John Boos ST4R1.5-3672GSK 72 Inch 14 Gauge Stainless Steel Work Table with Up-turn

The John Boos ST4R1.5-3672GSK Work Table is a commercial-grade stainless steel work surface designed for professional kitchens and foodservice environments. Measuring 72 inches wide by 36 inches deep, it features a durable 14-gauge 300 series stainless steel top with a 1-1/2-inch rear up-turn to contain spills and facilitate easy cleaning. The table incorporates a galvanized box channel understructure with sound deadening tape, ensuring stability and reducing noise during operation. The open base includes a side-mounted undershelf for efficient storage, with adjustable galvanized legs and bullet feet for precise height adjustments. This work table’s robust construction and specialized edges improve workflow efficiency in high-demand culinary settings, making it ideal for back-of-house prep stations and line work. Its precise dimensions, sturdy material composition, and thoughtful design support continuous, hygienic food preparation tasks in commercial kitchens.

Top John Boos ST4R1.5-3672GSK Features

The John Boos ST4R1.5-3672GSK work table offers a reliable, high-performance food prep surface equipped with a 14/300 stainless steel top, ideal for intensive kitchen workflows. It includes a rear up-turn for spill containment, a Stallion Safety Edge front for operator safety, 90° turndown sides for easy cleaning, and a galvanized understructure with sound deadening for noise reduction. Designed for easy maintenance and durability, it supports efficient kitchen operations and provides functional storage via an adjustable undershelf.

• High-strength 14-gauge stainless steel top enhances durability under heavy use
• Rear up-turn feature contains spills efficiently in busy environments
• Galvanized understructure with sound deadening tape reduces operational noise
• Adjustable galvanized legs and undershelf facilitate ergonomic setup and storage
• Stallion Safety Edge front and 90° turndown sides streamline cleaning and safety protocols

Suitable for high-functionality food prep areas requiring durable, easy-to-maintain surfaces

John Boos ST4R1.5-3672GSK Technical Specs

This commercial work table is constructed with a 14-gauge stainless steel top from John Boos’s 300 Series, offering exceptional corrosion resistance and structural integrity. Measuring 72 inches in width, 36 inches in depth, and 37.25 inches in height, it features a 1-1/2-inch rear up-turn to contain spills, with an overall weight of 139 pounds for stability. The galvanized open understructure includes an adjustable undershelf, enabling customizable storage options and facilitating easy cleaning access. The table’s NSF and CSA-Sanitation approvals confirm compliance with sanitation standards. Power requirements are not applicable, as this unit is non-electric but optimized for manual tasks and workspace organization. Maintenance involves routine cleaning with compatible sanitizing agents and disassembly of the top for deep cleaning per the provided care instructions. The sturdy construction and thoughtful design support intensive food preparation workflows in commercial kitchen settings.

• Dimensions: 72" W x 36" D x 37.25" H
• Top Gauge: 14 Gauge stainless steel
• Constructed with: Galvanized understructure and sound deadening tape
• Weight: 139 lbs
• Material Finish: Stainless steel, NSF and CSA-Sanitation approved
• Assembly: Yes, tools included for installation
• Operation: Manual food prep with spill containment features
• Temperature Resistance: Suitable for typical kitchen environments
• Cleaning & Maintenance: Routine wipe-down, disassembly for deep cleaning recommended

Electrical Requirements: None, non-electric

Construction & Finish: 14 gauge stainless steel top, galvanized base

Usage Compatibility: Compatible with standard commercial kitchen cleaning protocols

Storage Features: Adjustable undershelf for flexible storage options

What is a commercial work table?

A commercial work table is a durable, high-capacity surface designed for food preparation and kitchen workflow in professional environments. Typically constructed from stainless steel for sanitation and longevity, such tables like the John Boos ST4R1.5-3672GSK are installed in back-of-house prep stations, large kitchens, or foodservice lines. They provide a stable platform for cutting, assembling, and processing food, with features like spill containment up-turns and safety edges that enhance hygiene and safety. These tables are essential for supporting efficient, high-volume food production operations, especially in restaurant, catering, and institutional settings.

Top commercial stainless steel work tables for high-volume foodservice settings

Built with commercial-grade materials, the John Boos ST4R1.5-3672GSK offers durable, functional surfaces for prep and assembly in medium to high-volume kitchens. Designed for operation in busy restaurant or institutional kitchens, its robust stainless steel top and reinforced understructure support rigorous use and simplify cleaning. Ideal for continuous food preparation workflows and space-efficient storage, this work table enhances operational efficiency and sanitation in professional foodservice environments.

• Commercial-grade stainless steel surface supports intensive use in food prep
• Robust galvanized frame ensures long-term durability and stability
• Spill containment with rear up-turn simplifies cleanup and sanitation
• Adjustable height legs facilitate ergonomic workflow setup
• Noise reduction features support quiet kitchen operations