John Boos ST4R1.5-2436GBK 36 Inch Work Table 14 Gauge Stainless Steel Top with Rear Upturn

The John Boos ST4R1.5-2436GBK Work Table is a commercial stainless steel workspace designed for rigorous foodservice environments. Featuring a 14-gauge 300 series stainless steel top measuring 36 inches wide by 24 inches deep, it provides a durable and sanitary surface for preparation tasks. The rear up-turn with a 1-1/2-inch splash height enhances spill containment, while the Stallion Safety Edge front minimizes injury risks. Its box channel understructure with sound deadening tape ensures stability and noise reduction, making it suitable for high-demand kitchens, bakeries, and prep stations requiring reliable, easy-to-maintain equipment.

Top John Boos ST4R1.5-2436GBK Features

The John Boos ST4R1.5-2436GBK Work Table offers a commercial-grade stainless steel top with a rear up-turn to contain spills and facilitate cleanup. Its galvanized understructure with crossbracing provides robust support, while the Stallion Safety Edge front enhances safety. Designed for moderate workflow applications, it integrates seamlessly into busy food prep stations, offering ease of cleaning and stability for daily use. The adjustable bullet feet ensure leveling on uneven surfaces, supporting efficient workflows.

• Functionality: Reinforced with a 14 gauge stainless steel top for durability
• Material Traits: Galvanized steel base resists corrosion, supporting long-term use
• Ease of Maintenance: Removable sound deadening tape simplifies cleaning processes
• Use Case: Designed for moderate throughput in commercial kitchens
• Workflow Benefit: Adjustable feet enable precise leveling for stable operation

Ideal for foodpreparation stations, bakery lines, and prep areas requiring sturdy, sanitary surfaces.

John Boos ST4R1.5-2436GBK Technical Specs

The John Boos ST4R1.5-2436GBK Work Table is a commercial stainless steel unit with a 300 Series top gauge of 14, measuring 36 inches in width, 24 inches in depth, and standing 37.25 inches tall. The unit features a galvanized open base with side and rear crossbracing, supporting a weight of approximately 52 pounds. The top's splash height of 1-1/2 inches ensures effective spill containment, and the beveled bottom/return edge enhances cleaning. Equipped with NSF and CSA-Sanitation-approved materials, it is engineered for sanitary standards and durability. The table ships within 2-4 weeks, with a freight class of 85 and a shipping cost of $200, excluding white glove service.

• Dimensions: 36" W x 24" D x 37.25" H, designed for standard prep areas
• Material: 14 gauge stainless steel top with galvanized understructure
• Construction: Open base with side & rear crossrails for stability
• Finish: Beveled bottom/return edge for easy cleaning
• Compatibility: Requires level installation with adjustable bullet feet
• Cleaning: Compatible with routine stainless steel maintenance procedures
• Weight: 52 lbs for easy repositioning and installation
• Shipping Details: Ships within 2-4 weeks, with freight class 85

What is a commercial work table?

A commercial work table is a heavy-duty foodservice preparation surface designed for durability and sanitary standards. It typically features a stainless steel top with reinforced support structures, often with splash or up-turn edges for spill containment. These tables are commonly installed in restaurant prep stations, cafeterias, and catering kitchens to facilitate efficient food handling and cleanup, with models like the John Boos ST4R1.5-2436GBK offering precise dimensions, easy maintenance, and standardized safety features suitable for moderate to high-volume operations.

Top stainless steel work tables for moderate foodservice operations

Built with high-quality construction, these tables provide reliable, sanitary workspaces optimized for food prep and assembly in commercial kitchens. The John Boos ST4R1.5-2436GBK exemplifies durable, ergonomic design suited for moderate workloads, ideal for restaurant stations, bakery prep, and catering event setups. These stainless steel tables support efficient workflow, easy maintenance, and stable operation through adjustable feet, making them essential in busy foodservice environments.

• Moderate-volume food preparation — ideal for restaurants and catering
• Commercial kitchen ready — robust stainless steel construction
• Flexible installation — supports efficient food handling workflows
• Designed for durability and sanitation — NSF, CSA-approved materials
• Optimized for ease of cleaning and maintenance in busy environments

Why Choose John Boos ST4R1.5-2436GBK?

John Boos ST4R1.5-2436GBK stands out among commercial work tables with its superior stainless steel top, reinforced galvanized understructure, and thoughtful safety features like the Stallion Safety Edge. Its design ensures longevity, easy maintenance, and safe operation, making it more reliable and suitable for demanding foodservice settings compared to standard models. This work table enhances operational efficiency through its sturdy, sanitary, and customizable features, supporting consistent food preparation performance.

• Commercial-grade stainless steel top with rear up-turn enhances spill containment
• Galvanized base provides corrosion resistance for long-term durability
• Stallion Safety Edge reduces injury risks during operation
• Adjustable bullet feet facilitate leveling on uneven floors
• Designed for moderate workload environments, supporting efficient workflows