John Boos ST4R1.5-30120GSK 120 Inch Work Table 14 Gauge Stainless Steel Top with Rear Up-turn

The John Boos ST4R1.5-30120GSK Work Table is a commercial-grade stainless steel work surface designed for precision, durability, and sanitation in professional foodservice environments. Measuring 120 inches wide by 30 inches deep, it features a 14/300 gauge stainless steel top with a 1-1/2-inch high rear up-turn, facilitating spill containment and easy cleaning. The unit includes a Stallion Safety Edge front, 90° turndown on sides, and a box channel understructure with sound deadening tape, ensuring stability and noise reduction. Galvanized legs with adjustable undershelf and bullet feet provide customizable leveling for various installation settings, making it suitable for heavy-duty kitchen, bakery, or preparation stations requiring robust, NSF-compliant stainless steel surfaces with efficient workflow integration.

John Boos ST4R1.5-30120GSK Features

The John Boos ST4R1.5-30120GSK work table offers a high-strength 14/300 stainless steel top that withstands rigorous commercial kitchen use. Its perforated design supports diverse food prep activities, while the sound-deadening box channel understructure reduces operational noise. The galvanized legs and adjustable undershelf enable easy customization for installation alongside other equipment. Its NSF and CSA-Sanitation approvals make it compliant with sanitation standards, ideal for busy culinary environments requiring efficient workflow and durable construction. The rear up-turn facilitates spill containment and surface protection during food prep tasks.

• 14/300 stainless steel top: withstands heavy use and easy cleaning
• Galvanized understructure: provides strength and corrosion resistance
• Adjustable bullet feet: ensures level setup on uneven flooring
• Rear up-turn design: prevents spills from spreading off the work surface
• Sound deadening tape: minimizes noise during high-volume operations

Ideal for custom food prep stations in commercial kitchens requiring durable, compliant surfaces.

John Boos ST4R1.5-30120GSK Technical Specs

The John Boos ST4R1.5-30120GSK work table features a 14-gauge stainless steel top from the 300 series, measuring 120 inches in width, 30 inches in depth, and standing at 37.25 inches tall. Its galvanized box channel understructure includes sound deadening tape for quieter operation and provides robust support. The unit requires no electrical input, emphasizing mechanical durability and ease of cleaning, with corrosion-resistant components suitable for high-volume foodservice environments. Weighing 184 pounds, it is designed for stable installation with adjustable bullet feet for leveling. The rear up-turn height of 1-1/2 inches enhances spill control, while the NSF and CSA-Sanitation approvals facilitate sanitary compliance. The table is shipped disassembled for on-site assembly, with detailed maintenance instructions available online.

• Dimensions: 120" W x 30" D x 37.25" H
• Material: 14 gauge stainless steel, 300 series
• Weight: 184 lbs
• Construction: Galvanized base with box channel and sound deadening tape
• Finish: Polished stainless steel
• Operating range: Suitable for high-temperature cleaning and sanitizing routines

• Electrical Requirements: None required
• Installation clearance: Sufficient space for easy maintenance and cleaning
• Mounting options: Bench-mounted with adjustable feet
• Surface compatibility: Compatible with standard commercial kitchen tools and equipment
• Maintenance needs: Regular cleaning with stainless steel cleaners, disassembly for thorough cleaning as needed

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation, storage, and assembly in professional kitchens. The John Boos ST4R1.5-30120GSK model features a robust 14/300 gauge stainless steel top with an integrated rear up-turn for spill containment, making it ideal for high-volume foodservice operations. Installed in prep zones, it supports efficient workflow and sanitation standards, suitable for restaurants, bakeries, and catering kitchens needing reliable, durable surfaces for daily use.

Top stainless steel work tables for foodservice environments

Constructed for durability, functionality, and sanitation, John Boos ST4R1.5-30120GSK work tables serve high-performance food prep in restaurant-grade kitchens. Designed for moderate workloads, with NSF and CSA approval, these tables are perfect for supporting prep stations, central work zones, and custom kitchen layouts. The sturdy steel top, adjustable leveling features, and spill-resistant rear up-turn optimize workflow and hygiene standards—making them ideal for professional culinary operations requiring long-lasting, compliant equipment.

• Moderate volume food prep in commercial kitchens
• Robust 14/300 stainless steel construction
• Customizable height with adjustable feet
• Spill containment with rear up-turn design
• Designed for sanitary compliance and durability

Why Choose John Boos ST4R1.5-30120GSK?

Compared to competing models, the John Boos ST4R1.5-30120GSK offers superior build quality with a 14-gauge stainless steel top and galvanized understructure for long-term corrosion resistance. Its rear up-turn enhances spill management, while the NSF and CSA sanitation approvals ensure compliance with industry standards. The unit’s sturdy construction and adjustable leveling system improve operational efficiency and safety, especially in busy foodservice settings requiring dependable, restaurant-ready work surfaces.

• Commercial kitchen equipment designed for high durability
• Spill-resistant rear up-turn enhances sanitation
• Galvanized framework resists corrosion in demanding environments
• Adjustable feet for optimal leveling in uneven spaces
• Factory-assembled with easy site setup