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Why you’ll love it

RestaurantSupply.com is your trusted source for John Boos stainless steel top work tables 54-62 inch.

  • Authorized John Boos dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock John Boos ST4R1.5-2460SBK stainless steel top work tables 54-62 inch
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

John Boos ST4R1.5-2460SBK 60 Inch 14 Gauge Stainless Steel Work Table with Rear Up-Turn

John Boos  |  MFG #: ST4R1.5-2460SBK  |  Item #: 374341
Item: #374341

Technical details
Manufacturer John Boos
Model Number ST4R1.5-2460SBK
Manufacturer Part # ST4R1.5-2460SBK
Width (side - side) 60" Wide (side - Side)
Top Stainless Series 300 Series Top
Base Construction Stainless Steel Base
Depth (front - back) 24" Deep (front - Back)
Base Type Open With Side & Rear Crossrails
Splash Height 1-1/2" Backsplash / Upturn
Top Gauge 14 Gauge Top
Table Edge Type Beveled Bottom / Return
Height 37.25"
Width 60"
Depth 24"
Weight 73 lbs
NSF Yes

About this item

Product Details

The John Boos ST4R1.5-2460SBK Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 60 inches wide by 24 inches deep, this model features a 14/300 gauge stainless steel top with a 1-1/2-inch high rear up-turn, providing superior durability and spill containment. Equipped with a Stallion Safety Edge front and 90° turndown on sides, it facilitates safe, efficient workflows in professional kitchens, cafeterias, and prep stations. The box channel understructure, reinforced with sound deadening tape, ensures stability and noise reduction during intensive use, making it a reliable choice for high-volume culinary operations.

Top John Boos ST4R1.5-2460SBK Features

The John Boos ST4R1.5-2460SBK work table offers a robust stainless steel top with a rear up-turn that simplifies cleanup and prevents spillage. Its durable stainless steel base with adjustable side and rear bracing accommodates uneven floors, while stainless steel legs with adjustable bullet feet ensure level positioning. Ideal for commercial kitchens, prep areas, and food assembly lines, this table supports moderate workloads with its 14-gauge top and sound-deadening features, promoting sanitation and operational efficiency.

  • Functionality: Features 60"W x 24"D work surface for extensive prep tasks
  • Durability: Constructed with 14-gauge, 300 series stainless steel top
  • Maintenance: Smooth stainless steel surfaces simplify cleaning routines
  • Use Case: Optimized for moderate-volume food prep and assembly stations
  • Workflow Integration: Rear up-turn enables spill containment and workspace organization

Best suited for professional kitchens requiring durable, easy-to-clean work surfaces, and stable furniture for food preparation workflows.

John Boos ST4R1.5-2460SBK Technical Specs

The John Boos ST4R1.5-2460SBK work table features a 60-inch width, 24-inch depth, and 37.25-inch height, providing ample workspace for various food prep tasks. The top gauge is 14, made from 300 series stainless steel, offering high resistance to corrosion and impact. Its construction includes a box channel understructure with sound deadening tape for stability and reduced noise during operation. The unit weighs approximately 73 pounds, with a shipping weight slightly higher to account for packaging. It operates in a temperature range suitable for standard kitchen environments and is compliant with sanitation standards, ensuring safe, regular cleaning. The 1-1/2-inch high rear up-turn helps contain spills and facilitates quick cleanup, making this work table a reliable asset in mid-volume foodservice settings. Dimensions include a width of 60 inches, a depth of 24 inches, and a height of 37.25 inches. Electrical requirements are not applicable; construction features include stainless steel base and legs, with adjustable feet for easy leveling. The unit supports moderate workflow demands while maintaining sanitation and performance integrity.

  • Dimensions: 60" W x 24" D x 37.25" H
  • Material: 14-gauge, 300 series stainless steel top with stainless steel base
  • Weight: 73 lbs (product), approximately 85 lbs (shipping)
  • Construction: Box channel understructure with sound deadening tape for noise reduction
  • Temperature Range: Suitable for standard commercial kitchen environments
  • Cleaning: Smooth, non-porous stainless steel surface for easy sanitation

Electrical Compatibility: Not applicable due to manual design

Installation: Requires level surface; adjustable bullet feet for stability

Workload Capacity: Supports moderate food prep workloads in busy commercial settings

Work Surface: 14-gauge stainless steel top rated for impact and corrosion resistance

Design Features: Rear up-turn for spill containment and quick sanitation

What is a commercial work table?

A commercial work table is a durable, food-safe surface designed for intensive use in professional foodservice operations. The John Boos ST4R1.5-2460SBK is a high-quality stainless steel work table with a 60-inch width and 24-inch depth, intended for food prep, assembly, and storage in mid-volume kitchens. Its stainless steel construction offers ease of cleaning, resistance to corrosion, and long-term reliability, making it suitable for a variety of foodservice environments including restaurants, cafeterias, and catering facilities. This specific model features a rear up-turn for spill containment and a robust understructure, emphasizing stability and sanitation—ideal for supporting efficient kitchen workflows and maintaining hygiene standards in demanding settings.

Top stainless steel work tables for moderate-volume foodservice operations

Constructed with high-grade stainless steel and engineered for stable, sanitized workspaces, John Boos ST4R1.5-2460SBK work tables are suitable for moderate throughput kitchens, supporting efficient food prep and assembly tasks in restaurant, cafeteria, and catering environments. The model’s durable, corrosion-resistant design and practical features facilitate reliable workflow in commercial foodservice settings.

  • Operation Type — ideal for moderate-volume commercial kitchens
  • Kitchen Type — suitable for busy restaurant prep stations
  • Foodservice Category — supports cafeteria and catering operations
  • Workload Qualifier — designed for steady, everyday food prep tasks
  • Use Case — supports meal assembly and ingredient organization in professional kitchens

Why Choose John Boos ST4R1.5-2460SBK?

Choosing the John Boos ST4R1.5-2460SBK work table means investing in a resilient stainless steel surface built for demanding culinary environments. Features such as the rear up-turn, sound-deadening understructure, and adjustable leveling provide operational efficiency and ease of maintenance. Its robust construction and thoughtful design distinguish it from similar high-volume options, ensuring long-term performance and sanitation in professional kitchens.

  • Compact footprint optimizes kitchen space without sacrificing workspace
  • Built with 14-gauge stainless steel for maximum durability
  • Rear up-turn simplifies spill containment and cleaning
  • Sound-deadening tape reduces noise during busy operations
  • Adjustable feet allow precise leveling on uneven floors

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

John Boos ST4R1.5-2460SBK Work Table 60"W X 24"D 14/300 Stainless Steel Top With 1-1/2"H Rear Up-turn
John Boos

John Boos ST4R1.5-2460SBK 60 Inch 14 Gauge Stainless Steel Work Table with Rear Up-Turn

$1,367.56 $2,211.00

John Boos, ST4R1.5-2460SBK, Work Table, 60"W x 24"D, 14/300 stainless steel top with 1-1/2"H rear up-turn, with Stallion Safety Edge front, 90° turndown on sides, box channel understructure with sound deadening tape, stainless steel legs, side & rear adjustable bracing, adjustable bullet feet, NSF, CSA-Sanitation, KD