The John Boos ST4R1.5-3084GSW Work Table is a commercial-grade stainless steel work surface measuring 84 inches in width by 30 inches in depth. Designed for intensive foodservice environments, it features a 14/300 series stainless steel top with a 1-1/2-inch high rear up-turn to contain ingredients and prevent spills. The table incorporates a Stallion Safety Edge front for safety, with 90° turndown sides for seamless integration into various kitchen workflows. Galvanized legs and a welded undershelf enhance durability and accessibility, while adjustable bullet feet facilitate leveling on uneven flooring. This model is suitable for professional kitchens requiring sanitation-standard surfaces and robust construction for high-volume preparation areas.
John Boos ST4R1.5-3084GSW Features
This work table is tailored for commercial foodservice operators seeking durability and efficiency. Its 14-gauge stainless steel top ensures strength and resistance to corrosion, while the rear up-turn design aids containment during heavy prep. The welded undershelf provides additional storage, and the galvanized base offers structural stability. The Stallion Safety Edge front minimizes injury risks, and the 90° side turndown facilitates easy cleaning and workflow integration. Built for moderate to high-volume environments, it's ideal for food prep, assembly, and service stations in restaurants, cafeterias, and catering operations.
- Functionality: 14/300 stainless steel surface for durability and sanitation
- Material Strength: 14-gauge, corrosion-resistant stainless steel top
- Ease of Maintenance: Welded construction simplifies cleaning and sanitizing
- Design Integration: Rear up-turn and turndown sides optimize workflow and containment
- Stability & Support: Galvanized steel legs with welded undershelf for heavy-duty use
Ideal for professional kitchens requiring a durable work surface with containment features
John Boos ST4R1.5-3084GSW Technical Specs
The John Boos ST4R1.5-3084GSW Work Table features a 14-gauge 300 series stainless steel top that is 84 inches wide by 30 inches deep with a 1-1/2-inch high rear up-turn for spill containment. Its height is 37.25 inches, suitable for ergonomic food prep. The galvanized open base includes a welded undershelf, providing additional storage capacity and structural support. The table weighs approximately 137 lbs, ensuring stability during use. It meets sanitation standards with a stainless steel surface that is easy to clean and resistant to corrosion. The table is designed for moderate workloads, supporting typical food preparation, assembly, and service tasks in busy commercial kitchens and foodservice facilities. Shipping typically occurs within 2-4 weeks and uses freight class 85, suitable for palletized delivery. No electrical requirements or refrigeration components are included, making it a straightforward, durable work surface for high-volume food prep environments.
- Dimensions: 84" W x 30" D x 37.25" H; weight 137 lbs
- Construction: 14-gauge stainless steel top with welded undershelf
- Finish: stainless steel, NSF & CSA-Sanitation approved
- Material: 300 Series stainless steel; galvanized legs
- Protection Features: Rear up-turn splash guard, Stallion Safety Edge front
- Shipping & Handling: Typically ships within 2-4 weeks, freight class 85
What is a commercial work table?
A commercial work table is a durable, sanitary surface designed for food preparation, assembly, and other kitchen activities in professional settings. Typically constructed with stainless steel for strength and easy cleaning, these tables feature features like containment up-turns, safety edges, and welded undershelves to optimize workflow and sanitation. The John Boos ST4R1.5-3084GSW is installed in high-volume foodservice environments, such as restaurants and catering kitchens, providing a reliable and resilient space for prep tasks that require a combination of strength, safety, and ease of maintenance. It is ideal for settings demanding frequent cleaning and heavy usage, supporting efficient kitchen operations.
Top stainless steel work tables for high-volume foodservice operations
The John Boos ST4R1.5-3084GSW is a robust stainless steel work table engineered for commercial kitchen environments with moderate workloads. Designed for durability and sanitation, it supports efficient food prep and assembly tasks. The model’s high-quality construction and containment features make it ideal for restaurant and cafeteria operations that require dependable, easy-to-maintain surfaces, especially in high-traffic, fast-paced settings.
- Moderate-volume food prep — supporting consistent throughput
- Commercial kitchen equipment — built for durability and sanitation
- Appropriate for restaurant-scale operations — with safety and containment features
- Workload qualification — designed for steady, medium-intensity tasks
- Foodservice station — ideal for assembly, prep, and service areas
Why Choose John Boos ST4R1.5-3084GSW?
Principally distinguished by its heavy-duty stainless steel construction and safety features, the John Boos ST4R1.5-3084GSW offers a reliable work surface that withstands rigorous daily use. Its welded undershelf, rear up-turns, and Stallion Safety Edge front enhance operational efficiency and safety compared to standard models. Designed for long-term durability, this work table simplifies cleaning routines and maintains sanitation standards, making it a preferred choice for high-volume food prep in professional kitchens.
- Self-contained 84" stainless steel top optimizes workspace layout
- Enhanced safety features with Stallion Safety Edge front
- Robust construction supports moderate to high workloads
- Welded undershelf provides added storage stability
- Designed for sanitation compliance and easy maintenance
