John Boos ST4R1.5-2484GBK 84 Inch Work Table 14 Gauge Stainless Steel Top with Up-turn

The John Boos ST4R1.5-2484GBK Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 84 inches in width and 24 inches in depth, this model features a 14/300 gauge stainless steel top with a 1-1/2-inch high rear up-turn for spill containment and easy cleanup. Its robust box channel understructure, complemented by sound-deadening tape, ensures structural integrity and reduced noise during use. Galvanized legs and adjustable bracing allow precise leveling, making it ideal for high-traffic kitchens requiring durable, sanitary work surfaces with optimal workflow integration. The Stallion Safety Edge front enhances safety by minimizing edge hazards, while the 90° turndown on sides provides versatility for various kitchen layouts. Overall, this work table supports efficient, clean, and reliable food preparation operations in diverse commercial foodservice settings.

John Boos ST4R1.5-2484GBK Features

This work table offers a heavy-duty stainless steel top suited for various food prep tasks, with features such as an up-turn backsplash and turndown sides to enhance sanitation and workflow. Its galvanized understructure and adjustable feet ensure stability and ease of maintenance, accommodating busy commercial kitchens. Designed for moderate throughput, it seamlessly integrates into prep stations and catering lines, supporting efficient operation flows with durable construction and minimal downtime.

• 14/300 stainless steel top: withstands heavy use in commercial kitchens
• Box channel understructure: provides superior strength and stability
• Sound-deadening tape: reduces operational noise for a quieter workspace
• Galvanized legs and adjustable bracing: ensure stability and easy leveling
• Safety-enhancing Stallion Safety Edge: minimizes injury risk during use

Optimized for meal prep, catering, and high-volume kitchen workflows requiring durable, sanitary surfaces.

John Boos ST4R1.5-2484GBK Technical Specs

The John Boos ST4R1.5-2484GBK Work Table features a 14 gauge, #304 series stainless steel top designed for durability and sanitation. Its dimensions are 84 inches wide, 24 inches deep, with a height of 37.25 inches. The galvanized base offers reinforced support while maintaining corrosion resistance, and the overall weight of 102 lbs facilitates mobility and installation. This model operates without electrical requirements, emphasizing robustness and ease of cleaning. Its splash height of 1-1/2 inches, combined with a beveled bottom edge, promotes efficient spill containment and sanitation. The table's construction ensures compliance with food safety standards, suitable for intensive commercial food preparation. Dimensions and features support seamless integration into diverse kitchen layouts, while maintenance involves routine cleaning with approved stainless steel cleaners and periodic inspections of adjustable leveling components.

• Dimensions: 84"W x 24"D x 37.25"H for versatile placement
• Top gauge: 14 gauge for heavy-duty use
• Weight: 102 lbs for stability and mobility
• Material: #304 stainless steel with galvanized base
• Panel height: 1-1/2 inches backsplash/up-turn for spill prevention
• Construction: Sound-deadening box channel understructure
• Electrical requirements: Not applicable (manual operation)

• Electrical compatibility: None, designed for non-electric setup
• Installation clearance: Adequate space for accessibility and cleaning
• Drainage and airflow: Open understructure supports air circulation but no plumbing needed
• Cleaning method: Routine wipe with stainless steel cleaner, compatible with standard sanitizing agents
• Usage setup: Suitable for fixed installation in commercial kitchens and prep areas

What is a commercial work table?

A commercial work table is a durable, sanitary surface designed for food preparation in high-demand environments. The John Boos ST4R1.5-2484GBK is engineered with a robust stainless steel top and a galvanized understructure for stability and longevity. Installed in prep stations, bakery lines, or catering operations, it supports consistent, efficient workflow and easy cleaning, making it ideal for moderate-volume foodservice operations requiring dependable and sanitary work surfaces.

Top stainless steel work tables for moderate-volume foodservice environments

Constructed with commercial-grade stainless steel, John Boos ST4R1.5-2484GBK work tables excel in durability, sanitation, and ease of maintenance, making them suitable for busy kitchens, prep stations, and catering service areas requiring reliable, high-quality equipment.

• Operation type — ideal for prep kitchens and catering lines
• Kitchen setting — suitable for compact and medium-sized foodservice facilities
• Foodservice category — well-suited for general food preparation and assembly
• Workload qualifier — supports moderate throughput and continuous use
• Use case — enhances workflow efficiency in busy culinary environments

Why Choose John Boos ST4R1.5-2484GBK?

John Boos ST4R1.5-2484GBK distinguishes itself through a combination of rugged stainless steel construction, thoughtful safety features, and versatile design. Its sturdy galvanized base and 14-gauge top ensure longevity and resistance to daily commercial kitchen stresses, while its adjustable components simplify installation in various layouts. This work table’s superior safety edge and spill containment design improve sanitation and operational safety, making it a superior choice for reliable, restaurant-ready food preparation equipment.

• Compact footprint suitable for tight commercial kitchen spaces
• Robust 14-gauge stainless steel top for durability
• Galvanized understructure enhances corrosion resistance
• Integrated safety features improve operator protection
• Designed for seamless integration into prep and assembly lines