and maintenance access
• Cleaning Routine: Disassembly for surface cleaning, using non-abrasive cleaners
• Structural Support: Adjustable bullet feet for leveling on uneven floors
• Workplace Setup: Compatible with undercounter or nearby prep stations
• Material Safety: Food-grade, corrosion-resistant stainless steel surface

What is a commercial work table?

A commercial work table is a durable, food-safe surface made primarily from stainless steel designed for use in professional foodservice kitchens. These tables, including models like the John Boos ST4R1.5-3672SBK, offer a sturdy platform for food prep, assembly, and other kitchen tasks. Equipped with features such as containment up-turns and safety edges, they support efficient operational workflows in environments like restaurants, cafeterias, and catering facilities. Typically made of high-grade stainless steel, these tables ensure sanitation, ease of cleaning, and long-term performance, making them ideal for mid-volume kitchen operations requiring reliable and hygienic work surfaces.

Top stainless steel work tables for moderate-volume foodservice settings

Stainless steel work tables like the John Boos ST4R1.5-3672SBK are built for functional, commercial kitchen use, providing robust performance with a durable construction. Designed for applications in busy food prep environments, they support steady workflow while maintaining sanitation standards. The models feature adjustable bracing and rear containment to improve stability and cleanliness, ideal for moderate throughput in restaurant kitchens and institutional settings.

• Operation type — Moderate-volume food preparation in commercial kitchens
• Kitchen setup — Compact and flexible workspace for busy culinary environments
• Foodservice category — Suitable for restaurant prep stations and catering lines
• Workload qualifier — Designed for steady, daily operational demands
• Use case — Supports efficient food assembly and prep tasks

Why Choose John Boos ST4R1.5-3672SBK

Why Choose John Boos ST4R1.5-3672SBK? This work table stands out with its commercial-grade stainless steel construction, reinforced support features, and safety-oriented design. Its 14-gauge top combined with a rear up-turn offers superior spill containment and ease of cleaning, supporting sanitation and durability in busy kitchens. Its quality craftsmanship enhances operational efficiency by reducing downtime and maintenance needs compared to standard models.

• Self-contained stainless steel top eliminates need for additional work surfaces
• Designed with safety features like Stallion Safety Edge for operator protection
• Robust 300 series steel ensures long-term resistance to corrosion and wear
• Compact footprint facilitates integration into limited kitchen spaces
• Features adjustable bracing and leveling for stable installation