John Boos ST4R1.5-3636GSK 36 Inch 14 Gauge Stainless Steel Work Table with Up-Turn

The John Boos ST4R1.5-3636GSK Work Table is a commercial-grade stainless steel workstation designed for professional foodservice environments. This 36-inch wide by 36-inch deep table features a 14/300 series stainless steel top with a 1-1/2-inch high rear up-turn to contain spills and enhance sanitation. Its galvanized open understructure includes sound deadening tape for noise reduction, with an undershelf for additional storage. The table is equipped with a Stallion Safety Edge front for safety, 90° turndown on sides for seamless integration, and adjustable bullet feet for leveling on uneven floors. Engineered for durability, this work table suits high-demand commercial kitchens, prep stations, and bakery operations requiring robust, easy-to-clean surfaces with reinforced stability.

John Boos ST4R1.5-3636GSK Features

This work table combines a heavy-duty stainless steel top with structural reinforcement for demanding food prep workflows. Its 14 gauge construction ensures longevity under frequent use, while the sound-deadening boxed understructure minimizes operational noise. Designed for ease of maintenance, the rear up-turn simplifies cleaning and spill containment. The adjustable bullet feet provide stability on uneven surfaces, facilitating versatile installation in busy kitchens. Its NSF and CSA-Sanitation approvals reflect suitability for sanitary food handling, making it ideal for mid-volume commercial settings including bakeries, prep stations, and catering environments.

• Functionality: 36"W x 36"D industrial stainless steel work surface
• Durability: 14 gauge 300 series stainless steel top withstands heavy use
• Ease of Maintenance: Rear up-turn simplifies cleaning and spill management
• Fit & Compatibility: Box channel understructure supports storage and stability
• Workflow Optimization: Noise reduction features improve operational efficiency

Ideal for high-traffic food prep and bakery stations requiring durable, sanitary surfaces.

John Boos ST4R1.5-3636GSK Technical Specs

The John Boos ST4R1.5-3636GSK work table features a 36-inch wide and deep stainless steel top, constructed with 14-gauge stainless steel from the 300 series for longevity and corrosion resistance. Its load capacity is designed for rigorous daily use in commercial kitchens, with a height of 37.25 inches that aligns with standard working workflows. The galvanized open understructure includes sound deadening tape to minimize noise during busy shifts. This work table operates without electrical requirements, relying on stable footing via adjustable bullet feet. It is NSF and CSA-Sanitation compliant, ensuring adherence to industry sanitation standards. Weighing approximately 81 pounds, it’s built for stability and ease of installation. The unit’s dimensions support efficient kitchen layout integration while maintaining easy cleaning access. The product is shipped unassembled with included hardware for straightforward setup.

• Width and Depth: 36" wide x 36" deep for versatile workspace fit
• Construction Material: 14 gauge stainless steel top with galvanized base
• Operating Range: Maintains integrity under typical kitchen temperatures up to 600°F
• Dimensions: 37.25" height with 81 lbs weight for stability
• Sanitation & Safety: NSF and CSA- Sanitation approved surfaces for food safety

What is a commercial work table?

A commercial work table is a sturdy, food-safe surface designed for food prep and kitchen tasks in professional settings. It features durable stainless steel or similar materials, with specifications tailored for use in restaurants, bakeries, or catering operations. The John Boos ST4R1.5-3636GSK Work Table provides a resilient and hygienic workspace, ideal for mid-volume restaurant kitchens, bakery prep stations, and catering service areas. Its 36"W x 36"D size, reinforced construction, and sanitary features support efficient and compliant food handling in busy commercial environments.

Top stainless steel work tables for high-demand foodservice settings

Designed for moderate workload operations, the John Boos ST4R1.5-3636GSK offers a robust, sanitary solution with a 14 gauge stainless steel top, suited for busy commercial kitchens, bakery prep areas, and catering stations. Its durable build ensures reliable performance in professional foodservice environments, supporting efficient workflow and sanitation standards. John Boos model ST4R1.5-3636GSK enhances operational productivity and kitchen hygiene.

• Operation Type — suitable for prep kitchens and bakery stations
• Kitchen Type — ideal for compact commercial foodservice spaces
• Foodservice Category — supports restaurant, catering, and bakery applications
• Workload Qualifier — optimized for moderate throughput environments
• Use Case — enhances food prep, assembly, and sanitation procedures

Why Choose John Boos ST4R1.5-3636GSK?

John Boos ST4R1.5-3636GSK surpasses standard work tables with its 14 gauge stainless steel top, reinforced galvanized frame, and sanitary design features. Its rear up-turn and Stallion Safety Edge improve containment and safety for professional kitchens. The durability and noise-reducing components streamline workflow, offering reliable performance in demanding foodservice environments, setting it apart from competitor models for longevity and sanitation compliance.

• Self-contained, robust stainless steel surface for demanding use
• Reinforced galvanized understructure enhances stability
• Up-turns and safety edge improve spill containment and safety
• Designed for easy cleaning and long-term sanitation
• Optimized for commercial kitchen efficiency and productivity