The John Boos ST4-4848SSW Work Table is a commercial-grade stainless steel workspace designed for high-efficiency foodservice environments. Featuring a 14/300 series stainless steel flat top measuring 48 inches by 48 inches, it provides a durable, corrosion-resistant surface ideal for food prep areas. Its open box channel understructure, equipped with sound deadening tape, ensures stability and noise reduction, while the Stallion Safety Edge on the front and back enhances safety and ease of cleaning. The table’s welded stainless steel legs support an undershelf, facilitating efficient storage, and adjustable bullet feet allow for leveling on uneven floors. This work table directly addresses sanitation standards and operational reliability for busy kitchens requiring sturdy, hygienic, and easy-to-maintain surfaces. It is suited for professional kitchens, bakeries, and catering operations seeking a robust stainless steel work station with precise specifications.
John Boos ST4-4848SSW Features
The John Boos ST4-4848SSW work table offers a rugged 14-gauge stainless steel top designed for intensive prep tasks in commercial kitchens. Its box channel understructure with sound deadening tape enhances stability and noise control, suitable for high-volume food processing. The Stallion Safety Edge on both front and back improves sanitation and user safety, while the 90° turndown sides streamline workflow and cleaning. The stainless steel legs and welded undershelf provide durable support, with adjustable feet enabling precise leveling. This setup is ideal for installation in food prep stations requiring reliable, easy-to-clean surfaces, and integrated storage for efficient kitchen operation.
- Work surface: 48"W x 48"D stainless steel flat top with 14 gauge thickness
- Durability: Commercial-grade 14/300 stainless steel resists corrosion and impact
- Maintenance: Welded construction and Stallion Safety Edge simplify cleaning routine
- Support structure: Box channel understructure with sound deadening tape for stability
- Adjustability: Stainless steel legs with leveling bullet feet accommodate uneven floors
Perfect for high-volume prep needs in foodservice establishments requiring durable, safety-focused work surfaces.
John Boos ST4-4848SSW Technical Specs
The John Boos ST4-4848SSW work table features a 14 gauge, NSF and CSA-Sanitation recognized stainless steel top, measuring 48 inches wide by 48 inches deep and 35.75 inches high. Its open base construction with welded joints ensures structural integrity, supporting a full welded undershelf for added storage. Construction includes a stainless steel frame with adjustable bullet feet for leveling. The table operates with standard commercial kitchen power, requiring no electrical connection. It withstands typical kitchen operating temperatures and is designed for corrosion resistance and ease of cleaning, making it suitable for busy food prep areas. The table weighs approximately 121 lbs, with shipping weight and dimensions specified for logistical planning. Constructed from durable 300 series stainless steel, it ensures long-term performance under rigorous kitchen conditions. The flat top design is compatible with various kitchen workflows, and the beveled bottom/return edge enhances safety and cleaning access. The absence of a backsplash provides a versatile prep surface, perfect for installation in a range of foodservice settings.
- Dimensions: 48"W x 48"D x 35.75"H
- Material: 14 gauge 300 Series stainless steel
- Weight: 121 lbs (product), shipping details available
- Construction: Welded steel frame with sound deadening tape
- Setup: Fully welded, NSF and CSA sanitation compliant
- Electrical requirements: None (manual operation)
- Support features: Adjustable bullet feet for stability
- Floor clearance: Adequate for easy cleaning and maintenance
- Leveling: Adjustable feet to ensure stability on uneven surfaces
- Food prep compatibility: Robust flat top ideal for chopping, assembly, and staging
- Sanitation: Seamless welded construction simplifies cleaning
- Storage capacity: Full undershelf maximizes storage efficiency
What is a commercial work table
A commercial work table is a heavy-duty surface designed for food preparation in professional kitchens, bakeries, and catering facilities. These tables are typically constructed from rust-resistant stainless steel to withstand rigorous use and simplify sanitation. The John Boos ST4-4848SSW work table features a 14-gauge stainless steel top with a Beveled Bottom/Return edge, providing a durable, easy-to-clean workspace ideal for high-volume food prep. Installed in food processing stations or prep lines, it supports efficient workflow and meets sanitation standards, making it suitable for a broad range of foodservice operations requiring sturdy, dependable furniture.
Top stainless steel work tables for high-volume foodservice environments
Designed for durable performance and safety, the John Boos ST4-4848SSW is ideal for high-volume food prep tasks in commercial kitchens. Its commercial-grade stainless steel top and stability features support efficient workflow, while the open undershelf allows for additional storage. Manufactured by John Boos, model ST4-4848SSW, it is best suited for busy foodservice settings requiring sturdy, sanitation-compliant work surfaces in a compact footprint.
- Medium workload — suitable for standard restaurant prep stations
- Foodservice environment — perfect for professional kitchen use
- Commercial stainless steel — engineered for long-term durability
- Operational efficiency — supported by integrated storage and stability
- Food prep workflow — optimized by large flat surface and safety edges
Why Choose John Boos ST4-4848SSW?
John Boos ST4-4848SSW provides a high-quality stainless steel work surface with robust construction and safety features that surpass many competitor models. Its welded frame, Stallion Safety Edge, and adjustable leveling feet enable reliable, safe operation while simplifying cleaning and maintenance. Designed for versatile food preparation in demanding kitchen environments, it enhances workflow efficiency and sanitation standards.
- Self-contained design: Solid construction with integrated support for stability
- Chewable ice compatibility: Not applicable; designed primarily for prep surfaces
- Compact footprint: 48"W x 48"D size fits standard kitchen spaces
- Restaurant-ready durability: Heavy-duty 14-gauge stainless steel top withstands impact
- Enhanced safety features: Stallion Safety Edge reduces injury risk during operations
