John Boos ST4R1.5-3084SSW 84 Inch 14/300 Stainless Steel Work Table with Stallion Safety Edge

The John Boos ST4R1.5-3084SSW Work Table is a commercial-grade stainless steel workspace designed for high-efficiency food preparation environments. This versatile work table features an 84-inch wide by 30-inch deep top constructed from 14/300 stainless steel, providing exceptional durability and easy sanitation. Its 1-1/2-inch rear up-turn enhances containment and containment areas, while the Stallion Safety Edge front offers user safety. Engineered for professional kitchens, it includes a box channel understructure with sound deadening tape, welded stainless steel legs, and a welded undershelf, ensuring stability and longevity for demanding operations. The table’s robust construction and precise specifications support intensive foodservice tasks and accommodate diverse culinary workflows.

John Boos ST4R1.5-3084SSW Features

Designed for commercial kitchens, this work table offers a 14/300 stainless steel top with rear up-turn for spill containment and easy cleaning. Its open stainless steel base with sound deadening enhances stability, reducing noise during operation. The 90° turndown on sides facilitates seamless integration with adjacent equipment for efficient workflow, while adjustable bullet feet allow precise leveling on uneven floors. Ideal for prep stations in restaurants or food production facilities, it combines durability with ease of maintenance for high-volume tasks.

• Stainless steel top: 14/300 series, corrosion-resistant, for heavy use
• Rear up-turn: 1-1/2-inch containment for spill management
• Sound deadening tape: Reduces operational noise in busy kitchens
• Adjustable bullet feet: Facilitates leveling on uneven surfaces
• Welded undershelf: Strengthens overall stability, supports storage needs

Ideal for high-volume food prep areas requiring durable, efficient workspace integration.

John Boos ST4R1.5-3084SSW Technical Specs

The John Boos ST4R1.5-3084SSW is a commercial work table with a 84" width, 30" depth, and a height of 37.25 inches, constructed from a 300 series stainless steel top with gauge specifications unspecified for the top. Its open stainless steel base with welded structure supports loads in intensive foodservice environments. The table weighs approximately 137 lbs and features a splash height of 1-1/2 inches with a flat-edge profile. It operates in environments with maximum temperature resistance suitable for typical kitchen conditions and complies with multiple sanitation standards. The unit is designed for easy cleaning, with welded components and stainless steel legs and undershelf, ensuring longevity and sanitation in high-use scenarios.

• Electrical Requirements: Not applicable, no electrical component
• Construction & Finish: 300 series stainless steel, welded for durability
• Dimensions: 84"W x 30"D x 37.25"H
• Weight: 137 lbs
• Material Safety: Food-grade stainless steel, easy to clean, NSF and CSA-sanitized
• Usage Compatibility: Compatible with high-volume prep, open structure with soundproofing

• Electrical Compatibility: Not applicable
• Flooring Needs: Level surface required for proper leveling with adjustable feet
• Space Requirements: Clearances for structural access and cleaning
• Load Capacity: Structural support for intensive food prep activities
• Maintenance: Regular cleaning with mild detergents, welded surfaces simplify sanitation

What is a commercial work table?

A commercial work table is a durable, sanitary surface designed for food prep, equipped with stainless steel surfaces, reinforced structures, and containment features. The John Boos ST4R1.5-3084SSW Work Table is a stainless steel top work station measuring 84 inches wide and 30 inches deep, configured with a rear up-turn for spill containment, suitable for use in busy foodservice kitchens. This heavy-duty table supports high-volume food preparation tasks and is ideal for installations requiring robust, easy-to-clean surfaces that enhance workflow efficiency in restaurant, catering, or institutional settings.

Top stainless steel work tables for high-volume foodservice operations

Constructed for durable and sanitary foodprep environments, John Boos ST4R1.5-3084SSW work tables support high-volume kitchens with precise dimensions, stainless steel surfaces, and containment features. Designed for robust food processing workflows, these tables are ideal for busy restaurant prep stations and large-scale commercial kitchens, offering stability, ease of maintenance, and seamless integration into culinary environments.

• Operation Type — suitable for prep stations in busy restaurants
• Kitchen Type — ideal for high-capacity commercial kitchens
• Foodservice Category — supports manufacturing and catering prep areas
• Workload Qualifier — supports moderate to high-volume food processing
• Use Case — enhances workflow efficiency and sanitation in professional kitchens

Why Choose John Boos ST4R1.5-3084SSW

The John Boos ST4R1.5-3084SSW work table distinguishes itself through a combination of robust 14/300 stainless steel construction, precise dimensions, and specialized features like the rear up-turn and sound deadening understructure. Its welded design and adjustable feet ensure stability and longevity in demanding foodservice environments. Compared to similar models, this table offers superior containment, noise reduction, and ease of cleaning, making it a reliable choice for professional kitchens seeking durability and operational efficiency.

• Compact footprint with added containment features for efficient use
• Heavy-duty stainless steel construction enhances longevity and sanitation
• Welded frame and sound deadening promote durability and quiet operation
• Adjustable feet facilitate leveling on uneven floors
• Designed for high-volume kitchen workflows in foodservice settings