The John Boos ST4R1.5-36120SSK Work Table is a professional-grade stainless steel surface designed for high-demand foodservice environments. Featuring a 120-inch width and 36-inch depth, its 14/300 gauge stainless steel top provides exceptional durability and corrosion resistance. The rear up-turn with 1-1/2-inch height enhances spill containment, while the Stallion Safety Edge at the front improves operator safety. Constructed with a box channel understructure and sound deadening tape, this work table offers stability and noise reduction—suitable for commercial kitchens, prep stations, and bakery setups. Its precise dimensions and resilient materials support demanding workflow needs in busy culinary operations, ensuring longevity and ease of maintenance for optimal sanitation and productivity.
John Boos ST4R1.5-36120SSK Features
The ST4R1.5-36120SSK stainless steel work table provides a durable, sanitation-conscious surface with a spacious 120"W x 36"D dimension. Engineered with a 14/300 gauge stainless steel top, it resists wear and corrosion while supporting heavy culinary tasks. The rear up-turn simplifies containment of spills, and the Stallion Safety Edge front enhances operator safety. Its box channel understructure with sound deadening tape ensures stability and noise control during busy operations. The stainless steel legs and adjustable undershelf facilitate customization and ease of cleaning, making it ideal for high-volume prep areas, commercial kitchens, or bakery stations.
- Function and performance: Large, corrosion-resistant stainless steel surface supports heavy prep tasks
- Durability traits: 14 gauge stainless steel with a reinforced box channel understructure
- Ease-of-use and maintenance: Adjustable undershelf and stainless steel legs for simple cleaning
- Real-world use case: Ideal for food prep, assembly lines, and catering service environments
- Workflow integration: Rear up-turn for spill containment and front safety edge promote efficient operation
Best suited for high-traffic kitchens requiring robust and easy-to-maintain work surfaces
John Boos ST4R1.5-36120SSK Technical Specs
The John Boos work table features a 120-inch width and 36-inch depth, with a height of 37.25 inches. Constructed from high-grade stainless steel with a 14 gauge top, it offers superior resistance to corrosion and scratches. The model includes a 1-1/2-inch high rear up-turn for spill containment, complemented by a stainless steel base with an open undershelf for additional storage. It operates without electrical requirements, relying on durable, built-in features suited for intensive kitchen use. The table weighs 229 pounds, ensuring sturdy stability, and its NSF and CSA-Sanitation approvals confirm compliance with rigorous sanitation standards. Capable of supporting demanding prep workloads, this unit is optimal for medium-volume commercial kitchens, food assembly stations, and bakers. Easy maintenance and disassembly make daily cleaning straightforward, while adjustable feet facilitate leveling on uneven floors.
- Dimensions: 120"W x 36"D x 37.25"H; weight: 229 lbs
- Construction: 14 Gauge stainless steel top; box channel understructure
- Splash Height: 1-1/2" backsplash/up-turn
- Material finish: 300 Series top, stainless steel legs, and undershelf
- Certifications: NSF and CSA-Sanitation approved
- Temperature Range: Designed for standard kitchen operating conditions
- Electrical Requirements: None
- Construction & Finish: Stainless steel surface with sound deadening tape
- Usage Compatibility: Resistant to water, stains, and typical kitchen cleaning agents
- Cleaning & Maintenance: Disassembly of legs and undershelf for routine sanitation
- Installation considerations: Ensure proper clearance around adjustable bullet feet for leveling
What is a commercial work table
A commercial work table is a durable, large-surface stainless steel workstation designed for food preparation and heavy-duty tasks in professional kitchens. Featuring high-grade stainless steel construction, ample dimensions, and safety-enhancing features such as spill containment up-turns and safety edges, it is installed in foodservice settings like restaurants, bakeries, and prep stations. The John Boos ST4R1.5-36120SSK exemplifies this category with its robust build, practical design, and high sanitation standards, making it suitable for mid-volume food preparation environments such as institutional kitchens or catering operations.
Top stainless steel work tables for medium-volume foodservice operations
Designed for reliable, food-safe performance, the John Boos ST4R1.5-36120SSK work table delivers high durability and functional versatility in medium-traffic kitchens. Built with a rugged stainless steel top and reinforced support structure, it ensures efficient workflow and easy sanitation for commercial food prep, bakery, and catering applications. This model is ideal for operations requiring sturdy, spacious surfaces that support frequent cleaning and maintenance, while accommodating large-scale food assembly tasks.
- Operation type — medium-volume food prep in busy commercial kitchens
- Kitchen setting — compact foodservice spaces needing durable workstations
- Foodservice category — ideal for bakery, catering, and restaurant prep stations
- Workload qualifier — supports moderate throughput with reliable stability
- Use case — efficient, hygienic surface for heavy food assembly and preparation
Why Choose John Boos ST4R1.5-36120SSK ?
Compared to other stainless steel work tables, the John Boos ST4R1.5-36120SSK offers a combination of reinforced structural design, spacious dimensions, and safety features. Its 14 gauge stainless steel top ensures long-lasting durability, while the rear up-turn minimizes spillage risks in high-use environments. The unit’s stability and ease of maintenance make it a preferred choice for demanding commercial kitchens seeking a restaurant-ready, self-contained work solution that supports efficient workflow and sanitation standards.
- Compact footprint with spacious 120"W x 36"D surface space
- Robust 14 gauge stainless steel for maximum durability
- Includes spill containment rear up-turn for sanitation efficiencies
- Features a sound deadening box channel for stable operation
- Designed without electrical components, simplifying installation and cleaning
