John Boos ST4R1.5-2484GSK 84 Inch 14 Gauge Work Table with Stallion Safety Edge

The John Boos ST4R1.5-2484GSK Work Table with an 84-inch width and 24-inch depth is a commercial-grade stainless steel work surface designed for high-volume foodservice environments. Constructed with a 14/300 gauge stainless steel top featuring a 1-1/2-inch rear up-turn, it provides superior durability, ease of cleaning, and resistance to corrosion. The table includes a galvanized box channel understructure with sound deadening tape, adjustable bullet feet, and a galvannealed legs framework, making it suitable for intensive kitchen operations. Its Stallion Safety Edge front and 90° turndown on sides optimize workflow and safety, while the NSF and CSA-Sanitation listings ensure sanitation compliance. This model is engineered for professional kitchens requiring robust, functional work surfaces with a focus on longevity, sanitation, and operational efficiency.

Top John Boos ST4R1.5-2484GSK Features

Designed for commercial kitchens, the John Boos ST4R1.5-2484GSK work table combines a durable 14-gauge stainless steel top with a galvannealed understructure, making it suitable for heavy-duty food prep. The rear up-turn directs spills and debris into collection zones, simplifying cleaning. Its sound deadening tape reduces noise during operation, while its adjustable undershelf and bullet feet facilitate customization for ergonomic positioning. Ideal for high-volume foodservice stations, it integrates seamlessly into prep lines, supporting efficient workflows and sanitation protocols with NSF and CSA-Sanitation approval.

• Heavy-duty stainless steel top: 14 gauge for durability in commercial kitchens
• Rear up-turn with splash backsplash: Contains spills and simplifies cleaning
• Galvanized open base with adjustable undershelf: Supports efficient workspace organization
• Sound deadening tape on structure: Minimizes operational noise
• Includes Stallion Safety Edge front: Provides enhanced safety during use

Best suited for high-volume food prep and assembly lines requiring sturdy, sanitary work surfaces.

John Boos ST4R1.5-2484GSK Technical Specs

The John Boos ST4R1.5-2484GSK work table features a compact footprint of 84 inches in width, 24 inches in depth, and a height of 37.25 inches. Its 14-gauge stainless steel top offers extensive resistance to impact and corrosion, with a splash height of 1-1/2 inches incorporating a rear up-turn to contain spills. The modular galvanized base includes adjustable bullet feet for leveling on uneven surfaces, and the open undershelf provides additional storage capacity. Weighing approximately 119 pounds, it is built for longevity and ease of maintenance. The table is designed to meet NSF and CSA-Sanitation standards, making it suitable for sterile food prep environments. It operates within a safe temperature range and features a seamless construction for easy cleaning.

• Dimensions: 84"W x 24"D x 37.25"H
• Material: 14 gauge 300 series stainless steel top
• Construction: Galvanized base with sound deadening tape
• Weight: 119 lbs
• Certifications: NSF and CSA-Sanitation compliant

• Electrical requirements: Not applicable for this manual work table
• Installation clearance: Sufficient space for maintenance and cleaning access
• Cleaning: Seamless stainless steel surface, easy disassembly for sanitation
• Storage capacity: Built-in undershelf for organized workspace
• Safety features: Stallion Safety Edge front, adjustable feet for stability

What is a commercial work table with stainless steel top?

A commercial work table with a stainless steel top is a durable, sanitary surface designed for high-frequency use in foodservice environments. Typically constructed with heavy-duty stainless steel, such tables feature various configurations like rear up-turns, splashbacks, and adjustable legs to meet specific workflow needs. The John Boos ST4R1.5-2484GSK model exemplifies a professional food prep station, ideal for restaurants, kitchens, and institutional settings, offering superior corrosion resistance and ease of cleaning while supporting efficient food handling operations.

Top Stainless Steel Work Tables for Foodservice Operations

Robust stainless steel work tables like John Boos ST4R1.5-2484GSK are built for demanding commercial kitchens, supporting safe and efficient prep workflows. Manufactured for moderate throughput environments, container-friendly design, and long-term sanitation, these tables excel in restaurant, catering, and institutional foodservice settings, ensuring longevity and compliance with sanitation standards. John Boos ST4R1.5-2484GSK is a dependable work surface optimized for high-volume food preparation and assembly stations.

• Operation Type — Moderate-volume food prep kitchens
• Kitchen Setting — Commercial spaces with demanding sanitation needs
• Foodservice Category — Restaurant, catering, institutional kitchens
• Workload Qualifier — Heavy-duty use with frequent cleaning
• Use Case — High-volume food preparation and assembly lines

Why Choose John Boos ST4R1.5-2484GSK

Compared to standard work tables, the John Boos ST4R1.5-2484GSK features a heavy-duty 14-gauge stainless steel top with a rear up-turn for spill containment, enhancing both sanitation and workflow efficiency. Its galvanized open base with adjustable feet ensures stability and longevity in busy environments. The integrated Stallion Safety Edge and sound deadening tape offer added safety and noise reduction. Built for durability, ease of maintenance, and sanitary compliance, this model improves operational productivity in commercial kitchens.

• Compact width with large stainless steel work surface for high-volume prep
• Self-contained design with rear splash up-turn for spill management
• Heavy-duty 14 gauge stainless steel top ensures resistance to impact and corrosion
• Galvanized base with adjustable feet for stability on uneven floors
• Integrated safety features and noise reduction for operator safety and comfort