John Boos ST4R1.5-2430GBK 30 Inch Work Table 14 Gauge Stainless Steel with Up-turn

The John Boos ST4R1.5-2430GBK Work Table is a professional-grade stainless steel surface designed for versatile foodservice applications. Featuring a 14-gauge 300 series stainless steel top measuring 30 inches wide by 24 inches deep, it offers durability and resistance to corrosion essential for commercial kitchens. The rear up-turn at 1-1/2 inches height enhances containment, while the Stallion Safety Edge front provides added safety and hygiene. Built with a galvanized understructure, sound-deadening tape, and side & rear adjustable bracing, this work table supports demanding food prep environments, allowing for efficient workflow and ease of maintenance. Its precise construction makes it suitable for a broad range of foodservice operations requiring sturdy and sanitary work surfaces.

John Boos ST4R1.5-2430GBK Features

This stainless steel work table provides a robust 14/300 gauge top optimized for heavy-duty kitchen tasks. Its galvanized base with box channel understructure ensures long-lasting stability, while a 1-1/2-inch rear up-turn prevents spills. The Stallion Safety Edge improves user safety, and the 90° turndown on sides facilitates seamless integration into commercial workspaces. Designed for moderate work volume, it supports efficient food prep, assembly, and service in busy kitchens.

• Designed for consistent durability with 14-gauge stainless steel surface
• Galvanized base with sound deadening tape enhances stability and noise reduction
• Rear up-turn simplifies spill containment and sanitation
• Easy to clean with beveled edges and corrosion-resistant material
• Supports ergonomic workflow with adjustable bracing and feet

Ideal for food prep stations, assembly lines, or catering kitchens requiring sturdy workspace

John Boos ST4R1.5-2430GBK Technical Specs

The John Boos ST4R1.5-2430GBK work table measures 30 inches in width, 24 inches in depth, and stands at 37.25 inches tall, built with a 14-gauge stainless steel top of the 300 Series, ensuring high durability and corrosion resistance. It features a galvanized open base with side and rear crossrails, providing a stable platform supported by adjustable bullet feet for level installation. The table consumes approximately 47 lbs in weight, with a freight class of 70, and is shipped typically within 2-4 weeks. The unit’s NSF and CSA-Sanitation approvals designate compliance with industry sanitation standards, supporting safe food handling. Its maximum splash height is 1-1/2 inches with a beveled bottom/return edge finish, facilitating easy cleaning and maintenance. This model is designed for environments demanding continuous sanitation and durability, suitable for installation in busy commercial kitchens requiring reliable, hygienic work surfaces.

• Width: 30 inches for optimal workspace capacity
• Top Material: 14-gauge stainless steel 300 Series
• Construction: Galvanized base with sound deadening tape
• Splash Height: 1-1/2 inches with rear up-turn
• Height: 37.25 inches for ergonomic food prep
• Weight: 47 lbs unassembled
• Dimensions: 30" W x 24" D x 37.25" H
• Certification: NSF & CSA-Sanitation approved
• Shipping Time: Typically ships within 2-4 weeks

• Electrical Requirements: Not applicable; manual surface
• Construction & Finish: Stainless steel with beveled edge
• Installation Need: Requires level surface and clearance for adjustable feet
• Cleaning & Maintenance: Wipe with stainless steel cleaner, disassemble easily for deep cleaning
• Usage Compatibility: Suitable for wet and dry environments, food prep, assembly
• Storage Features: Open base with crossrails for stability

What is a commercial work table?

A commercial work table is a heavy-duty, hygienic surface designed for food preparation and assembly in professional kitchens. Typically constructed with corrosion-resistant stainless steel, these tables support high-volume use and are equipped with features like rear up-turns and safety edges for spill containment and sanitation. The John Boos ST4R1.5-2430GBK work table, with its 30" width and 24" depth, is installed in various foodservice settings such as prep stations and catering lines, making it suited for mid-volume restaurant and institutional use, providing a durable foundation for demanding culinary workflows.

Top stainless steel work tables for foodservice environments

Designed for moderate-volume food preparation, the John Boos ST4R1.5-2430GBK work table offers a durable and sanitation-ready surface with a rear up-turn for spill management. Manufactured by John Boos, this model fits seamlessly into professional kitchens, supporting hygienic workflow and easy maintenance, ideal for busy prep stations or catering settings requiring reliable, restaurant-grade equipment.

• Operation type — Moderate workload in commercial kitchens
• Kitchen setting — Compact food prep environments
• Foodservice category — Restaurant and institutional catering
• Workload qualifier — Regular, medium-volume use
• Use case — Food prep, assembly, and station support

Why Choose John Boos ST4R1.5-2430GBK?

Made with high-quality stainless steel and galvanized steel construction, this work table offers superior durability and sanitation compared to standard models. Its rear up-turn and safety edge enhance spill containment and user safety, while the 37.25-inch height optimizes ergonomic workflow. The strong, corrosion-resistant build and NSF approval ensure compliant, restaurant-ready performance, streamlining daily kitchen operations.

• Features a robust 14-gauge stainless steel top for durability
• Galvanized base provides stability and corrosion resistance
• Includes rear up-turn for spill containment and easy cleaning
• Safety edges improve hygienic handling and personnel safety
• Designed for easy disassembly and maintenance in busy kitchens