The John Boos ST4R1.5-2424GBW Work Table, designed with a 24" width and 24" depth, features a durable 14/300 series stainless steel top with a 1-1/2" rear up-turn, ideal for commercial foodservice applications requiring robust workspace solutions. Built for high durability and sanitation, this work table includes galvanized legs, welded side and rear bracing, and an NSF and CSA-Sanitation compliant construction. Its full welded setup provides enhanced stability, while the Stallion Safety Edge front promotes user safety. The 14 gauge stainless steel top and galvanized base ensure longevity in demanding environments, supporting professional kitchen workflows and prep areas.
John Boos ST4R1.5-2424GBW Features
The John Boos ST4R1.5-2424GBW work table offers a resilient stainless steel surface with a rear up-turn for easy cleaning and containment. Equipped with galvanized legs and welded bracing, it withstands daily heavy use in bustling commercial kitchens. The front Safety Edge design assists in preventing injuries, while the 90° turndown sides facilitate seamless integration into compact prep stations. Its precise dimensions and construction support ergonomic workflows and maintenance ease, suitable for high-traffic foodservice environments.
- Heavy-duty stainless steel top with 14 gauge gauge for durability under constant use
- Galvanized steel legs and welded bracing ensure structural stability in commercial settings
- Rear up-turn with 1-1/2" splash height simplifies cleaning and spillage containment
- Full welded construction promotes longevity and ease of sanitation
- Safety-oriented front Stallion Safety Edge reduces risk of injury during operation
Ideal for installation in prep stations, bakeries, or catering kitchens requiring robust, sanitation-compliant work surfaces.
John Boos ST4R1.5-2424GBW Technical Specs
The John Boos ST4R1.5-2424GBW work table features a 24" W x 24" D x 37.25" H dimension, with a 14-gauge stainless steel top from the 300 series, supported by a galvanized open base with side and rear crossrails. The unit weighs approximately 42 lbs and is designed for steady performance in busy commercial environments. It operates as a non-electrical, manual surface with a splash height of 1-1/2" and a base constructed for stability and ease of maintenance. The stainless steel surface facilitates straightforward cleaning, compatible with standard kitchen cleaning routines, and resists corrosion and staining.
- Dimensions: 24"W x 24"D x 37.25"H, with adjustable bullet feet for leveling
- Material: 14 gauge 300 series stainless steel top with galvanized steel base
- Weight: 42 lbs for optimal portability and mounting options
- Construction: Full welded with side & rear bracing, ensuring durability
- Operating Range: Designed for typical kitchen temperatures, easy to sanitize
- Certification: NSF and CSA-Sanitation compliant
Electrical requirements are not applicable, with standard maintenance involving regular cleaning using compatible stainless steel detergents. Installation requires 24" clearance, proper drainage for spill management, and level flooring to ensure stability in high-traffic kitchens.
Dimensions: 24" width x 24" depth x 37.25" height
Material gauge: 14 gauge stainless steel
Weight: 42 lbs (product weight)
Electrical: None required
Application: Food prep, mobile stations, bakery workspaces
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food processing and preparation in professional kitchens. Typically constructed from durable stainless steel, these tables support hygienic conditions and withstand rigorous daily use. The John Boos ST4R1.5-2424GBW work table is installed in prep stations, offering a sturdy, easy-to-clean platform suited for high-volume foodservice environments such as restaurants, catering facilities, and cafeterias. Its features promote efficiency and safety in fast-paced food operation settings.
Top stainless steel work tables for high-volume foodservice
Constructed with a 14-gauge stainless steel surface and galvanized base, the John Boos ST4R1.5-2424GBW is built for demanding kitchens. Ideal for prep areas in restaurants, institutions, and catering, it offers durability, ease of cleaning, and an ergonomic design. This model supports efficient workflow and sanitation with enhanced safety features, making it a reliable choice for daily commercial operations.
- Designed for moderate output in busy commercial kitchens
- Built with a full welded, stainless steel top for durability
- Galvanized legs and crossrails ensure long-term stability
- Rear up-turn facilitates spill containment and cleanup
- Safety edge enhances operator protection during prep tasks
Why Choose John Boos ST4R1.5-2424GBW
Why Choose John Boos ST4R1.5-2424GBW? This work table combines robust stainless steel construction with a full welded design and safety features, outperforming standard models in durability and hygiene. Its rear up-turn and galvanized base support high-volume kitchen workflows, ensuring stable, sanitary prep surfaces that meet industry standards for both performance and safety.
- Compact footprint optimizes limited kitchen space
- Full welded stainless steel construction for superior longevity
- Rear up-turn with splash height simplifies cleaning protocols
- Safety-enhanced front edge reduces injury risk in busy kitchens
- Corrosion-resistant surface supports daily sanitation routines
