John Boos ST4R1.5-24108GSK 108 Inch 14 Gauge Work Table with Rear Up-turn Galvanized Frame

The John Boos ST4R1.5-24108GSK Work Table offers a high-grade industrial-grade stainless steel surface designed for demanding foodservice applications. Measuring 108 inches in width by 24 inches in depth, it features a 14-gauge 300 series stainless steel top with a 1-1/2-inch rear up-turn for enhanced spill containment and sanitation. The work table incorporates a galvanized understructure with sound deadening tape, a Stallion Safety Edge front, 90° turndown on sides, and a box channel for structural integrity, making it suitable for high-traffic commercial kitchens needing durable, easy-to-maintain surfaces with optimal workflow integration.

Top John Boos ST4R1.5-24108GSK Features

This commercial-grade work table is engineered for high-volume foodservice environments, providing a 108" x 24" stainless steel top with a rear up-turn for spill protection. It features a galvanized open understructure with an undershelf for additional storage, sound deadening tape for noise reduction, and a Stallion Safety Edge front for operator safety. The 14-gauge top ensures durability against heavy use and cleaning cycles, suited for precise food prep stations and line configurations. Its adjustable bullet feet facilitate leveling on uneven floors, supporting a stable workspace and seamless workflow integration in busy kitchens.

• Functionality: Large work surface with rear up-turn for spill containment
• Durability: 14-gauge stainless steel top withstands heavy workload
• Ease of Maintenance: Sound deadening tape simplifies cleaning and reduces noise
• Workflow Efficiency: Adjustable undershelf enhances storage and organization
• Installation Flexibility: Galvanized legs with adjustable bullet feet for uneven floors

Ideal for food prep lines, catering setups, or any high-traffic kitchen requiring sturdy, sanitary work surfaces.

John Boos ST4R1.5-24108GSK Technical Specs

The John Boos ST4R1.5-24108GSK Work Table boasts a 14-gauge stainless steel top from the 300 series, with dimensions of 108 inches wide, 24 inches deep, and a height of 37.25 inches. Its galvanized box channel understructure and adjustable bullet feet support stable setup on uneven surfaces. The unit consumes no electrical power and does not require plumbing, featuring a 1-1/2-inch rear up-turn to contain spills and facilitate cleaning. With a weight of approximately 145 lbs, it is designed for efficient mobility and installation within commercial kitchen environments. The stainless steel finish is resistant to corrosion and compatible with standard cleaning routines, with the splash height of 1-1/2 inches providing additional splash zone protection. This work table supports robust use in food prep areas, with a focus on sanitation, structural integrity, and ease of maintenance.

• Dimensions: 108" W x 24" D x 37.25" H, with 1-1/2" splash back/up-turn
• Top Gauge: 14 Gauge stainless steel, corrosion resistant
• Construction: Galvanized base with sound deadening tape for noise reduction
• Load Capacity: Suitable for heavy food preparation tasks with stable support
• Mounting: Adjustable bullet feet for leveling on uneven flooring
• Material Safety: Food-grade stainless steel suitable for sanitation routines

Electrical Requirements: None

Cleaning & Maintenance: Disassemble for routine cleaning, use approved stainless steel cleaners

Storage Features: Open understructure with undershelf for additional storage

Construction & Finish: 14-gauge stainless steel, galvanized frame, NSF-compliant

Working Range: Suitable operating temperature up to 150°F

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for high-volume food preparation environments. The John Boos ST4R1.5-24108GSK model features a 108-inch wide by 24-inch deep top with a rear up-turn for spill containment, built with 14-gauge stainless steel for longevity. Installed in professional kitchens, it supports food prep, assembly, and line operations, making it ideal for busy restaurants, catering sites, and institutional kitchens with moderate throughput demands.

Top Work Tables for High-Volume Foodservice Settings

Constructed with high-grade stainless steel and a robust galvanized base, the John Boos ST4R1.5-24108GSK is designed for moderate-volume commercial kitchens needing heavy-duty, dishwasher-safe work surfaces. This model is well-suited for food prep stations, catering service areas, or institutional scales, providing reliable durability, ease of maintenance, and seamless workflow support in high-demand foodservice operations.

• Operation Type — suitable for food prep and assembly lines
• Kitchen Type — ideal for large-scale commercial kitchens
• Foodservice Category — appropriate for school cafeterias and catering
• Workload Qualifier — designed for moderate throughput environments
• Use Case — versatile for prepping, staging, and workflow organization

Why Choose John Boos ST4R1.5-24108GSK?

Designed with a high-quality stainless steel top and galvanized structural components, the John Boos ST4R1.5-24108GSK work table combines durability with thoughtful ergonomic features. Its noise-reducing box channel understructure, adjustable feet, and spill containment upturn make it a top choice for busy commercial kitchens seeking sanitation, stability, and operational efficiency that surpasses standard models.

• Self-contained, corrosion-resistant 14-gauge stainless steel surface
• Extra-wide 108-inch work area optimized for large-scale prep
• Reinforced galvanized frame with sound deadening features
• Adjustable bullet feet adapt to uneven floors seamlessly
• Built with spill up-turn to improve sanitation and cleanup efficiency