John Boos ST4R1.5-3072GBK 72 Inch 14 Gauge Work Table with Stallion Safety Edge

The John Boos ST4R1.5-3072GBK Work Table is a commercial-grade stainless steel work surface designed for high-functionality foodservice environments. Measuring 72 inches wide by 30 inches deep, it features a 14-gauge 300 series stainless steel top with a 1-1/2-inch high rear up-turn for spillage control and easy cleanability. The table incorporates a box channel understructure with sound-deadening tape, galvanized legs, and adjustable bracing, ensuring durability and stability for demanding kitchen workflows. Its Stallion Safety Edge front provides added safety, making it suitable for busy prep stations and culinary operations that require reliable, sanitary surfaces tailored for moderate throughput. The product's precise dimensions and construction make it ideal for use in commercial kitchens seeking efficient workspace organization and uncompromising sanitation standards.

John Boos ST4R1.5-3072GBK Features

The John Boos ST4R1.5-3072GBK work table offers expert-level performance with a stainless steel top built for durability and ease of maintenance. Its 14-gauge construction ensures long-term resistance to wear and corrosion, while the rear up-turn simplifies cleaning and spill containment. Designed for operation in prep and assembly areas, this table supports moderate-workload environments through its robust structural components and sound deadening understructure. It accommodates various kitchen tasks, from food prep to small batch assembling, with a focus on workflow efficiency and sanitation compliance.

• Functionality: Reinforced stainless steel top for intense kitchen use
• Durability: 14-gauge 300 series stainless steel material
• Ease of Maintenance: Removable sound-deadening tape understructure
• Fit & Use Cases: Suitable for moderate-volume prep stations
• Workflow Benefit: Designed for seamless integration in busy kitchens

Ideal for commercial kitchen operators seeking a durable, sanitary work surface with proven structural integrity.

John Boos ST4R1.5-3072GBK Technical Specs

The John Boos ST4R1.5-3072GBK work table features a 72-inch width and 30-inch depth, built with a 14-gauge top from the NSF-approved 300 series stainless steel, ensuring resistance to corrosion and ease of cleaning. The height of 37.25 inches accommodates ergonomic working comfort. Its galvanized box channel understructure, combined with adjustable side and rear bracing, provides stability under demanding use. The table includes a rear up-turn of 1-1/2 inches, enhancing spill containment and sanitation. The unit weighs 93 pounds and is equipped with adjustable bullet feet for leveling on uneven floors. The NSF and CSA-Sanitation compliant construction ensures safety and hygiene, suitable for use in commercial kitchens or food prep environments with moderate workload requirements.

• Dimensions: 72" W x 30" D x 37.25" H
• Material: 14-gauge stainless steel top, galvanized steel base
• Weight: 93 lbs
• Construction: NSF-certified, CSA-sanitation compliant
• Features: Rear up-turn, Stallion Safety Edge, sound-deadening tape
• Setup: Adjustable bullet feet for precise leveling

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for precision food preparation and assembly in professional kitchens. It provides a durable, easy-to-clean workspace tailored for moderate- to high-volume foodservice operations. The John Boos ST4R1.5-3072GBK is installed in prep stations and catering kitchens, supporting consistent workflow and sanitation standards, especially suitable for medium-volume foodservice settings requiring reliable, stainless steel work surfaces.

Top stainless steel work table for moderate-volume foodservice environments

Robust and constructed from premium stainless steel, the John Boos ST4R1.5-3072GBK work table is designed for use in preparation areas of commercial kitchens and food processing facilities. Its 72-inch width and 30-inch depth facilitate efficient workflow, with features like rear up-turns and safety edges that enhance sanitation and operator safety. Ideal for medium throughput kitchens, this model offers longevity, precision, and integration in busy culinary operations, with straightforward maintenance and reliable performance over time.

• Operation Type — moderate-volume prep kitchens
• Kitchen Setting — compact commercial spaces
• Foodservice Category — kitchen prep stations
• Workload Qualifier — medium throughput environments
• Use Case — efficient food assembly and sanitation

Why Choose John Boos ST4R1.5-3072GBK?

The John Boos ST4R1.5-3072GBK stands out with a 14-gauge stainless steel top designed for longevity and corrosion resistance, combined with a sturdy galvanized understructure that offers stability and ease of cleaning. Its rear up-turn and Stallion Safety Edge front provide added spill control and safety, making it a practical choice for demanding kitchen environments. The table’s structural integrity and sanitation features enhance workflow efficiency, making it a reliable addition for commercial food preparation areas.

• Self-contained design simplifies installation and cleaning routines
• Constructed with high-grade stainless steel for corrosion and wear resistance
• Customizable with adjustable feet for uneven flooring
• Specifically engineered for medium-volume kitchen workflows
• Features safety-edged surfaces to reduce operator injury risk