The John Boos ST4R1.5-3072SSW Work Table is a professional-grade stainless steel work surface designed for high-performance foodservice environments. Featuring a 14/300 series stainless steel top with a 1-1/2" rear up-turn, this model provides exceptional durability, hygiene, and ease of maintenance. Its robust box channel understructure with sound-deadening tape ensures stability and quiet operation, making it ideal for commercial kitchens requiring reliable, sanitary workstations. The table's dimensions are 72 inches in width, 30 inches in depth, with a height of 37.25 inches, supporting efficient workflow and heavy productivity demands in culinary settings, from restaurants to institutional kitchens.
John Boos ST4R1.5-3072SSW Features
The John Boos ST4R1.5-3072SSW work table is engineered for commercial foodservice operators, offering a stainless steel top with a rear up-turn for spill containment and easy cleaning. Its front Stallion Safety Edge enhances occupational safety, while the 90° turndown on sides allows seamless integration into prep lines. The sound-deadening tape understructure reduces noise during operation, and the adjustable bullet feet facilitate stable leveling on uneven floors. Designed for high durability, the 14-gauge stainless steel top resists corrosion and damage, supporting continuous use in busy kitchens. This work table supports workflow optimization by providing a hygienic, sturdy surface adaptable to various prep processes, ensuring sanitation and productivity in commercial environments.
- Stainless steel top withstands heavy industrial cleaning and daily use
- Rear up-turn contains spills, simplifying sanitation routines
- Built with sound-deadening tape for quiet operation
- Adjustable bullet feet enable precise leveling on uneven flooring
- 90° turndown sides facilitate integration into custom kitchen layouts
Ideal for mid-volume food preparation in commercial restaurants or institutional kitchens.
John Boos ST4R1.5-3072SSW Technical Specs
The John Boos ST4R1.5-3072SSW work table is built with a 14-gauge 300 series stainless steel top that offers exceptional resistance to corrosion, ensuring long-term durability in demanding kitchen environments. Its dimensions are 72” in width, 30” in depth, with a height of 37.25 inches. The table features a box channel understructure equipped with sound-deadening tape for noise reduction, and it is supported by stainless steel legs with adjustable bullet feet for stability on uneven floors. The unit operates without electrical requirements, relying solely on physical stability and sanitation features. The stainless steel top, combined with CSA-Sanitation and NSF compliance, supports high standards of food safety and sanitation. Weighing approximately 113 lbs, it provides a sturdy and functional platform ready for extensive commercial use, especially in food prep stations that demand corrosion resistance and sanitation ease. The up-turn splash height of 1-1/2 inches helps contain spills during food preparation, while the beveled bottom edge enhances safety during cleaning and handling.
- Dimensions: 72" W x 30" D x 37.25" H
- Material: 14 Gauge 300 Series stainless steel top
- Construction: Box channel understructure with sound deadening tape
- Finish: Stainless steel exterior and top
- Weight: 113 lbs
- Splash Height: 1-1/2" rear up-turn
- Adjustable Feet: Yes, for stabilization on uneven floors
- Certifications: CSA-Sanitation, NSF
Electrical Requirements: None required
Surface Finish: Easy to clean stainless steel
Maintenance: Full welded setup, minimal routine cleaning
Installation: Freestanding, with adjustable leveling feet
Usage Compatibility: Suitable for high-volume prep areas with spill containment needs
What is a commercial work table
A commercial work table is a durable, high-capacity stainless steel surface designed for food preparation in professional kitchens. Typically installed in restaurants, cafeterias, or bakery setups, these tables provide a sturdy, sanitary platform for prepping, assembling, or finishing food items. The John Boos ST4R1.5-3072SSW Work Table features a 14/300 stainless steel top with a rear up-turn, making it ideal for containment and easy cleaning, supporting high-volume operational demands in foodservice environments where sanitation and durability are crucial.
Top stainless steel work tables for foodservice high-volume kitchens
Constructed with 14-gauge stainless steel, the John Boos ST4R1.5-3072SSW is designed for medium workload food service operations, ensuring resilience and sanitation. Its robust construction supports continuous use in commercial kitchen setups, ideal for preparing and organizing food in busy restaurant or institutional environments. This work table’s features optimize workflow and hygiene standards, making it a reliable choice for demanding foodservice applications.
- Operation Type — suited for mid-volume commercial kitchens
- Kitchen Setups — ideal for prep lines and assembly stations
- Foodservice Category — designed for restaurant, cafeteria, and institutional use
- Workload Qualification — moderate throughput with durable materials
- Use Case — efficient spill containment and surface stability during prep
Why Choose John Boos ST4R1.5-3072SSW
Why Choose John Boos ST4R1.5-3072SSW offers a combination of premium stainless steel durability, practical spill containment, and noise-reduction features not commonly found in competitor models. Its high-quality construction with a reinforced box channel understructure and sound-deadening tape improves operational efficiency and sanitation. Designed with ergonomic stability, it supports continuous, safe food preparation, making it a reliable centerpiece in commercial kitchens seeking resilient, hygienic workstations.
- Self-contained stainless steel design for easy sanitation and maintenance
- Rear up-turn simplifies spill management and cleanup
- Robust 14-gauge top withstands demanding use and cleaning cycles
- Sound-deadening understructure reduces kitchen noise during operation
- Adjustable feet ensure level stability on uneven floor surfaces