The John Boos ST4R1.5-2430SSW Work Table is a professional-grade kitchen fixture designed for high-performance foodservice operations. Featuring a 14/300 stainless steel top with a 1-1/2-inch rear up-turn, it offers durability and ease of sanitation in commercial environments. Its full welded construction, sound deadening understructure, and NSF approval make it ideal for use in busy kitchens, prep stations, and food processing areas requiring reliable, easy-to-maintain work surfaces. The detailed technical aspects include a 30-inch width, 24-inch depth, and a height of 37.25 inches, providing ample workspace for efficient workflows and compliance with sanitation standards.
Top John Boos ST4R1.5-2430SSW Features
The John Boos ST4R1.5-2430SSW work table offers robust performance for commercial kitchens with a 300 series stainless steel top that resists corrosion and wear. Its welded construction ensures stability under heavy use, while features like the Stallion Safety Edge front and 90° side turndowns optimize sanitation. The open box channel understructure, sound deadening tape, and adjustable bullet feet facilitate maintenance, contamination control, and adaptable installation for space-efficient workflows. Perfectly suited to food prep, assembly, or bakery applications where durability and hygiene are critical.
- Functionality: Durable stainless steel top with rear up-turn for spill containment
- Materials: 14-gauge, corrosion-resistant 300 series stainless steel for longevity
- Ease of Maintenance: Welded construction simplifies cleaning and sanitation routines
- Application Fit: Compact 30"W x 24"D size fits standard prep spaces efficiently
- Workflow Optimization: Strong understructure and adjustable feet aid level setup in busy kitchens
Ideal for installation in commercial food prep areas requiring robust, hygienic work surfaces.
John Boos ST4R1.5-2430SSW Technical Specs
This work table features a high-strength 14-gauge 300 series stainless steel top, providing resistance to corrosion and high-temperature cleaning. The frame includes a stainless steel open understructure with sound deadening tape, ensuring stability and noise reduction during operation. Its dimensions are 30 inches wide, 24 inches deep, and standing at 37.25 inches high. The unit weighs approximately 52 pounds, making it suitable for mobile or fixed installations. The model incorporates a 1-1/2-inch high rear up-turn for spill management and a flat, square edge for safe handling. It is powered solely by manual setup, with no electrical requirements, and complies with sanitation standards suitable for diverse foodservice environments. Its construction ensures maximum durability and ease of cleaning, supporting high-volume prep activities.
- Dimensions: 30" W x 24" D x 37.25" H for standard countertop height
- Material: 14 gauge stainless steel top with open stainless steel frame
- Weight: 52 lbs for flexible placement and transport
- Edge Type: Square/Flat edge with Stallion Safety Edge front
- Construction: Welded, full stainless steel for durability and sanitation
- Electrical Requirements: None; manual setup only
- Construction: NSF approved stainless steel with sound deadening tape
- Installation: Level with adjustable bullet feet for uneven surfaces
- Cleaning: Easily sanitized with standard commercial cleaners
- Use Compatibility: Suitable for heavy use in food prep environments
What is a commercial work table
A commercial work table is a heavy-duty stainless steel surface designed for food prep, assembly, and processing in professional kitchens. The John Boos ST4R1.5-2430SSW work table features a 14/300 gauge stainless steel top with a rear up-turn, providing a durable, sanitary workspace. It is commonly installed in restaurant prep stations, bakery lines, and catering kitchens, supporting high-volume workflows by offering a combination of strength, hygienic surface, and easy maintenance tasks. This model’s dimensions and features make it suitable for medium-volume kitchen environments requiring reliable, NSF-certified equipment.
Top Stainless Steel Work Table for Medium-Volume Foodservice Settings
The John Boos ST4R1.5-2430SSW work table is engineered for medium-volume food prep and processing in restaurant, catering, and institutional kitchens. Featuring a full welded stainless steel top with rear up-turn and a sturdy open understructure, this unit offers seamless hygiene and long-term durability. Its compact footprint supports efficient workflows, ensuring operational reliability in busy commercial kitchen environments with moderate throughput demands. Built for longevity and ease of cleaning, John Boos stainless steel tables excel in settings where sanitation and stability are paramount.
- Operation Type — ideal for food prep in moderate workload kitchens
- Kitchen Setting — suitable for commercial restaurants and catering venues
- Foodservice Category — optimized for bakery, deli, and prep areas
- Workload Qualification — supports medium throughput with heavy use durability
- Use Case — designed for efficient workspace organization and hygiene compliance
Why Choose John Boos ST4R1.5-2430SSW
The John Boos ST4R1.5-2430SSW work table delivers superior durability, a seamless stainless steel surface, and versatile features that surpass standard models. Its robust construction, including a sound deadening understructure and adjustable feet, enhances operational stability and sanitation. Its 30"W x 24"D size ensures optimal fit in tight prep areas while supporting high-volume activities. The model’s high-quality materials and full welded design make it a reliable choice for demanding commercial kitchens seeking long-lasting performance and easy maintenance routines.
- Compact footprint fits standard commercial prep spaces
- Full welded stainless steel construction for maximum durability
- Corrosion-resistant 14 gauge 300 series top simplifies sanitation
- Open understructure with sound deadening for quiet operation
- Adjustable bullet feet ensure level setup on uneven surfaces
