John Boos ST4R1.5-3096GBK 96 Inch Work Table 14 Gauge Stainless Steel Top with Stallion Safety Edge

The John Boos ST4R1.5-3096GBK Work Table represents a high-grade commercial stainless steel work surface designed for professional kitchens requiring durable and sanitary equipment. Measuring 96 inches wide by 30 inches deep, it features a 14/300 series stainless steel top with a 1-1/2-inch rear up-turn for spillage containment and easy cleanup. The table is equipped with a front Stallion Safety Edge to prevent injuries, 90° turndown sides for seamless integration, and a galvanized open-base structure with sound deadening tape, ensuring long-lasting performance in demanding environments. Suitable for foodservice operations, bakeries, and catering facilities, this work table combines robust construction with functional design to optimize workflow efficiency and sanitation standards in high-volume settings.

Top John Boos ST4R1.5-3096GBK Features

This commercial work table features a 14-gauge stainless steel top with a rear up-turn for spill containment, ideal for food prep and restaurant environments. Its galvanized understructure and sound-deadening tape enhance durability and reduce noise during operation. Easy to clean and maintain, with adjustable bullet feet for stable positioning, it supports efficient workflows in busy kitchens. The 90° sides and safety edge improve safety and cleanliness, making it suitable for high-demand commercial foodservice applications.

• Functionality: 96" width stainless steel top with rear up-turn for spill containment
• Durability traits: 14-gauge, corrosion-resistant stainless steel surface
• Ease of maintenance: Sound deadening integrated and simple disassembly for cleaning
• Real-world use case: Commercial prep stations in busy restaurants and cafeterias
• Workflow benefit: Multiple access sides with turndown for efficient food handling

Designed for high-volume foodservice operations requiring a sturdy, hygienic work surface with minimal maintenance.

John Boos ST4R1.5-3096GBK Technical Specs

The John Boos ST4R1.5-3096GBK work table is built with a 14-gauge stainless steel top from the 300 Series, providing corrosion resistance and a smooth, durable surface. Its galvanized base with open crossrails supports the weight of daily food prep tasks. The unit measures 96 inches wide by 30 inches deep and stands at a height of 37.25 inches, with a weight of 127 lbs. For installation, the work table requires a stable, level surface with adequate clearance for adjustable bullet feet. It operates without electrical requirements, relying solely on its robust construction to meet sanitation standards and withstand rigorous daily use. The surface resists operating temperatures typical of commercial kitchens and can be cleaned with standard stainless steel maintenance practices. The rear up-turn creates a 1-1/2-inch splash height for spill control, while the beveled bottom/return edge facilitates cleaning and prevents debris buildup.

• Electrical Requirements: None (manual operation)
• Construction & Finish: 14-gauge stainless steel top, galvanized understructure
• Dimensions: 96\"W x 30\"D x 37.25\"H
• Weight: 127 lbs
• Temperature Resistance: Suitable for operating temperatures typical in commercial kitchens
• Cleaning & Maintenance: Disassemble easily, clean with stainless steel safe solutions, inspect for sound deadening tape
• Storage Features: Open base with adjustable crossrails for stability
• Usage Compatibility: For food prep in high-temperature environments, compatible with various standard kitchen equipment
• Ergonomics & Safety: Beveled edges and safety front edge for staff safety
• Included Accessories: Adjustable bullet feet for leveling
• Assembly Required: Yes, tool kit included

What is a commercial work table?

A commercial work table is a durable, high-capacity stainless steel surface designed for food prep, assembly, and sanitation in professional kitchens. It often features corrosion-resistant materials, spill containment up-turns, and sturdy understructures. The John Boos ST4R1.5-3096GBK specifically offers a 96-inch wide stainless steel top, an open galvanized base, and safety features suitable for high-volume foodservice environments like restaurants and cafeterias, making it an optimal choice for operational efficiency and hygiene in busy commercial settings.

Top Commercial Work Tables for High-Volume Foodservice Settings

Built with industry-grade stainless steel, John Boos ST4R1.5-3096GBK work tables deliver reliable, sanitation-compliant surfaces for high-volume kitchens. Designed for installed use in busy food prep and service areas, the model offers a robust structure, safety-integrated features, and seamless workflow integration, suitable for moderate throughput in restaurant, cafeteria, or catering operations. The stainless steel work surface ensures longevity and easy maintenance for optimal operational performance.

• Operation Type — designed for medium to high-volume commercial kitchens
• Kitchen Setting — ideal for restaurant prep stations and food assembly lines
• Foodservice Category — suited for high-traffic cafeteria and catering facilities
• Workload Qualifier — supports moderate throughput and frequent cleaning cycles
• Use Case — food prep, plating, or assembly in professional culinary environments

Why Choose John Boos ST4R1.5-3096GBK?

Offering superior construction with a 14-gauge stainless steel top and galvanized understructure, the John Boos ST4R1.5-3096GBK work table combines resilience, safety features, and functional design. Its rear up-turn and safety edge enhance sanitation and staff safety, while the durable materials withstand constant use. Compared to standard models, this work table’s high-quality build improves operational efficiency and meets demanding commercial kitchen needs, ensuring longevity and sanitation compliance.

• Durable 14-gauge stainless steel surface resists corrosion and staining
• Galvanized open-base structure provides strength and stability
• Rear up-turn contains spills, facilitating cleaning and sanitation
• Safety features like Stallion Safety Edge front improve staff protection
• Designed with a compact 96-inch width for flexible kitchen layout integration