John Boos ST4R1.5-3060SSK 60 Inch Commercial Work Table 14 Gauge Stainless Steel Top with Stallion Safety Edge

The John Boos ST4R1.5-3060SSK Work Table is a commercial-grade stainless steel prep surface designed for high-performance foodservice environments. Featuring a robust 14/300 stainless steel top with a 1-1/2" rear up-turn, this table ensures durability and ease of sanitation for demanding kitchen workflows. Its 60-inch width and 30-inch depth make it suitable for space-efficient setup in professional kitchens, while the sound-deadening box channel understructure provides stability. The Stallion Safety Edge front and 90° turndown on the sides facilitate safe, seamless food prep, making it an ideal choice for middle-volume food production and prep stations requiring resilient, hygienic surfaces with precise dimensions and features.

John Boos ST4R1.5-3060SSK Features

This work table offers a heavy-duty 14 gauge stainless steel top with a rear up-turn for spillage containment, ideal for high-volume prep areas. The box channel understructure incorporates sound-deadening tape, reducing noise during operation. Front Stallion Safety Edge enhances safety, while the 90° side turndowns streamline workflow. Stainless steel legs with adjustable undershelf and bullet feet allow precise leveling and space organization. Designed for commercial kitchens, this unit supports extensive food prep activities with durability, easy maintenance, and compatibility with various kitchen environments.

• Functionality: Heavy-duty stainless steel top with rear up-turn simplifies cleaning
• Durability traits: 14 gauge stainless steel surface resists corrosion and impact
• Ease of use: Adjustable undershelf and bullet feet facilitate installation and leveling
• Real-world fit: Suitable for mid-volume prep stations in restaurants and catering
• Workflow support: Side turndown and safety edge promote seamless, safe food handling

Ideal for high-efficiency commercial kitchens requiring resilient, easy-to-clean prep surfaces.

John Boos ST4R1.5-3060SSK Technical Specs

This work table is constructed with a 14 gauge, 300 series stainless steel top that provides excellent corrosion resistance and durability. It measures 60" wide, 30" deep, and 37.25" high, with a total weight of 98 lbs. The stainless steel base incorporates an open understructure with an adjustable undershelf for flexible storage. The unit is designed with a 1-1/2" rear splash up-turn to contain spills and facilitate cleaning. It operates in a typical commercial kitchen setting, requiring no electrical connection. The table features a beveled bottom/return edge profile for safety and ease of cleaning, and its NSF and CSA-Sanitation approvals ensure health compliance. The flat, resilient surface supports food prep tasks with minimal maintenance, and the stainless steel legs include adjustable bullet feet for stability on uneven floors.

• Construction & finish: 14 gauge stainless steel top with open stainless steel base
• Dimensions: 60"W x 30"D x 37.25"H; weight: 98 lbs
• Material safety: Food-grade stainless steel with sanitary bevelled edges
• Temperature resistance: Suitable for food prep under typical kitchen conditions
• Cleaning & maintenance: Smooth surface with disassembly for routine cleaning
• Storage features: Adjustable undershelf for organizing kitchen tools and supplies

• Electrical requirements: None needed
• Construction notes: Stainless steel, durable for high-moisture environments
• Installation: Requires clearance for adjustable feet and routine cleaning
• Workflow integration: Compatible with standard kitchen fixtures and storage
• Safety features: Rounded edges, anti-slip feet for stability

What is a commercial work table

A commercial work table is a durable, stainless steel surface designed for food preparation in professional kitchens. The John Boos ST4R1.5-3060SSK Work Table features a 14/300 stainless steel top with a rear up-turn to contain spills and facilitate cleaning, making it suitable for high-demand environments. Installed in prep stations or bakery setups, this table supports rigorous activity with its corrosion-resistant construction and safety features, ideal for mid-volume restaurant or catering operations requiring reliable, sanitary surfaces.

Top Stainless Steel Work Tables for Food Preparation in Commercial Kitchens

Constructed with high-quality stainless steel and precise dimensions, the John Boos ST4R1.5-3060SSK work table is built for resilient, safe, and efficient food prep in busy commercial foodservice settings such as restaurants, cafeterias, and catering operations. Designed for moderate workloads, it ensures durability and ease of sanitation in professional environments.

• Operation type — suited for moderate-volume food prep stations
• Kitchen type — ideal for small to medium commercial kitchen spaces
• Foodservice category — optimal for restaurant and catering prep lines
• Workload qualifier — supports consistent, high-quality output
• Use case — enhances workflow safety and hygiene during food preparation

Why Choose John Boos ST4R1.5-3060SSK

Compared to similar stainless steel work tables, the John Boos ST4R1.5-3060SSK offers a premium 14 gauge top with rear up-turn, safety-oriented features, and a robust, sound-deadened understructure. Constructed from durable materials suited for demanding commercial kitchens, it enhances operational efficiency, simplifies cleaning routines, and supports safe, consistent food preparation without compromise.

• Self-contained design with no electrical requirements for flexible placement
• Robust construction ideal for high-humidity environments and frequent use
• Rear splash up-turn minimizes spills across the workspace
• Adjustable undershelf facilitates optimized storage and workflow
• Enhanced safety features support ergonomic and secure food prep activities