John Boos ST4-48120SBK 120 Inch Stainless Steel Work Table with Stallion Safety Edge

The John Boos ST4-48120SBK Work Table is a commercial-grade stainless steel work surface designed for high-utilization foodservice environments. With its 120" width by 48" depth flat top constructed from durable 14/300 stainless steel, it offers superior resistance to corrosion and impact. The table features Stallion Safety Edge on both the front and back for enhanced safety, along with 90° turndown sides facilitating seamless integration into prep lines. Its box channel understructure, equipped with sound deadening tape, ensures stability and reduces noise during operation. Designed for demanding kitchen workflows, this work table supports efficient food prep and handling across various culinary settings.

John Boos ST4-48120SBK Features

The ST4-48120SBK work table is tailored for busy commercial kitchens, offering a robust stainless steel top suited for heavy-duty food prep and assembly. Its flat surface with a beveled bottom design minimizes food trapping and simplifies cleaning. The open base with side and rear crossrails provides sturdy support and optional storage space, while adjustable bullet feet allow precise leveling on uneven floors. This unit efficiently accommodates bulky equipment and large-scale ingredient handling, supporting workflow continuity and sanitation standards in high-volume culinary operations.

• Function & Performance: Supports extensive prep activities with 120" stainless steel surface
• Durability Traits: Constructed from 14-gauge, 300 series stainless steel for corrosion resistance
• Ease of Use & Maintenance: Flat top design with sound deadening understructure simplifies cleaning and reduces noise
• Real-World Use Case: Ideal for large-scale food prep, assembly lines, or bakery stations
• Workflow Benefit: Supports efficient ingredient handling with high load capacity and adjustable leveling

Suitable for high-volume commercial foodservice operations requiring durable, sanitary work surfaces.

John Boos ST4-48120SBK Technical Specs

The John Boos ST4-48120SBK work table features a flat 14-gauge 300 series stainless steel top measuring 120" wide by 48" deep, with a comfortable height of 35.75". It operates without requiring power, relying solely on its sturdy stainless steel base with open support sides and rear crossrails for enhanced stability. The unit is designed with a flat splash height and beveled bottom edges for safety and ease of cleaning. Weighing approximately 215 lbs, this work table is built for longevity and ease of maintenance, with adjustable bullet feet for precise leveling. Its construction is fully food safe, meeting sanitation standards for demanding commercial kitchens. The model is available for shipment within 2-4 weeks and includes sound deadening tape understructure to minimize operational noise.

• Electrical Requirements: No electrical connection necessary
• Construction & Finish: 14-gauge stainless steel top with sound deadening support
• Dimensions: 120" W x 48" D x 35.75" H
• Weight: 215 lbs
• Material Safety & Cleaning: Food-safe stainless steel compatible with standard sanitary cleaning routines
• Support Structure: Box channel understructure with adjustable bullet feet
• Assembly Required: Yes, tools included for straightforward setup
• Usage Compatibility: Designed to withstand typical kitchen operating environments safely

• Clearance & Airflow: Adequate space beneath for cleaning and airflow
• Drainage & Cleaning Routine: Flat surface with beveled edges promotes drainage and sanitation
• Installation & Maintenance: Adjustable bullet feet facilitate leveling on uneven floors
• Compatibility & Stability: Open base supports large prep areas and equipment integration
• Safety & Ergonomics: Rounded corners and anti-slip feet enhance operator safety

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and processing in professional kitchens and foodservice facilities. It provides a durable, sanitary platform essential for high-throughput operations, including ingredient assembly, plating, and equipment support. The John Boos ST4-48120SBK work table, with its generous 120" x 48" flat top, is optimized for large-scale prep tasks, ensuring efficiency and hygiene in busy culinary environments such as restaurants, cafeterias, or catering operations.

Top commercial stainless steel work tables for large-scale food prep

Designed for high-demand kitchen workflows, the John Boos ST4-48120SBK offers construction precision and practical features suitable for restaurants and institutional foodservices. Its stainless steel top supports extensive prep functions, and the open support structure ensures durability and stability during intensive use. Built to facilitate efficient workflows, this commercial kitchen equipment is ideal for operations that require reliable, sanitary surfaces for large-scale food handling.

• Operation Type — mid-volume restaurant prep lines
• Kitchen Setting — large institutional kitchens
• Foodservice Category — commercial work tables and stations
• Workload Qualification — moderate throughput
• Use Case — ingredient assembly and food presentation

Why Choose John Boos ST4-48120SBK?

The John Boos ST4-48120SBK work table is distinguished by its high-quality 14/300 stainless steel surface, reinforced box channel support, and user-focused safety features like Stallion Safety Edge. Its robust construction, combined with easy-to-maintain design attributes, enhances operational efficiency and sanitation in demanding foodservice environments. Unlike similar models, it offers integrated sound deadening support and precise leveling capabilities to optimize workflow and safety.

• Self-contained design with no electrical requirements for simplicity
• Heavy-duty stainless steel top resistant to impact and corrosion
• Open base with adjustable leveling for uneven flooring
• Sound-deadening tape promotes quieter operation
• Generous 120" width ideal for large-scale kitchen prep needs