The John Boos ST4R1.5-24132GBW Work Table is a commercial-grade stainless steel work surface featuring a 132-inch by 24-inch top designed for foodservice environments requiring durability and sanitation. Its 14/300 series stainless steel surface with a 1-1/2-inch rear up-turn enhances spill containment and food safety. The work table's galvanized base, with side and rear crossbracing, ensures structural stability, while the Stallion Safety Edge front provides a protective barrier. The setup incorporates 90° side turndown edges for ease of cleaning and ergonomics. With full welds and seamless construction, this table offers a reliable workspace for chefs, prep staff, and kitchen operators aiming for efficiency and long-lasting performance in demanding commercial kitchens.
John Boos ST4R1.5-24132GBW Features
Designed for moderate-volume food preparation, the ST4R1.5-24132GBW work table combines a high-durability stainless steel surface with galvanized structural components. Its 132-inch width and 24-inch depth provide ample workspace for prep and service. The welded design, with side and rear bracing, offers maximum stability, while the front Stallion Safety Edge enhances user safety. The high-quality 14/300 stainless steel top resists corrosion and stains, simplifying cleaning routines. Suitable for busy kitchens, it supports efficient workflow through robust construction and ergonomic features, making it ideal for institutions and restaurants managing consistent food prep operations.
- Function & Performance: 132" wide stainless steel top optimizes prep space
- Durability Traits: 14/300 series corrosion-resistant stainless steel surface
- Ease of Maintenance: Fully welded construction with seamless surface simplifies cleaning
- Real-World Use Case: Ideal for medium-volume food prep in commercial kitchens
- Workflow Benefit: Stabilized with galvanized legs and side/rear bracing for heavy-duty use
Designed for kitchen operators seeking a durable, high-capacity work surface for continuous food prep activities
John Boos ST4R1.5-24132GBW Technical Specs
The John Boos ST4R1.5-24132GBW work table features a 132-inch by 24-inch 14/300 stainless steel top with a 1-1/2-inch rear up-turn for spill containment and sanitation. Its galvanized base, constructed with open side and rear crossrails, provides structural integrity and ease of cleaning access. The table stands at a height of 37.25 inches, suitable for standard kitchen ergonomic standards. It is fully NSF and CSA-sanitation compliant, supporting food safety protocols. The table weighs 143 lbs, with a freight class of 85, designed for durability and long-term service in demanding commercial environments. Its flat square edge enhances containment and safety during food handling. The stainless steel surface resists corrosion, stains, and scratching, while the fully welded construction ensures stability and ease of maintenance. The work table is assembled without additional tools and is intended for stationary installation in food prep zones requiring reliable, high-volume performance.
- Width: 132 inches for expansive workspace
- Material: 14/300 stainless steel top with corrosion resistance
- Construction: Galvanized open base with crossbracing for stability
- Height & Weight: 37.25 inches tall, weighing 143 lbs
- Compliance & Finish: NSF and CSA-sanitation approved with square/flat edges
- Installation Requirements: Stationary mounting with clearance for cleaning and maintenance
What is a commercial work table?
A commercial work table is a heavy-duty, food-safe surface designed for food preparation and handling in professional kitchens. It features durable materials such as stainless steel, with specifications like 14/300 series tops for optimal corrosion resistance and load-bearing capacity. Installed in restaurant, cafeteria, or catering environments, the John Boos ST4R1.5-24132GBW Work Table provides a spacious and hygienic workspace, suitable for medium-volume food prep, ensuring sanitation and operational efficiency in high-demand settings.
Top stainless steel work table for medium-volume food prep environments
Constructed with a high-grade stainless steel top and reinforced galvanized base, the John Boos ST4R1.5-24132GBW supports efficient workflow in commercial kitchens. Designed for moderate throughput, it offers stability, sanitation, and ease of maintenance, making it well-suited for foodservice settings such as restaurants and cafeterias. This model’s robust build ensures longevity and consistent performance in demanding food prep operations.
- Operation type: Suitable for moderate-volume food prep tasks
- Kitchen type: Perfect for commercial kitchens, cafes, and institutional settings
- Foodservice category: Ideal for restaurant and cafeteria use
- Workload qualifier: Designed for steady, medium throughput
- Use case: Food prep and staging in busy foodservice operations
Why Choose John Boos ST4R1.5-24132GBW?
The John Boos ST4R1.5-24132GBW stands out among commercial work tables due to its extensive 132-inch stainless steel surface, heavy-duty galvanized construction, and corrosion-resistant finish. Its robust build and seamless design increase longevity, facilitate cleaning, and improve sanitation in high-use environments. Featuring a rear up-turn and safety edge, it enhances workflow and user safety, streamlining kitchen operations without sacrificing durability or performance.
- Features a large 132-inch workspace suitable for extensive food prep
- Constructed with corrosion-resistant 14/300 stainless steel for longevity
- Full weld construction offers seamless hygiene and stability
- Galvanized base with crossbracing supports demanding kitchen workloads
- Designed for efficient workflow in restaurant and cafeteria kitchens