John Boos ST4R1.5-2424GBK 24 Inch Work Table 14 Gauge Stainless Steel Top with Rear Up-turn

The John Boos ST4R1.5-2424GBK Work Table with a 24-inch width and 24-inch depth features a durable 14/300 series stainless steel top, designed for demanding foodservice environments. This high-quality work table integrates a 1-1/2-inch rear up-turn for spill containment and sanitation, making it ideal for commercial kitchens requiring reliable surface stability and sanitation compliance. Engineered for medium-volume operations, this stainless steel work station ensures longevity and ease of maintenance with its galvanized base, sound-deadening tape, and NSF-supported construction—perfect for restaurant, catering, or prep station applications.

John Boos ST4R1.5-2424GBK Features

This commercial work table offers a robust 14 gauge stainless steel top with a rear up-turn for splash management, complemented by a Stallion Safety Edge front for user safety. Its box channel understructure with sound deadening tape enhances stability while minimizing noise, suitable for precise food prep areas. The galvanized legs, along with side and rear adjustable bracing, ensure a secure, level setup, supporting quick assembly and straightforward cleaning for busy kitchen workflows.

• Functionality: Durable stainless steel top with up-turn for spill control
• Material & Durability: 14 gauge stainless steel surface resists corrosion and impacts
• Ease of Maintenance: Sound-deadening tape simplifies cleaning and reduces noise
• Application Fit: Ideal for food prep, warewashing stations, and line setups
• Workflow Integration: Side & rear bracing supports quick installation in tight spaces

Suitable for mid-volume commercial kitchens needing reliable stainless work surfaces

John Boos ST4R1.5-2424GBK Technical Specs

The John Boos work table is constructed with a 14 gauge stainless steel top, offering strength and corrosion resistance, supported by a galvanized open understructure with side and rear crossrails for added stability. The unit measures 24" wide by 24" deep with a height of 37.25". Its splash height features a 1-1/2" backsplash with up-turn to prevent spills from reaching surrounding surfaces. The table weighs 42 lbs and is designed for quick assembly with no additional electrical requirements. It features NSF and CSA-Sanitation approval for compliant food safety standards, making it suitable for a wide range of foodservice applications.
The table's construction includes a beveled bottom/return edge for safe handling, a top series made from 300-series stainless steel, and includes adjustable bullet feet for leveling. Maintenance involves straightforward cleaning, with optional added accessories available for enhanced sanitation.

• Dimensions: 24"W x 24"D x 37.25"H
• Material: 14/300 stainless steel top with galvanized base
• Weight: 42 lbs
• Construction: Open with side and rear crossrails, sound-deadening tape, beveled edges
• Electrical Requirements: None
• NSF & CSA Sanitation: Yes, supporting food safety & sanitation compliance

• Electrical Compatibility: No electrical connection required
• Installation Clearance: Adjustable bullet feet for leveling in confined spaces
• Maintenance Routine: Clean with stainless-steel safe agents, disassemble for deep cleaning
• Work Environment: Suitable for high-traffic food prep stations
• Usage Compatibility: Compatible with standard kitchen appliances and shelving

What is a commercial work table?

A commercial work table is a professional-grade stainless steel surface designed for food preparation, equipment support, and assembly tasks in high-volume kitchens. Constructed for durability, these tables feature robust materials such as 14 gauge stainless steel, often with splash controls and reinforced understructures. Installed in restaurant, catering, or institutional kitchens, the John Boos ST4R1.5-2424GBK model exemplifies this category, providing a reliable and sanitary work platform capable of withstanding rigorous daily use for medium-volume foodservice operations.

Top stainless steel work tables for medium-volume foodservice environments

Designed for medium-throughput kitchens, John Boos ST4R1.5-2424GBK offers a durable, NSF-approved stainless steel surface with splash protection and versatile understructure, optimized for food prep and assembly tasks in restaurant kitchens and institutional foodservice settings.

• Operation Type — suitable for busy prep stations
• Kitchen Environment — ideal for compact commercial kitchens
• Foodservice Category — fits restaurant, catering, and institutional use
• Workload Level — supports moderate throughput operations
• Application Focus — perfect for food assembly and prep tasks

Why Choose John Boos ST4R1.5-2424GBK

This work table combines robust stainless steel construction with practical design features like splash up-turns, sound-deadening understructure, and easy leveling for dependable performance. Unlike similar models, its galvanized base and NSF support ensure higher durability and sanitation standards, facilitating smoother workflow and maintenance in demanding kitchen environments.

• Compact footprint: Fits tight kitchen spaces without sacrificing surface area
• Enhanced durability: 14 gauge stainless steel top resists corrosion and impact
• Sanitation support: NSF and CSA-sanitized for food safety compliance
• Ease of assembly: Adjustable leveling feet for quick setup on uneven floors
• Reliable performance: Robust structural design reduces noise and vibration during use