John Boos ST4-3672SBK 72 Inch 14 Gauge Stainless Steel Work Table with Stallion Safety Edge

The John Boos ST4-3672SBK Work Table is a professional-grade kitchen workstation designed for commercial foodservice environments requiring durable stainless steel surfaces. Featuring a 14/300 series stainless steel flat top, this 72-inch wide by 36-inch deep unit provides robust strength and corrosion resistance, ideal for food prep, assembly, and utensil organization in high-demand kitchens. Its precision craftsmanship ensures longevity and easy sanitation, supporting streamlined operations in busy restaurant, cafeteria, or catering setups.

John Boos ST4-3672SBK Features

The John Boos ST4-3672SBK work table offers a flat top surface with a 14 gauge stainless steel finish, optimized for durability and ease of cleaning in medium-volume kitchens. Designed with sound-absorbing box channel understructure and Stallion Safety Edges at front and back, it supports efficient workflow and enhanced sanitation. Adjustable stainless steel legs with side and rear braces facilitate stable installation and effortless maintenance, making it a practical choice for versatile food prep stations and assembly lines.

• Functionality & Performance: Features 14/300 stainless steel top for heavy use
• Durability Traits: Constructed from corrosion-resistant stainless steel with sound-deadening tape
• Ease of Maintenance: Flat, seamless surface simplifies cleaning and sanitation
• Real-World Fit: Ideal for food prep in commercial kitchens, catering, hospitality
• Workflow Integration: Reinforced understructure supports efficient, safe workspaces

Best suited for medium workloads requiring durable, sanitary prep surfaces in demanding kitchen environments.

John Boos ST4-3672SBK Technical Specs

The John Boos ST4-3672SBK work table, model number ST4-3672SBK, features a 72-inch width by 36-inch depth stainless steel top with a 14 gauge thickness, providing superior structural integrity for intensive prep tasks. Its open base with side and rear crossrails ensures stability, complemented by adjustable stainless steel legs and bullet feet for precise leveling. The unit operates with standard commercial electrical and plumbing setups, requiring minimal maintenance due to its corrosion-resistant construction and seamless design. It supports high-volume foodservice operations in restaurants, cafeterias, and catering facilities with a total weight of 106 lbs, optimized for easy mobility and robust longevity.

• Width: 72 inches for ample prep surface
• Depth: 36 inches for versatility in small footprint spaces
• Gauge: 14 gauge stainless steel for durability
• Construction: Stainless steel with sound deadening tape understructure
• Legs: Stainless steel with adjustable bullet feet for leveling
• NSF & CSA-Sanitation: Certified for food safety standards

What is a commercial work table?

A commercial work table is a durable, high-capacity food prep surface designed for demanding culinary environments. It features sturdy stainless steel construction, seamless tops for sanitation, and adjustable legs for stability. The John Boos ST4-3672SBK Work Table is installed in professional kitchens for food preparation, assembly, and equipment placement, supporting efficient workflow in restaurant, cafeteria, and catering operations. Its robust design ensures long-term performance and easy maintenance in busy foodservice facilities.

Top Work Tables for Medium-Volume Foodservice Settings

Constructed by John Boos, the ST4-3672SBK model offers a durable stainless steel work surface with industrial-grade features suitable for medium-volume kitchens, supporting tasks like food prep and assembly efficiently. Designed for restaurant, catering, and institutional environments, it provides a reliable platform with a focus on sanitation, stability, and durability for daily heavy-duty use.

• Medium workloads — ideal for busy restaurant prep stations
• Commercial kitchen equipment — tailored for professional foodservice
• Food prep surfaces — designed for efficient, sanitary operation
• Moderate throughput — supports steady workflow in high-demand kitchens
• Assembly and staging — enhances operational productivity for kitchens

Why Choose John Boos ST4-3672SBK?

The John Boos ST4-3672SBK surpasses standard work tables through its premium 14 gauge stainless steel top, sound deadening understructure, and Stallion Safety Edges, which provide enhanced sanitation and safety. Its open base and adjustable legs accommodate various kitchen layouts while maintaining stability and ease of cleaning. This model’s robust construction and thoughtful design improve operational efficiency and support consistent food safety practices in demanding commercial environments.

• Compact footprint with a 72-inch wide surface for versatile use
• Self-contained design with corrosion-resistant stainless steel top
• Outstanding stability via adjustable bullet feet and side bracing
• Quiet operation with sound-deadening understructure enhancement
• Restaurant-ready for high-demand food prep and assembly tasks