The John Boos ST4R1.5-2496GSK Work Table is a commercial-grade stainless steel prep station designed for high-performance foodservice environments. Measuring 96 inches in width and 24 inches in depth, it features a 14/300 series stainless steel top with a 1-1/2-inch rear up-turn, optimizing food safety and containment. The table includes a Stallion Safety Edge front for durability and a 90° turndown on sides for easy cleaning. Its box channel understructure, equipped with sound deadening tape, provides robust support, while galvanized legs with adjustable undershelf and bullet feet ensure stable, customizable installation. Suitable for busy kitchens requiring sanitary and dependable work surfaces, this unit excels in areas demanding resistance to corrosion and ease of maintenance.
John Boos ST4R1.5-2496GSK Features
The ST4R1.5-2496GSK work table offers a durable, commercial foodservice solution with a stainless steel top designed for heavy use. Its 14-gauge steel construction ensures long-lasting strength, while the box channel understructure with sound deadening tape minimizes noise during operation. The rear up-turn facilitates spill containment, and the Stallion Safety Edge provides added safety features. With adjustable galvanized legs and undershelf, it adapts seamlessly to various kitchen layouts, supporting organized workflow and sanitation standards. Ideal for prep stations, catering, and bakery operations, the table maintains cleanliness and durability under demanding workloads.
- Functionality: 96" wide stainless steel top for extensive work surfaces
- Durability: 14-gauge, corrosion-resistant stainless steel finish
- Ease of Maintenance: Rounded edges with turndown sides simplify cleaning
- Use Cases: Perfect for high-volume prep stations and catering setups
- Workflow Integration: Open box channel understructure supports organized storage
Ideal for commercial kitchens requiring sturdy, sanitary prep workstations with optimal workflow integration.
John Boos ST4R1.5-2496GSK Technical Specs
The product features a 96-inch width and 24-inch depth stainless steel top, constructed from 14-gauge 300 series steel with a corrosion-resistant finish. The open base utilizes galvanized steel with an undershelf for additional storage. The height measures 37.25 inches, accommodating ergonomic working postures. The splash backsplash height is 1-1/2 inches, with beveled bottom and return edges for safety and containment. The weight of the unit is approximately 132 pounds, ensuring stability during use. It operates in environments with operating temperatures suitable for typical food preparation, with cleaning and maintenance facilitated by disassembly of the sound deadening tape and sound structure. The NSF and CSA-Sanitation certified design guarantees compliance with food safety standards. Electrical requirements are not applicable, as this is a manual prep table.
- Dimensions: 96" W x 24" D x 37.25" H
- Material: 14-gauge stainless steel top with galvanized frame
- Construction: Beveled edge with rear up-turn for spill containment
- Weight: 132 lbs (product weight)
- Certification: NSF and CSA-Sanitation approved
- Assembly: Ready for installation with adjustable bullet feet
- Cleaning: Top and structure disassemble for routine maintenance
- Electrical Requirements: Not applicable
- Construction Material: 14 Gauge Stainless Steel with galvanized stand
- Temperature Tolerance: Suitable for typical food prep temperatures
- Food Safety Standards: CSA and NSF compliant
- Shipping Details: Weighs 132 lbs, ships within 2-4 weeks
What is a commercial work table
A commercial work table is a heavy-duty, stainless steel surface designed for food preparation in professional kitchens. It provides a durable, corrosion-resistant platform with features such as splash backs, up-turns, and reinforced structures suited for high-volume use. The John Boos ST4R1.5-2496GSK Work Table is installed in busy foodservice operations like catering, bakery prep, and prep stations, supporting sanitary and efficient workflow. Its construction and design meet strict industry standards, making it ideal for moderate to high-volume kitchen environments.
Top Stainless Steel Work Table for Moderate-Volume Foodservice Settings
Constructed by John Boos, the ST4R1.5-2496GSK work table offers a durable, NSF and CSA-certified stainless steel surface designed for dependable food prep in commercial kitchens. Its 96-inch width and robust construction support moderate throughput, making it ideal for prep stations and bakery environments requiring long-lasting, easy-to-clean surfaces.
- Operation Type — moderate-volume food prep in commercial kitchens
- Kitchen Setting — compact foodservice operations and catering stations
- Foodservice Category — bakery, prep stations, catering
- Workload Qualifier — supports heavy daily task loads with durable steel top
- Use Case — provides sanitary, organized workspace for high-demand environments
Why Choose John Boos ST4R1.5-2496GSK
Why choose the John Boos ST4R1.5-2496GSK work table over similar models? Its 14-gauge stainless steel top with rear up-turn and Stallion Safety Edge front deliver superior durability and sanitation. The integrated sound deadening box channel understructure ensures stability and quieter operation during busy shifts. Its galvanized legs and adjustable undershelf enable customized installation, supporting efficient workflow and long-term reliability in demanding kitchens.
- Compact footprint optimizes space in high-traffic prep areas
- Heavy-duty 14-gauge stainless steel top withstands rigorous use
- Rear up-turn contains spills, aiding cleaning efforts
- Sound-deadening structure reduces operational noise
- Galvanized, adjustable legs provide stability and flexibility