The John Boos ST4-4872SSK Work Table is a commercial-grade stainless steel work surface designed for professional foodservice operations requiring durable and hygienic workspaces. Measuring 72 inches in width by 48 inches in depth, this model features a 14/300 gauge stainless steel flat top, optimized for heavy-use environments. Its Stallion Safety Edge at front and back enhances safety by reducing the risk of accidental injuries, while the 90° turndown on sides simplifies cleaning and sanitation processes. The box channel understructure, complemented by sound deadening tape, provides stability and minimizes noise during operation. Equipped with stainless steel legs and an adjustable undershelf, the work table can be configured for ergonomic access and efficient storage, catering to high-demand kitchens and prep stations needing reliable, high-performance surfaces with precise specifications.
John Boos ST4-4872SSK Features
The John Boos ST4-4872SSK work table offers a robust stainless steel top ideal for busy kitchens, featuring a high-grade 14-gauge material for durability, sound-absorbing sound deadening tape for quieter operation, and adjustable undershelf for customized storage. Designed for practical integration, it supports heavy workloads common in restaurant prep, catering, and institutional settings.
- Heavy-duty construction: 14-gauge stainless steel top resists dents and corrosion
- Enhanced safety: Stallion Safety Edge provides safety at front and back edges
- Ease of maintenance: 90° turndown sides simplify cleaning and sanitation
- Stable support: Box channel understructure with sound deadening tape
- Adjustable configuration: Stainless steel legs and undershelf for versatile setup
Ideal for high-traffic food prep areas seeking durability and safety features should consider this work table for premium performance.
John Boos ST4-4872SSK Technical Specs
The John Boos ST4-4872SSK features a stainless steel construction with a 14 gauge top and a total weight of approximately 175 lbs. Its dimensions of 72 inches wide by 48 inches deep and a height of 35.75 inches make it suitable for standard commercial kitchen workflows. The open base with an undershelf allows efficient storage and easy access, while the NSF and CSA-Sanitation approvals ensure compliance with sanitation standards. The flat top is designed for intense use, resisting operational wear, and is finished with a beveled bottom/return edge for safety and ease of cleaning. No electrical requirements are needed, and the unit ships with a stable, adjustable stainless steel frame to support rigorous use. Its construction is optimized for long-term durability, with corrosion-resistant stainless steel suitable for wet or dry environments, operating within safe temperature ranges that facilitate sanitary food preparation.
- Dimensions: 72" W x 48" D x 35.75" H
- Material: 14/300 stainless steel top
- Weight: 175 lbs
- Construction: Stainless steel base with box channel structure
- Finish: Flat top with beveled bottom / return edge
- Certifications: NSF, CSA-Sanitation
- Height adjustment: Bullet feet for leveling
What is a commercial work table?
A commercial work table is a durable, heavy-duty stainless steel surface designed for food prep, assembly, and processing in professional kitchens and foodservice facilities. The John Boos ST4-4872SSK work table features a 72-inch wide stainless steel top with sound-deadening support, safety edges, and an open undershelf for efficient workflow. It is suited for high-use environments such as restaurants, catering, and institutional kitchens, providing a stable, hygienic surface that withstands rigorous cleaning and heavy use during food preparation and service.
Top Stainless Steel Work Tables for Foodservice Operations
Designed for moderate-volume food prep, the John Boos ST4-4872SSK work table offers professional durability, corrosion resistance, and safety features, making it ideal for restaurant kitchens and catering setups that demand reliable, hygienic surfaces for efficient workflow.
- Operation Type — ideal for pizzerias and large prep stations
- Kitchen Type — suited to compact commercial kitchens or prep areas
- Foodservice Category — suitable for institutional, hospital, or restaurant facilities
- Workload Qualifier — handles medium to heavy throughput reliably
- Use Case — supports food assembly, safe cutting, and surface prep
Why Choose John Boos ST4-4872SSK?
John Boos ST4-4872SSK stands out among commercial work tables with its premium 14/300 stainless steel top, safety features like Stallion Safety Edge, and stable box channel understructure that reduces noise. Its durable construction, adjustable configuration, and sanitation compliance improve operational efficiency, making it an optimal choice for high-demand foodservice environments seeking a restaurant-ready work surface.
- Self-contained design ensures easy installation and integration
- Chewable ice compatible with storage and prep requirements
- Compact footprint aligns with space-constrained kitchens
- Heavy-duty stainless steel withstands frequent cleaning and usage
- Safety edges minimize injury risk during busy kitchen operations