The John Boos ST4R1.5-3096GSW Work Table with a 96-inch width and 30-inch depth is a commercial-grade stainless steel work surface designed for high-performance foodservice environments. Crafted with a 14/300 series stainless steel top featuring a 1-1/2-inch rear up-turn, it provides excellent durability and sanitation. The table’s full welded setup, galvanized galvanized legs, and welded undershelf ensure structural stability and corrosion resistance, making it suitable for busy kitchens that require reliable, cleanable surfaces with precise dimensional specifications for efficient workflow management.
John Boos ST4R1.5-3096GSW Features
The John Boos ST4R1.5-3096GSW work table is engineered for medium-volume food preparation, offering a commercial stainless steel top that supports rigorous daily tasks. Its robust 14/300 gauge sheet steel provides impact and corrosion resistance, while the molded design enhances ease of cleaning and maintenance. The rear up-turn facilitates containment and spill control during prep, and the front Stallion Safety Edge minimizes injury risks. The welded undershelf and galvanized legs maximize durability and load capacity for storage or equipment placement, optimizing workflow efficiency in busy kitchens.
- Heavy-duty 14/300 stainless steel top supports high-impact tasks
- Welded construction ensures long-lasting structural integrity
- Rear up-turn prevents spills and streamlines cleanup
- Galvanized legs and undershelf enhance corrosion resistance and support
- Full welds allow effortless sanitation and maintenance in busy settings
Ideal for high-volume food prep stations or industrial kitchen environments requiring durable work surfaces.
John Boos ST4R1.5-3096GSW Technical Specs
The John Boos ST4R1.5-3096GSW work table features a 96-inch width and 30-inch depth with a 37.25-inch height, designed for compatibility with standard commercial kitchen layouts. Constructed with a 300 series stainless steel top and galvanized base, it provides excellent corrosion resistance and durability. The table’s impact-resistant gauge and full weld construction support demanding foodservice operations. Its NSF and CSA-Sanitation approvals ensure compliance with sanitation standards, while its operating temperature range and maintenance-friendly design facilitate routine cleaning and sanitation. The model’s weight is 153 lbs, and it ships with a 1-1/2-inch backsplash/up-turn to contain spills. It does not require electrical or plumbing connections, simplifying installation, and features adjustable feet for leveling on uneven floors.
- Dimensions: 96"W x 30"D x 37.25"H
- Material: 14/300 series stainless steel top with galvanized base
- Weight: 153 lbs total
- Impact Gauge: Unspecified gauge for durability
- Finish: Stainless steel with beveled bottom / return edges
- Construction: Full welded for sanitation and strength
- Approval: NSF, CSA-Sanitation
- Temperature Range: Suitable for standard kitchen environments
- Cleaning: Surface disassembly or routine cleaning compatible with stainless steel
- Feet: Adjustable bullet feet for leveling
- Electrical requirements: None
- Construction materials: Stainless steel top with galvanized base
- Impact resistance: Heavy gauge stainless steel
- Installation clearance: Adequate for cleaning and sanitation access
- Work surface clearance: Compatible with standard kitchen workflows
What is a commercial work table?
A commercial work table is a heavy-duty foodservice surface designed for meal prep, assembly, and general kitchen use in professional environments. These tables typically feature durable stainless steel construction for impact and corrosion resistance, along with features such as rear up-turns for spill containment, welded frames for strength, and customizable dimensions to fit specific kitchen layouts. The John Boos ST4R1.5-3096GSW work table is an example of durable and sanitary equipment used in high-volume restaurants, catering kitchens, and industrial food processing areas, supporting efficient workflow and hygienic standards during daily operations.
Top stainless steel work tables for high-volume foodservice environments
Durable, full-welded stainless steel work tables like the John Boos ST4R1.5-3096GSW are built for ongoing food prep tasks in commercial kitchens, ensuring sanitation, strength, and ease of cleaning in busy operations. Designed for moderate throughput kitchens, these tables optimize workflow with precise dimensions and corrosion-resistant surfaces suitable for industrial foodservice use.
- Operation type — ideal for high-use prep stations
- Kitchen type — suited for busy commercial kitchens
- Foodservice category — suitable for institutional or restaurant environments
- Workload qualifier — supports moderate to demanding throughput
- Use case — supporting meal prep and assembly processes efficiently
Why Choose John Boos ST4R1.5-3096GSW?
Designed with robust 14/300 stainless steel and a welded framework, the John Boos ST4R1.5-3096GSW work table offers superior durability and sanitation compared to standard models. Its galvanized legs and welded undershelf enhance stability and corrosion resistance, making it well suited for high-demand environments. The rear up-turn simplifies spill containment, while the NSF and CSA approvals confirm compliance with sanitation standards. Its precise dimensions and impact-resistant surface support efficient, safe food prep in demanding commercial settings.
- Features a 14/300 stainless steel top for impact resistance
- Built with full welds for maximum strength and sanitation
- Galvanized base provides corrosion resistance and stability
- Rear up-turn facilitates spill containment and cleaning
- Designed for medium-volume food prep workflows
