The John Boos ST4R1.5-36120GSK Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 120 inches wide by 36 inches deep, it features a 14-gauge 300 series stainless steel top with a 1-1/2-inch high rear up-turn for spill containment and overhang. Enhanced with the Stallion Safety Edge front, it provides added safety and durability, while the 90° turndown on sides facilitates seamless integration into processing lines. The box channel understructure, equipped with sound deadening tape, ensures stability and noise reduction, suited for high-performance kitchens requiring sanitation and resilience. This work table combines robustness with practical features tailored to meet the demands of commercial kitchens, bakeries, or prep stations needing a durable, easy-to-clean work surface with efficient workflow compatibility.
John Boos ST4R1.5-36120GSK Features
The John Boos ST4R1.5-36120GSK work table offers a durable stainless steel top with a rear up-turn for spill prevention, making it ideal for food prep stations. Its galvanized base with adjustable undershelf and bullet feet allows for stability and customization in busy kitchen spaces. The sound-deadening tape integrated into the box channel understructure minimizes noise during operation, enhancing kitchen acoustics. Designed for commercial use, it supports moderate workloads with heavy-duty stainless steel construction and corrosion-resistant features, ensuring longevity and hygienic food handling. The safety edge and turndown sides streamline workflow and facilitate cleaning, fitting efficiently within varied kitchen layouts and work processes. This unit is suitable for establishments requiring a reliable, sanitation-compliant stainless steel work surface capable of withstanding demanding environments.
- Functionality: Rear up-turn contains spills, simplifying cleanup.
- Durability traits: 14 gauge stainless steel top resists corrosion and deformation.
- Ease of maintenance: Rounded edges and turndown sides ease wiping and sanitation.
- Real-world fit: Compatible with mobile carts and built-in shelving for additional storage.
- Workflow integration: Box channel understructure supports efficient workflow and noise reduction.
Ideal for mid-volume prep kitchens requiring robust and hygienic work surfaces.
John Boos ST4R1.5-36120GSK Technical Specs
The John Boos ST4R1.5-36120GSK work table is constructed with a 14-gauge stainless steel top from the 300 series, providing exceptional durability and corrosion resistance. It measures 120 inches in width, 36 inches in depth, with an overall height of 37.25 inches and a weight of 229 pounds. The unit features a galvanized open understructure with an integrated sound deadening tape, ensuring stability and noise reduction, suited for moderate workload environments. It includes adjustable undershelf with galvanized legs and bullet feet, facilitating height adjustments and leveling on uneven floors. The top's splash height features a 1-1/2-inch backsplash/upturn, supporting spill containment and ease of cleaning. The work table's NSF and CSA-Sanitation approvals confirm compliance with sanitation standards, making it appropriate for high-hygiene food processing and prep areas. Shipping typically occurs within 2-4 weeks, with a freight class of 85.
- Electrical requirements: Not applicable, designed for manual operation in foodservice.
- Construction & finish: 14-gauge stainless steel with beveled edge, painted for sanitation.
- Dimensions: 120"W x 36"D x 37.25"H; weight of 229 lbs.
- Temperature resistance: Operates effectively within standard kitchen temperature ranges.
- Cleaning & maintenance: Disassembly not required; surface clean with standard stainless steel cleaner.
- Storage features: Undershelf provides extra storage and workspace organization.
- Electrical compatibility: No electrical setup required, designed for manual food prep use.
- Installation clearance: Minimum 3 inches around for adequate airflow and cleaning access.
- Plumbing considerations: Not necessary, suited for stand-alone placement.
- Flooring requirements: Level surface recommended for stability and safety.
- Maintenance routine: Periodic cleaning with stainless steel cleaner; check adjustable feet for stability.
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed for precise food preparation in professional kitchens. Such tables are typically constructed with high-quality, corrosion-resistant materials like 14-gauge stainless steel, and feature features such as rear up-turns for spill containment and adjustable undershelves for storage. Installed in settings like restaurant prep stations, bakery work areas, or catering kitchens, the John Boos ST4R1.5-36120GSK offers a durable and sanitation-friendly platform suited for medium-volume workloads, supporting efficient workflow, ease of cleaning, and reliable performance in demanding foodservice environments.
Top stainless steel work tables for foodservice environments
Constructed with premium stainless steel, the John Boos ST4R1.5-36120GSK offers practical features suitable for departmental prep stations and moderate volume kitchens. Its robust build and spill containment design support efficient, hygienic workflow, making it ideal for professional food production and handling operations within busy commercial settings.
- Operation type — suitable for moderate throughput in commercial kitchens
- Kitchen setting — ideal for prep stations and bakery environments
- Foodservice category — supports restaurant, catering, and institutional use
- Workload qualifier — designed for medium-volume food prep tasks
- Use case — enhances workflow efficiency and sanitation standards
Why Choose John Boos ST4R1.5-36120GSK?
Choosing the John Boos ST4R1.5-36120GSK work table ensures a resilient, food-safe stainless steel surface with a reinforced understructure, optimized for long-term performance. Its spill containment up-turn and safety features support sanitation and safety protocols, while the Galvanized base and adjustable feet enable versatile installation. Compared to standard models, this work table emphasizes noise reduction, structural stability, and ease of maintenance, making it a superior choice for commercial kitchens aiming for durability and efficiency.
- Self-contained with reinforced spill containment and safety edge
- Designed with 14 gauge corrosion-resistant stainless steel top
- Galvanized understructure with sound deadening tape for stability
- Adjustable undershelf and bullet feet for precise leveling
- Optimized for moderate workloads in busy foodservice environments
