John Boos ST4R1.5-30144SBK 144 Inch Work Table 14 Gauge Stainless Steel Top with Rear Up-Turn

The John Boos ST4R1.5-30144SBK Work Table measures 144 inches in width by 30 inches in depth and features a high-grade 14/300 stainless steel top with a 1-1/2-inch rear up-turn, designed to optimize food preparation and processing in commercial kitchens. Crafted for durability and sanitation, this work table integrates a box channel understructure with sound deadening tape, stainless steel legs, and adjustable bracing and bullet feet for stability. Its Stallion Safety Edge front and 90° turndown on sides ensure safe, efficient workflow, making it an ideal choice for high-demand foodservice environments requiring robust, easy-to-maintain equipment.

John Boos ST4R1.5-30144SBK Features

This work table provides a commercial-grade stainless steel surface with a rear up-turn for spill containment, facilitating clean and safe food prep in busy kitchens. Its open understructure with crossbracing maximizes storage capacity while maintaining structural integrity. The NSF and CSA-sanitation approvals ensure compliance with hygiene standards, and its adjustable bullet feet enable level positioning on uneven floors. Designed for moderate throughput, this table supports efficient operation in restaurant, catering, or institutional kitchens. Typical applications include meat processing stations and prep lines needing durable stainless surfaces and seamless workflow integration.

• 14/300 stainless steel top withstands heavy use and corrosion
• Box channel understructure enhances stability with sound isolation
• Stainless steel legs provide corrosion resistance and longevity
• Rear up-turn with splash height contains spills and simplifies cleaning
• Adjustable bullet feet enable leveling on uneven surfaces, ensuring stability

Suitable for medium-volume food prep and processing environments requiring durable, sanitary surfaces and versatile configurations.

John Boos ST4R1.5-30144SBK Technical Specs

The John Boos ST4R1.5-30144SBK Work Table features a 144-inch width and 30-inch depth with a 37.25-inch overall height. Constructed from NSF and CSA-sanctioned stainless steel, it incorporates a 14-gauge top in the 300 Series stainless steel family, offering excellent corrosion resistance and surface durability. The top’s splash height includes a 1-1/2-inch rear up-turn, ideal for containment and ease of cleaning. The open base utilizes stainless steel with side and rear crossbracing, and it is mounted on adjustable bullet feet for leveling on uneven flooring. Weighing approximately 175 pounds, this model is designed for robust commercial use. It operates without electrical or refrigeration components, relying solely on manual installation. Key features include sound deadening tape for noise reduction during work, and beveled bottom edges for safety. Delivery typically occurs within 2-4 weeks, with freight class 85, and the product is suitable for a variety of high-volume foodservice settings.

• Dimensions: 144" W x 30" D x 37.25" H, 175 lbs
• Top gauge: 14 gauge stainless steel
• Splash height: 1-1/2" rear up-turn
• Construction: NSF, CSA-sanitation, open base with crossbracing
• Finish: Stainless steel surface with beveled edges
• Operating range: Suitable for standard food prep temperatures, with easy cleaning
• Shipping: Typically ships within 2-4 weeks, freight class 85
• Weight: 175 lbs; includes sound deadening tape for noise control
• Certifications: NSF and CSA-sanitation approved

Electrical Requirements: None

Material Safety: Food-safe stainless steel surface, easy to sanitize

Cleaning & Maintenance: Compatible with standard stainless steel cleaner, disassembly not required

Installation Location: Flat, level floors with sufficient clearance for operational airflow

Usage Area: Suitable for high-volume prep stations, meat cutting, and catering kitchens

What is a commercial work table stainless steel top?

A commercial work table stainless steel top refers to a durable, sanitary surface designed for food preparation and processing in professional kitchens. These tables typically feature high-grade stainless steel with reinforced edges and splash walls, optimized for heavy daily use. Installed in settings such as restaurants, catering facilities, or institutional kitchens, the John Boos ST4R1.5-30144SBK offers a 144-inch wide, NSF-approved surface with rear up-turn and structural support suitable for moderate workload environments, supporting efficient workflow and sanitation standards in busy foodservice operations.

Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings

Designed for the demanding needs of commercial kitchens, the John Boos ST4R1.5-30144SBK provides a robust, NSF-certified stainless steel top with a rear up-turn to contain spills. Built with a sound-deadened understructure and adjustable leveling feet, it ensures stability and hygiene, making it ideal for medium-volume food preparation and processing in restaurants, cafeterias, or catering environments.

• Designed for medium-volume food prep lines in commercial kitchens
• Built from durable stainless steel with corrosion-resistant features
• Supports efficient workflow with adjustable leveling and spill containment
• Optimized for sanitation, easy cleaning, and long-term durability
• Suitable for food processing areas requiring reinforced safety features

Why Choose John Boos ST4R1.5-30144SBK?

John Boos ST4R1.5-30144SBK distinguishes itself through high-quality stainless steel construction, a rear up-turn for spill containment, and noise-reducing features, providing optimal durability and sanitation. Its open base with sound deadening supplies stability for high-volume food prep, while its precise dimensions and rugged design cater to professional kitchen operations, enhancing workflow efficiency and hygiene standards in commercial foodservice environments.

• Constructed with 14-gauge NSF stainless steel top for durability and easy cleaning
• Rear up-turn splash height contains liquids and simplifies sanitation
• Open stainless steel base ensures maximum accessibility and stability
• Sound deadening tape minimizes noise during busy operations
• Dimensions of 144 inches width provide ample workspace for high-volume food prep