John Boos ST4R1.5-3624GSK 24 Inch Work Table 14 Gauge Stainless Steel Top with Rear Up-turn

The John Boos ST4R1.5-3624GSK Work Table is a professional-grade stainless steel workspace designed for commercial foodservice environments. Featuring a durable 14/300 gauge stainless steel top with an 1-1/2" high rear up-turn, it provides excellent resistance to corrosion and impact, making it suitable for preparation areas, back-of-house stations, and material handling. The unit includes a front Stallion Safety Edge for enhanced safety, 90° turndown sides for easy cleaning, and a box channel understructure insulated with sound deadening tape, ensuring quiet operation. Galvanized legs with adjustable undershelf and bullet feet facilitate secure installation and customization for daily-intensive workflows, accommodating high sanitation standards while supporting efficient kitchen operations.

John Boos ST4R1.5-3624GSK Features

The ST4R1.5-3624GSK stainless steel work table is engineered for commercial foodservice settings requiring robust, hygienic surfaces. Its 14 gauge stainless top with rear up-turn enhances food prep safety and ease of cleaning, while the galvanized understructure with sound-dampening materials ensures durability and quiet operation. Designed for medium workload environments, this table integrates seamlessly into prep lines, bakery stations, and catering setups with adjustable feet for leveling on uneven floors.

• Heavy-duty 14 gauge stainless steel top withstands frequent use
• Galvanized box channel base offers structural strength and longevity
• Rear up-turn with splash guard minimizes mess and facilitates cleaning
• Stallion Safety Edge front enhances operator safety during work
• Adjustable bullet feet provide stability on uneven surfaces

Ideal for high-traffic prep areas and food assembly lines requiring durable, sanitary surfaces.

John Boos ST4R1.5-3624GSK Technical Specs

The John Boos ST4R1.5-3624GSK work table features a 24” width and 36” depth stainless steel top constructed from 14-gauge material, offering a resilient work surface capable of handling rigorous kitchen tasks. With a height of 37.25 inches, it suits ergonomic workflows while supporting an open galvanized understructure with an additional undershelf for storage. The drop-in splash up-turn measures 1-1/2 inches in height, providing effective splash containment and making clean-up straightforward. The table weighs approximately 61 lbs, ensuring stable placement without added fixtures. Designed for efficiency, it meets NSF and CSA sanitation standards, ensuring food safety and ease of maintenance.

• Dimensions: 24" W x 36" D x 37.25" H
• Material: 14 gauge stainless steel top, galvanized base
• Splash height: 1-1/2" rear up-turn
• Weight: 61 lbs for sturdy placement
• Standards: NSF certified, CSA-sanitation compliant

• Electrical requirements: Not applicable—manual operation
• Construction: Stainless steel top with galvanized frame
• Finish: Polished, commercial-grade surface
• Cleaning: Compatible with standard foodservice cleaning protocols
• Installation: Leveling with adjustable bullet feet
• Usage environment: Suitable for prep, assembly, or staging

What is a commercial work table

A commercial work table is a durable, food-safe surface designed for food preparation, assembly, and storage in professional kitchen environments. The John Boos ST4R1.5-3624GSK Work Table features a stainless steel top with a rear up-turn for splash containment, combined with galvanized structural components for strength and longevity. Installed in prep stations, bakery lines, and catering operations, it is optimized for medium-volume workflows, supporting sanitation and ease of maintenance in high-demand commercial kitchens.

Top stainless steel work table for medium-volume foodservice environments

The John Boos ST4R1.5-3624GSK is a high-quality stainless steel work table built for reliable performance, safety, and durability in commercial kitchens. Designed for prep, staging, or assembly, it features a 14-gauge top, adjustable leveling feet, and a sound-dampened galvanized understructure. Suitable for busy foodservice operations requiring sanitary surfaces, it supports seamless workflow integration and efficient maintenance.

• Operation Type — medium-volume food prep stations
• Kitchen Type — open kitchens and catering lines
• Foodservice Category — restaurant, bakery, catering
• Workload Qualifier — moderate throughput
• Use Case — food assembly and staging

Why Choose John Boos ST4R1.5-3624GSK?

Constructed with a heavy-duty 14-gauge stainless steel top and galvanized base, the John Boos ST4R1.5-3624GSK offers exceptional durability and sanitation suited for demanding kitchen environments. Its rear up-turn reduces mess, while the Stallion Safety Edge front enhances operator safety. The lightweight yet stable design facilitates quick setup and maintenance, making it ideal for professional foodservice applications requiring reliable, long-lasting surfaces.

• Compact footprint enriches efficient workspace utilization
• Built with high-grade stainless steel for lasting performance
• Features adjustable bullet feet for uneven floors
• Designed for easy cleaning and sanitary compliance
• Open galvanized understructure maximizes storage options