John Boos ST4-4848SSK 48 Inch 14 Gauge Stainless Steel Work Table with Stallion Edge

The John Boos ST4-4848SSK Work Table is a commercial-grade stainless steel work surface designed for precise, durable, and sanitary foodservice operations. Measuring 48 inches in width and depth, it features a 14/300 series stainless steel flat top that ensures corrosion resistance and longevity under demanding kitchen conditions. Its integrated Stallion Safety Edge front and back provide a safer edge for staff, while the 90° turndown on sides facilitates seamless integration into professional food prep environments. The box channel understructure, combined with sound deadening tape, enhances structural rigidity and reduces noise during operation, making it ideal for high-traffic commercial kitchens requiring consistent performance and ease of maintenance.

John Boos ST4-4848SSK Features

This work table's 48"W x 48"D stainless steel top offers durability and resistance to scratches and corrosion, suited for medium-volume food prep. Designed with a box channel understructure and soundproofing features, it supports heavy-duty usage while maintaining a quiet workspace. The stainless steel legs and adjustable undershelf enable flexible installation and efficient storage, optimizing workflow in busy kitchens. Its front and back Stallion Safety Edges minimize injury risk and provide smooth edge access for staff, suitable for chop, assembly, or packaging stations in commercial settings.

• Robust 14/300 stainless steel top: Ensures corrosion resistance under heavy use
• Sound-deadening understructure: Reduces operational noise for a calmer kitchen environment
• Adjustable stainless steel legs and undershelf: Provide customized height and storage options
• Stallion Safety Edge front and back: Enhances staff safety and ergonomic access
• 90° turndown sides: Allow seamless integration into work arrays or prep lines

Ideal for installation in commercial kitchens requiring robust, sanitary, and adjustable work surfaces for medium-volume food prep.

John Boos ST4-4848SSK Technical Specs

The John Boos ST4-4848SSK work table features a 14-gauge 300 series stainless steel top with beveled bottom edges that resist corrosion and facilitate cleaning. It operates as a stationary, open-base unit with stainless steel legs and an adjustable undershelf for added Storage. The entire structure weighs approximately 121 lbs and measures 48" W x 48" D x 35.75" H. The unit's sound-deadening tape reduces operational noise, while its NSF and CSA-Sanitation approvals confirm compliance with sanitation standards. No electrical or refrigeration components are involved; the focus remains on structural durability and ease of maintenance. Shipping normally takes 2-4 weeks given its freight class 250 classification, and the unit is designed for in-place assembly with minimal tools required. Its flat top surface is food-safe and easy to clean, resistant to typical kitchen cleaning agents, and suitable for use in high-demand food prep areas.

• Dimensions: 48" W x 48" D x 35.75" H for versatile placement
• Material: 14 gauge, 300 series stainless steel top with beveled edges
• Weight: 121 lbs, suitable for heavy-duty commercial environments
• Construction: Open base with stainless steel legs and adjustable undershelf
• Food safety: Compatible with standard cleaning and sanitation procedures
• Shipping details: Typically ships within 2-4 weeks, freight class 250
• Use case: Designed for food prep, assembly, and work stations in commercial kitchens

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe surface designed for food preparation and processing areas within professional kitchens. Typically constructed from corrosion-resistant stainless steel, these tables provide a durable, easy-to-clean platform essential for maintaining sanitation standards in foodservice settings. The John Boos ST4-4848SSK Work Table features a 48"W x 48"D stainless steel flat top with safety edges and structural enhancements, making it suitable for medium-volume food prep in restaurants, catering kitchens, or institutional cafeterias. Its robust design promotes operational efficiency and safety in high-traffic food production environments.

Top stainless steel work tables for foodservice operations

Commercial stainless steel work tables combine sturdy construction, corrosion resistance, and functional design, making them ideal for medium-volume kitchen workflows. John Boos ST4-4848SSK offers reliable durability with a safety-focused edge, supporting efficient, safe food prep in restaurant kitchens. Suitable for diverse commercial applications, it ensures longevity and ease of maintenance for demanding foodservice environments.

• Operation type — suited for medium-volume food preparation stations
• Kitchen setting — ideal for commercial restaurant and catering kitchens
• Foodservice category — supports prep, assembly, and packaging tasks
• Workload qualifier — designed for moderate throughput and continuous use
• Use case — enhances workflow safety, sanitation, and efficiency in busy kitchens

Why Choose John Boos ST4-4848SSK

Compared to similar commercial work tables, the John Boos ST4-4848SSK stands out for its heavy-duty 14-gauge stainless steel top with beveled edges, integrated safety features, and structural stability. Its robust construction and adjustable undershelf support efficient workflow and reliable storage, simplifying maintenance and sanitation. Designed for demanding foodservice operations, it offers a balance of durability, safety, and ease of integration into diverse kitchen layouts.

• Self-contained, corrosion-resistant stainless steel top for durability
• Safety edges reduce injury risk during intensive work cycles
• Adjustable undershelf for customizable storage options
• Solid construction supports rigorous daily use in commercial kitchens
• Designed for seamless integration with other kitchen equipment and prep lines